Top 57 Cook/server Jobs in Connecticut

Cook 4 - Hell's Kitchen - Up to $24.00/hr + $2,000.00 Sign - On Bonus
Mashantucket Pequot Gaming Enterprise —Ledyard, CT
- Up to $24 an hour
- Weekends as needed
- English
- Mid-level
- 3 years
Quick Apply
Line Cook
Crescent Hotels & Resorts LLC —New Haven, CT
- English
- Hotel
- Entry level
Quick Apply
Wok Line Cook/Prep Cook
ZEN RESTAURANT GROUP Simsbury/Granby —Simsbury, CT
- $22 - $28 an hour
- Part-time
- Culinary experience
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Crew Member
Chipotle —Darien, CT
- $17 - $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
3d
Crew Member
Chipotle —Monroe, CT
- $17 - $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
3d
Crew Member
Chipotle —Darien, CT
- $23.28 - $24.28 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Banquet Cook-Per Diem
Hartford Marriott Downtown —Hartford, CT
- $21 - $24 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Hotel experience
- Paid holidays
- Health insurance
Quick Apply
3d
Cook
Dolphin Hotel Management LLC —Stamford, CT
- $23 - $24 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Restaurant
Quick Apply
Line Cook
Mayflower Inn and Spa —Washington, CT
- Weekends as needed
- ServSafe
- Residential
- Ability to lift 50 pounds
- Health savings account
- AD&D insurance
Quick Apply
Server PT - 4PM-8PM with Weekends
Brookdale Senior Living Inc. —West Hartford, CT
- $16.94 - $19.23 an hour
- Part-time
- Hospitality
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
4d
Food Service Director
Lord Chamberlain Nursing and Rehabilitation Center —Stratford, CT
- Full-time
- Skilled nursing facility
- Customer service
- Mid-level
Quick Apply
12d
Server, Bartender, Busser
Tailgaters Tavern —Norwalk, CT
- $20 - $30 an hour
- Part-time
- Bar
- Customer service
- Cooking
- Paid training
- 401(k)
Quick Apply
General Labor - Window Cleaner
Fish Window Cleaning —Wallingford, CT
- $17 - $35 an hour
- Part-time
- No experience needed
- Office
- Residential
- Paid training
- Opportunities for advancement
Quick Apply
Professional Window Cleaning Technician
Fish Window Cleaning —Wallingford, CT
- $17 - $30 an hour
- Full-time
- Background check
- No experience needed
- Office
- Paid training
- Health insurance
Quick Apply
Experienced Window Cleaner Full of Part Time
Fish Window Cleaning —Hartford, CT
- $25 an hour
- Part-time
- No experience needed
- Office
- Residential
- Paid training
- Paid time off
Quick Apply
Line Cook
Water's Edge Resort and Spa —Westbrook, CT
- Weekends as needed
- 18 years or older
- ServSafe
- Reliable transportation
Quick Apply
Line Cook
MRG Restaurant Group —Bloomfield, CT
- $19 - $22 an hour
- Weekends as needed
- ServSafe
- US work authorization
- In-person
Quick Apply
5d
Experienced Breakfast CookShort Order Cook
New York Pickle Deli —Rocky Hill, CT
- $17 - $19 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- COVID-19 protective measures
Quick Apply
Brio-Server
Bravo Brio Restaurants —Hartford, CT
- Full-time
- 1 year
- Restaurant
- Entry level
Quick Apply
Cook
Ruby Tuesday —Windsor Locks, CT
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply

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Cook 4 - Hell's Kitchen - Up to $24.00/hr + $2,000.00 Sign - On Bonus

Mashantucket Pequot Gaming Enterprise -
Ledyard, CT

Quick Apply

Job Details

Up to $24 an hour

Qualifications

Recipe adherence
Food handling
English
Sauce making techniques
Guest rapport building
Kitchen stations
Communication with kitchen staff

Full Job Description

Under the direction of the Sous Chef, the Cook 4 prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Assists with venue management, including but not limited to; expediting, managing inventory and supervising personnel. Must be able to perform cooking methods, prepare soups, stocks and sauces and the operation of all hot and cold culinary stations proficiently according to Foxwoods culinary departmental standards. Must have the ability to understand food requests, ask questions regarding its preparation and assure the team member's or guest's satisfaction with their order in English. An Associate’s Degree or Vocational Certification in Culinary Arts preferred. A minimum of three (3) years of experience in a full service or production kitchen required. Understand fulfilling and execution of multitasks in a short period of time, from communication - production - prep to service. Must execute multiple dishes and recipes in a short amount of time. Able to communicate, lead and drive with other team members, (BOH, FOH servers, bartenders expo chefs, FOH managers) during high peak service or events while executing multiple dishes. Ability to stand and work manned stations in front of guests for long period of time. Prepares and cooks food items for consumption at restaurants and/or in-room dining. Working during weekends, holidays and peak business periods are required, including working any shift/day designated by the department. Team member must be able to lift a minimum of 35lbs. multiple times per day, and push a cart weighing up to 100lbs. Foxwoods Resort Casino is committed to providing our guests an "extraordinary" guest service experience. Must be charming by being approachable, having confidence and showing respect. Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done. Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special.. Must execute multiple dishes and recipes in a short amount of time. Able to communicate, lead and drive with other team members, (BOH, FOH servers, bartenders expo chefs, FOH managers) during high peak service or events while executing multiple dishes. Ability to stand and work manned stations in front of guests for long period of time. Prepares and cooks food items for consumption at restaurants and/or in-room dining. Working during weekends, holidays and peak business periods are required, including working any shift/day designated by the department. Team member must be able to lift a minimum of 35lbs. multiple times per day, and push a cart weighing up to 100lbs. Foxwoods Resort Casino is committed to providing our guests an "extraordinary" guest service experience. Must be charming by being approachable, having confidence and showing respect. Stay in the moment by understanding and anticipating guests’ needs, being attentive and taking ownership of getting things done. Make it memorable by being knowledgeable, sharing stories and showing your style to create moments that make people feel special.

Quick Apply

Refine Your Search

cook/server jobs in connecticut

Cook 4 - Hell's Kitchen - Up to $24.00/hr + $2,000.00 Sign - On Bonus

Line Cook

Wok Line Cook/Prep Cook

Crew Member

Crew Member

Crew Member

Banquet Cook-Per Diem

Cook

Line Cook

Server PT - 4PM-8PM with Weekends

Food Service Director

Server, Bartender, Busser

General Labor - Window Cleaner

Professional Window Cleaning Technician

Experienced Window Cleaner Full of Part Time

Line Cook

Line Cook

Experienced Breakfast CookShort Order Cook

Brio-Server

Cook

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