Assistant Manager
Dunkin' Donuts —Cornelia, GA
- Full-time
- Computer literacy
- Basic math
- English
Quick Apply
Assistant Manager
Bojangles —Cornelia, GA
- $16 - $18 an hour
- 8 hour shift
- No education required
- Computer literacy
- Basic math
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Jersey Mike's Subs —Cornelia, GA
- Part-time
- 18 years or older
- No education required
- ServSafe
Quick Apply
Assistant Manager
KFC / Taco Bell —Cornelia, GA
- Full-time
- 18 years or older
- Computer literacy
- Basic math
Quick Apply
KFC Assistant Restaurant Manager - Hourly
KFC —Cornelia, GA
- $15 - $25 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant General Manager
Taco Bell —Cornelia, GA
- $48,000 - $60,000 a year
- Full-time
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Health insurance
- Tuition reimbursement
Quick Apply
Assistant Beverage Manager
Valhalla Resort Hotel —Helen, GA
- From $18 an hour
- Full-time
- Bar
- Mid-level
- In-person
- Paid training
- Dental insurance
Quick Apply
Restaurant General Manager
Taco Bell —Clarkesville, GA
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
Hourly Assistant Manager
Bojangles —Cornelia, GA
- Full-time
- 18 years or older
- ServSafe
- Merchandising
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Commerce, GA
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Manager - Entry Level
Culver's —Gainesville, GA
- $17 - $19 an hour
- Weekends as needed
- High school diploma or GED
- Quick service & fast food restaurant
- Mentoring
- Paid training
- Paid time off
Quick Apply
Assistant General Manager
Culver's —Gainesville, GA
- From $45,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
General Manager - Popeyes – Cornelia / Cleveland
Popeyes —Cornelia, GA
- $45,000 - $55,000 a year
- Full-time
- No education required
- Basic math
- Mid-level
- Profit sharing
- Health insurance
Quick Apply
Manager In Training
Culver's —Gainesville, GA
- $15 - $18 an hour
- Full-time
- High school diploma or GED
- Mentoring
- Organizational skills
- Paid time off
- Employee discount
Quick Apply
Assistant Manager
Arby's —Commerce, GA
- $42,000 - $45,000 a year
- Full-time
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Health savings account
- Health insurance
Quick Apply
Assistant General Manager
Krystal Restaurants —Commerce, GA
- Part-time
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k)
Quick Apply
Cashier
Krystal —Gainesville, GA
- Up to $13 an hour
- Part-time
- Serving
- No education required
- In-person
Quick Apply
Assistant General Manager
Wendy's —Gainesville, GA
- From $40,000 a year
- Overtime
- 18 years or older
- Computer literacy
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Manager
Zaxby's Lavonia —Lavonia, GA
- $14 - $19 an hour
- Weekends as needed
- Mid-level
- Driver's License
- Quick service & fast food restaurant
- Paid training
- Opportunities for advancement
Quick Apply
Assistant Manager
Stonewall's BBQ —Commerce, GA
- $18 - $21 an hour
- Full-time
- Maintenance
- Mid-level
- Math
Quick Apply
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Assistant Manager

Dunkin' Donuts -
Cornelia, GA

Quick Apply

Job Details

Full-time

Qualifications

Resource allocation
Food quality maintenance
Kitchen health and safety standards
New product introduction
Recipe adherence
Computer operation
Purchase orders
Team member evaluation
Food service health code compliance
Visual merchandising
Hospitality industry recruitment experience
Computer literacy
Basic math
Staff scheduling
Branding consistency
Process improvement
Team scheduling
English
Performance feedback (performance evaluation method)
Mid-level
Sales team management
Team development
Analysis skills
Financial operations management
Food safety sanitizing procedures
Hospitality industry experience
Sales coaching
Physical inventory counts for inventory management
Cost reduction
Merchandising display arrangement

Full Job Description

Assistant Manager Overview:

AM/PM Shifts:

An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team.

They performs all duties of the Restaurant Manager in their absence. Primary duties generally include floor operations, and Brand Training programs. Generally responsible for providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. They support the Restaurant Manager in the overall operation of the restaurant according to Dunkin’ standards, franchisee policies and procedures and in compliance with all applicable laws.

Responsibilities Include:

Able to perform all responsibilities of restaurant team members
Lead team meetings, along with Restaurant Manager
Oversee Brand Training Programs, schedule, train, validate, certify team and shift lead staff
Ensure Brand standards, recipes and systems are executed
Create and maintain a guest focused culture in the restaurant
Review guest feedback results and implement action plans to drive improvement
Communicates restaurant priorities, goals and results to restaurant team members
Execute along with RM, new product rollouts including training, marketing and sampling where applicable
Execution of Point of Purchase instore set up per Brand standards
Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws
Control costs to help maximize profitability
Completion of inventory on a periodic basis as determined by Franchisee
Support RM in completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards
Support RM in assigning staff and deployment
Support to RM in completion of supplier and other vendor orders
Conduct self-assessments and corresponding action plans
Ensure restaurant budget is met as determined by Franchisee
Manages cash over/short in restaurant and ensures team members are following franchisee’s cash management policies
Engages with Dunkin’ Brands Field Operations team as appropriate

Management Responsibilities Include:

Recruit, hire, onboard and develop restaurant team members
Assist team and shift lead performance appraisal process
Coach restaurant team members to drive sales, improve profitability and guest satisfaction

Education/Experience:

Basic computer skills
Fluent in spoken and written English
Basic math and financial management
Previous leadership experience in retail, restaurant or hospitality

Key Competencies:

Good analytical skills and business acumen
Works well with other in a fun fast paced team environment
Ontime, demonstrates honesty and positive attitude
Willingness to learn and embrace change
Ability to train and develop a team
Guest focused
Time Management
Problem solving
Motivating others

Physical Demands/Working Conditions:

Standing on feet
Repetitive motion including bending, stooping and reaching
Lifting packages (if applicable)
Wearing a headset (if applicable)
Working in a small space

Quick Apply

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