Top 154 Prep cook Jobs in Danbury, Ct

Kitchen Aide - School Lunch Program
Danbury Public Schools —Danbury, CT
- $21.03 an hour
- Online Application
- High school
- Basic math
- High school diploma or GED
13d
Prep Cook
Olive Garden —Danbury, CT
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Dishwasher/Food Prep
The Barn Door Restaurant —Ridgefield, CT
- $17 - $18 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
14d
Prep Cook - Shelton Chili's
Chili's —Shelton, CT
- $16.94 - $21.50 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Cook
Sunflour Bakery —Pawling, NY
- $17 - $22 an hour
- Part-time
- Culinary experience
- No background check
- Cooking
- Paid training
- Health insurance
Quick Apply
Banquet Cook
The Shore and Country Club —Norwalk, CT
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- 2 years
Quick Apply
Grill Line Chef ** Litchfield County**
Cowboy Butter —New Milford, CT
- $23 - $28 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
- Flexible schedule
Quick Apply
Line Cook
The Smithy —New Preston Marble Dale, CT
- $18 - $25 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- US work authorization
- Paid training
- 401(k)
Quick Apply
Culinary Lead
sweetgreen —Chappaqua, NY
- $18.73 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Dishwasher/Food Prep
O'Connor's Public House —Pawling, NY
- $16 - $18 an hour
- Part-time
- Bar
- Casual dining restaurant
- No experience needed
Quick Apply
3d
Line Cook
Burning Tree Country Club Inc. —Greenwich, CT
- $21 - $23 an hour
- Weekends as needed
- Hospitality
- Basic math
- 3 years
- Health insurance
- Dental insurance
Quick Apply
5d
Culinary Lead
sweetgreen —Darien, CT
- $18.15 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Cafe Cook
Bruno's Café —Southbury, CT
- $24 - $32 an hour
- Full-time
- Cooking
- Food service experience
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Dishwasher
Red Lobster —Danbury, CT
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Line Cook
EBC Danbury Inc —Danbury, CT
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Entry level
Quick Apply
Prep Cook and Line Cook
Gabagool wine bar —Fairfield, CT
- $18 - $26 an hour
- Part-time
- Culinary experience
- Cooking
- In-person
- Paid training
- 401(k) matching
Quick Apply
8d
Line Cook
Maggie McFly's —Brookfield, CT
- From $18 an hour
- Part-time
Quick Apply
Prep Cook-Fairfield
Barcelona Wine Bar —Fairfield, CT
- Writing skills
- Basic math
- English
Quick Apply
Salad Prep Team Member Application
DECICCO & SONS GROUP —Brewster, NY
- From $16 an hour
- In person
- Ability to lift 50 pounds
- Entry level
- Kitchen
- Wellness program
- Paid holidays
Quick Apply
Dishwasher/Food Prep
Rye Republic —Brewster, NY
- $18 - $20 an hour
- Part-time
- Bar
- Guest services
- Entry level
- Paid training
- Employee discount
Quick Apply
4d

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Kitchen Aide - School Lunch Program

Danbury Public Schools -
Danbury, CT

Apply Now

Job Details

$21.03 an hour
13 days ago

Qualifications

Basic math
High school diploma or GED

Full Job Description

JobID: 7244

Position Type:
Lunch Program/Kitchen Aide

Date Posted:
7/13/2026

Location:
Danbury High School - West Campus

Closing Date:
Open Until Filled

Scope:
Under the direct supervision of the Kitchen Manager, the Kitchen Aide assists with the preparation and service of nutritious, well-balanced meals for students and staff. The position plays a key role in ensuring food is safely and efficiently prepared, served, and stored, while maintaining the highest standards of cleanliness, sanitation, and food safety in all kitchen and dishwashing areas.

Examples of Job Duties:

Assist in preparing and serving all school meals as directed, including food preparation tasks such as washing, chopping, and peeling.
Perform routine kitchen duties including inventory checks, daily foodservice preparation, dishwashing, and general kitchen clean-up.
Support the preparation and packaging of meals for off-site service, including reviewing pack-out requests and ensuring accuracy.
Participate in the routine cleaning and sanitizing of kitchen equipment, food prep stations, and storage areas.
Demonstrate awareness and sensitivity to students' food allergies and dietary restrictions.
Maintain respectful, positive communication with students, staff, and parents.
Follow all District policies and procedures, including confidentiality and food safety regulations.
Adhere to all required health and safety rules and procedures.
May be asked to substitute for the Kitchen Manager in their absence.
Attend required staff meetings and in-service training (including summer sessions).
Perform other food service-related duties as assigned.

Knowledge, Skills, and Abilities:

Basic knowledge of food preparation and service procedures.
Familiarity with safe food handling, storage, and sanitation protocols.
Understanding of inventory control and kitchen supply organization.
Ability to safely operate standard kitchen equipment and tools.
Ability to follow recipes and food preparation instructions accurately.
Ability to lift, carry, and unload up to 30 pounds.
Strong verbal communication skills and the ability to follow written and verbal directions.
Maintains a professional appearance and practices proper personal hygiene.
Demonstrates teamwork, dependability, and a willingness to assist wherever needed.

Working Environment & Physical Requirements:
The job's functions requires the following physical demands: occasional lifting (30 pounds maximum), carrying, pushing and/or pulling; some climbing; some stooping, kneeling, crouching and/or crawling; and significant reaching, handling, speaking, writing, hearing, and fine finger dexterity; frequent standing, walking, and sitting, and lifting up to 30 pounds. High volume of work and strict adherence to workload may be stressful.

Qualifications:

High School Diploma or GED.
Ability to obtain and maintain a Qualified Food Operator (QFO) Certificate, if required.
Basic math and computation skills.
Ability to take direction, learn quickly, and work effectively with individuals of all ages.

RATE OF PAY:
$21.03/hour
Hours: 9:00 AM - 1:30 PM (4.5 hours total)
Monday - Friday
**Please note that the work schedule for this position may be subject to changes based on the school year calendar and weather conditions and operational needs.

APPLICATION PROCEDURE:
Apply On-line
http://www.danbury.k12.ct.us

#LI-DNI

Apply Now

Refine Your Search

prep cook jobs in danbury, ct

Kitchen Aide - School Lunch Program

Prep Cook

Dishwasher/Food Prep

Prep Cook - Shelton Chili's

Cook

Banquet Cook

Grill Line Chef Litchfield County

Line Cook

Culinary Lead

Dishwasher/Food Prep

Line Cook

Culinary Lead

Cafe Cook

Dishwasher

Line Cook

Prep Cook and Line Cook

Line Cook

Prep Cook-Fairfield

Salad Prep Team Member Application

Dishwasher/Food Prep

I want to receive the latest job alert for prep cook in danbury, ct

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