Top 1768 Restaurant manager Jobs in Conyers, Ga

Kitchen Manager
Green Valley Golf Group —McDonough, GA
- Full-time
- Customer service
- Cooking
- Mid-level
Quick Apply
Kitchen Manager
Jim 'N Nick's Community BBQ —Conyers, GA
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
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Restaurant Manager
Cheddar's Scratch Kitchen —McDonough, GA
- $60,000 - $70,000 a year
- Weekends as needed
- Sales
- Restaurant management
- Mid-level
- Paid training
- Health insurance
6d
General Manager
Jim 'N Nick's Community BBQ —Bethlehem, GA
- Sales
- Mid-level
- High school diploma or GED
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General Manager
Ted's Montana Grill —Peachtree Corners, GA
- $80,000 - $88,000 a year
- Full-time
- Background check
- Hospitality
- Casual dining restaurant
- Health insurance
- Dental insurance
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General Manager
Dunkin' | ZSC Enterprises —Conyers, GA
- From $50,000 a year
- Part-time
- Background check
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Restaurant Manager
Red Lobster —Conyers, GA
- $57,000 - $64,700 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Restaurant Manager
KPOT —Conyers, GA
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
3d
General Manager
McDonald’s —Conyers, GA
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Disability insurance
- Health insurance
Restaurant Shift Manager / Shift Supervisor
Applebee's —Conyers, GA
- 21 years or older
- Team management
- US work authorization
Quick Apply
Assistant Manager
Wingstop —Conyers, GA
- $15 - $17 an hour
- Part-time
- Mid-level
- Quick service & fast food restaurant
- In-person
- Employee discount
- Opportunities for advancement
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General Manager
Zaxby's —Conyers, GA
- $50,000 - $65,000 a year
- Weekends as needed
- Sales
- Fast casual restaurant
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Applebee's —Conyers, GA
- $57,000 - $70,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Wingstop —Conyers, GA
- $48,000 - $55,000 a year
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid time off
- Employee discount
Quick Apply
Assistant Deli Manager
Sprouts Farmers Market —Conyers, GA
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
9d
Restaurant Manager
Hillstone Restaurant Group —Atlanta, GA
- $100,000 - $110,000 a year
- Full-time
- Mid-level
- Team management
- Mentoring
- Health insurance
Quick Apply
Restaurant Salary Leader (Relocation to Columbus, GA)
Raising Cane's —Conyers, GA
- Weekends as needed
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Quick Apply
General Manager
Wendy's —Conyers, GA
- From $50,000 a year
- Overtime
- 18 years or older
- Computer literacy
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Manager
Hungry AF —Decatur, GA
- $50,000 - $70,000 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Department Manager
McDonald’s —Conyers, GA
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance

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restaurant manager jobs near conyers, ga

Kitchen Manager

Green Valley Golf Group
McDonough, GA

Quick Apply

Job Details

Full-time

Qualifications

Food quality maintenance
Kitchen health and safety standards
Retail sales transactions
Staff performance monitoring
Team member evaluation
Quality assurance experience within food and beverage industry
Operations management
Food service health code compliance
Quick service & fast food restaurant experience
Customer service
Team leadership
Safety regulations
Coaching
Staff scheduling
Cooking
Order processing tools
Team scheduling
Mid-level
Team development
Hiring
Developing staff training programs as a food service manager
Casual dining experience
Compliance monitoring
Supervising experience
Cash register operations
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Hospitality industry experience
Kitchen staff training

Full Job Description

Job Overview

We are seeking a dynamic and energetic Kitchen Manager to lead our culinary team and oversee daily kitchen operations in a fast-paced, high-volume environment. The ideal candidate will possess a passion for food, exceptional management skills, and a commitment to delivering outstanding customer service. As a Kitchen Manager, you will be responsible for maintaining food quality standards, managing inventory, training staff, and ensuring compliance with safety regulations. This role offers an exciting opportunity to showcase your culinary expertise while fostering a positive team environment that drives operational excellence.

Duties

Lead and supervise kitchen staff, including hiring, training, coaching, and evaluating team members to ensure high performance and professional growth
Oversee food preparation, cooking processes, and presentation to uphold quality standards and consistency across all menu items
Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste to optimize profitability
Ensure compliance with food safety regulations and sanitation standards through regular inspections and staff training in food handling procedures
Operate point-of-sale (POS) systems such as Aloha POS and Micros POS for order processing, cash handling, and sales reconciliation
Coordinate shift management by scheduling staff efficiently to meet customer demand during peak hours and special events like banquets or catering services
Implement training & development programs to enhance staff skills in food production, customer service, and hospitality management

Skills

Extensive experience in food preparation, cooking techniques, and kitchen management within quick service & fast food restaurants or casual dining environments
Proven leadership skills with supervising experience in restaurant or hospitality settings; adept at team management and staff training & development
Strong knowledge of inventory control systems and food management practices to reduce waste and control costs
Familiarity with POS systems such as Aloha POS and Micros POS for efficient transaction processing and reporting
Excellent customer service skills with the ability to handle cash transactions accurately while maintaining a friendly demeanor
Background in restaurant management with experience in shift management, budgeting, food safety protocols, and hospitality operations
Ability to manage multiple responsibilities simultaneously in a high-pressure environment while maintaining attention to detail
Join us as a Kitchen Manager where your culinary expertise will inspire your team to deliver exceptional dining experiences! We value energetic leaders who thrive on teamwork, innovation, and excellence in the food industry. This paid position offers an engaging environment where your skills can shine while contributing to our vibrant hospitality culture.

Work Location: In person

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restaurant manager jobs in conyers, ga

Kitchen Manager

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General Manager

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Restaurant Manager

Restaurant Manager

General Manager

Restaurant Shift Manager / Shift Supervisor

Assistant Manager

General Manager

Restaurant General Manager

General Manager

Assistant Deli Manager

Restaurant Manager

Restaurant Salary Leader (Relocation to Columbus, GA)

General Manager

Assistant Manager

Department Manager

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