Top 1899 Restaurant manager Jobs in Cross Roads, Tx

Kitchen Manager
The Saucy Hibachi —Denton, TX
- $18 - $25 an hour
- Full-time
- ServSafe
- Cooking
- Mid-level
Quick Apply
2d
General Manager - Restaurant
Dairy Queen —Flower Mound, TX
- From $46,500 a year
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
9d
Assistant Manager - Restaurant
Dairy Queen —Flower Mound, TX
- From $14.50 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
9d
Restaurant Manager
Los Caminos Modern Cocina —Flower Mound, TX
- Full-time
- Spanish
- Microsoft Excel
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
2d
Kitchen Manager
Cactus Canyon —Argyle, TX
- $45,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Casual dining restaurant
- Customer service
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Associated Restaurant Solutions, LLC —Carrollton, TX
- $11 - $14 an hour
- Part-time
- Background check
- 18 years or older
- Spanish
- Health insurance
- 401(k)
Quick Apply
Assistant Manager - Plano
Domino's Royse City —Dallas, TX
- $13 - $15 an hour
- Overnight shift
- Background check
- 18 years or older
- Management
- Health insurance
- Dental insurance
Quick Apply
Bakery Manager
Paris Baguette-Plano, TX —Plano, TX
- $50,000 - $60,000 a month
- Full-time
- Background check
- Basic math
- Mid-level
- Paid time off
- Employee discount
Quick Apply
10d
Assistant Manager - Plano
Domino's Royse City —Plano, TX
- $13 - $15 an hour
- Overnight shift
- Background check
- 18 years or older
- Management
- Health insurance
- Dental insurance
Quick Apply
Domino's Assistant Manager
Domino's —Frisco, TX
- From $14 an hour
- Full-time
- Quick service & fast food restaurant
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
1d
Hourly Manager
Andy's Frozen Custard —Frisco, TX
- $15 - $19 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
- Dental insurance
- 401(k)
Quick Apply
2d
General Manager
Wingstop Restaurant —Lucas, TX
- Weekends as needed
- Hospitality
- Spanish
- Customer service
- Paid training
- Health insurance
Quick Apply
Front of House Manager
Urban Cookhouse —Prosper, TX
- $17 - $19 an hour
- Part-time
- Basic math
- Cooking
- Mid-level
Quick Apply
19h
General Manager
Potbelly —Lewisville, TX
- $60,000 - $65,000 a year
- Full-time
- 18 years or older
- Sales
- Ability to walk for extended periods
- Commuter assistance
- Paid parental leave
Quick Apply
Restaurant Manager - Whataburger - DFW Airport
Whataburger - DFW Airport —Dallas, TX
- $58,000 - $60,000 a year
- Full-time
- Sales
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
1d
Restaurant Manager - Coffee Bean & Tea Leaf + Bakery
Coffee Bean & Tea Leaf + Bakery - DFW Airport —Dallas, TX
- $55,000 - $60,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Paid training
- Health insurance
Quick Apply
1d
Store Manager
Rita's Italian Ice —Carrollton, TX
- $45,000 - $55,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Opportunities for advancement
Quick Apply
Food Service Manager
Kiddie Academy of Trinity Falls —McKinney, TX
- $17 - $18 an hour
- Full-time
- Classroom
- Mid-level
- Driver's License
Quick Apply
9d
Restaurant Manager
Chuy's Tex Mex —Frisco, TX
- Full-time
- Bar
- Mid-level
- 2 years
- Health insurance
- Dental insurance
Restaurant Store Manager
Kura Sushi Denton —Denton, TX
- $30 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Team management
- Health insurance
- Dental insurance
Quick Apply
8d

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restaurant manager jobs near cross roads, tx

Kitchen Manager

The Saucy Hibachi
Denton, TX

Quick Apply

Job Details

Full-time
$18 - $25 an hour
2 days ago

Qualifications

Kitchen health and safety standards
Retail sales transactions
Teamwork
Food service health code compliance
Quick service & fast food restaurant experience
Safety regulations
In-person customer service
Cooking
Team development
Developing staff training programs as a food service manager
Supervising experience
Cash register operations
Budget planning
HACCP
Inventory tracking for food cost management
Kitchen staff training
Payment processing in food service
Materials management in food and beverage
Managing kitchen staff
Restaurant cost management
POS systems
Team motivation (leadership skill)
Professional development training

Full Job Description

Overview
Join our dynamic team as a Kitchen Manager and lead the culinary operations of a local, well loved, fast-paced restaurant environment. In this role, you will oversee daily kitchen activities, ensure exceptional food quality, and maintain a seamless flow of service. Your leadership will inspire your team to deliver outstanding customer experiences while upholding the highest standards of food safety and cleanliness. If you thrive in a lively hospitality setting and possess a passion for culinary excellence, this is your opportunity to make a significant impact!

Duties

Supervise all kitchen staff, including hiring, training, and developing team members to ensure top performance and excellent customer service
Oversee food preparation, cooking, and presentation to meet quality standards and customer expectations
Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste to optimize profitability
Operate Toast POS for order processing, cash handling, and sales reconciliation
Maintain strict adherence to food safety regulations and sanitation procedures to ensure a safe dining environment
Coordinate shift management by scheduling staff efficiently, overseeing daily operations, and resolving any operational issues promptly
Lead staff training initiatives focused on food handling, culinary techniques, customer service excellence, and safety protocols

Requirements

Proven 2 years' experience in food service management within quick service & fast food restaurants or casual dining environments
Strong background in food preparation, cooking techniques, and kitchen management with supervisory experience
Familiarity with POS systems including Toast POS; experience with cash handling is essential
Knowledge of inventory control practices, budgeting, and food safety standards such as HACCP or local health regulations
Excellent leadership skills with the ability to motivate and develop team members through effective training & development strategies
Prior experience in restaurant management or hospitality management roles preferred; experience in fine dining or banquet settings is a plus
Exceptional customer service skills with a focus on creating positive dining experiences for guests
Ability to manage multiple priorities efficiently in a fast-paced environment while maintaining attention to detail

Join us as a Kitchen Manager where your culinary expertise and leadership will drive success! We are committed to fostering an energetic work environment that values innovation, teamwork, and professional growth. All positions are paid roles dedicated to supporting our team members’ careers in the thriving food industry.

Pay: $18.00 - $25.00 per hour

Application Question(s):

We are open from 11 am to 2 am. Are you available to work when necessary and fill in for employees who do not show up?
Do you have 2 years of Kitchen Management experience and an active Serve Safe permit?
Do you have 3 years professional cooking experience?

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in cross roads, tx

Kitchen Manager

General Manager - Restaurant

Assistant Manager - Restaurant

Restaurant Manager

Kitchen Manager

Assistant Manager

Assistant Manager - Plano

Bakery Manager

Assistant Manager - Plano

Domino's Assistant Manager

Hourly Manager

General Manager

Front of House Manager

General Manager

Restaurant Manager - Whataburger - DFW Airport

Restaurant Manager - Coffee Bean & Tea Leaf + Bakery

Store Manager

Food Service Manager

Restaurant Manager

Restaurant Store Manager

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