Top 1816 Restaurant manager Jobs in Eastlake Co

General Manager - Restaurant
North County —Denver, CO
- $75,000 - $80,000 a year
- Full-time
- Continuous improvement
- Recruiting
- Organizational skills
- Health insurance
- Paid time off
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General Manager
Sonic Drive In —Broomfield, CO
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
General Manager
Sonic Drive In —Commerce City, CO
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
Sonic Drive In —Northglenn, CO
- Weekends as needed
- Sales
- Computer literacy
- Basic math
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General Manager
Sonic Drive In —Northglenn, CO
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
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Assistant Manager
Sonic Drive In —Brighton, CO
- Weekends as needed
- Sales
- Computer literacy
- Basic math
Quick Apply
Assistant Manager
Sonic Drive-In —Thornton, CO
- Weekends as needed
- Sales
- Computer literacy
- Basic math
Quick Apply
General Manager
Sonic Drive-In —Thornton, CO
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
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Assistant General Manager at Osteria Marco
Osteria Marco —Denver, CO
- $60,000 - $75,000 a year
- Weekends as needed
- Sales
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
General Manager
Sonic Drive In —Arvada, CO
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
General Manager
Sonic Drive-In —Thornton, CO
- Weekends as needed
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Restaurant Manager
Brinkerhoff Hospitality —Denver, CO
- $80,000 - $90,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Sonic Drive In —Golden, CO
- Weekends as needed
- Sales
- Computer literacy
- Basic math
Quick Apply
Assistant General Manager (Crisp & Green)
Crisp & Green (Boulder, CO) —Boulder, CO
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Supervising experience
- Health insurance
- Dental insurance
Restaurant Manager
Flower Child —Denver, CO
- $58,000 - $62,000 a year
- Urgently hiring
- Mid-level
- Team management
- US work authorization
- Health insurance
- Dental insurance
General Manager
FUZZY'S TACO SHOP —Longmont, CO
- From $70,000 a year
- Weekends as needed
- Fast casual restaurant
- Mid-level
- 3 years
- Paid training
- Health insurance
Quick Apply
3d
Assistant Manager
Sonic Drive-In —Denver, CO
- Weekends as needed
- Sales
- Computer literacy
- Basic math
Quick Apply
Deli JIT Supervisor - (COL)
Accurate Personnel —Brighton, CO
- $61,000 - $64,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
10d
Assistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport
Paradies Lagardère —Denver, CO
- $70,000 - $80,000 a year
- Weekends as needed
- Merchandising
- Mid-level
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Centennial, CO
- $55,000 - $65,000 a year
- Weekends as needed
- Hospitality
- Bar
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply

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restaurant manager jobs near eastlake co

General Manager - Restaurant

North County
Denver, CO

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Benefits

Health insurance
Paid time off
401(k) matching
Employee discount
Flexible schedule

Qualifications

Teamwork
Customer relationship building
Hiring
Organizational skills
Leadership
General management
Hospitality management

Full Job Description

General Manager - North County
94 Rampart Way, Denver, CO 80230

North County is a vibrant, community-focused restaurant located in Denver’s Lowry neighborhood, known for great food, welcoming hospitality, and a strong team culture. We are seeking an experienced General Manager to lead daily operations, drive financial performance, and continue building a positive, high-performing team. This is an excellent opportunity for a hospitality professional looking for career growth, leadership development, and performance-based financial rewards.Position OverviewThe General Manager is responsible for the overall success of the restaurant, including operations, team leadership, guest experience, and financial results. This role requires a hands-on leader who can balance people, process, and profitability while upholding North County’s standards and values.

Key Responsibilities

Lead and oversee all daily restaurant operations, ensuring exceptional guest experiences at all times
Recruit, hire, train, coach, and develop managers and hourly team members
Foster a positive, accountable, and respectful workplace culture
Manage and optimize financial performance, including labor, food & beverage costs, and overall profitability
Analyze P&L statements and take action to improve key financial metrics
Ensure compliance with all health, safety, and employment regulations
Maintain high standards of food quality, cleanliness, and service execution
Implement and manage systems, policies, and procedures that support operational excellence
Collaborate with ownership and leadership on strategic goals, budgeting, and growth initiatives
Drive performance through clearly defined Key Performance Indicators (KPIs)

What We’re Looking For

Proven experience as a General Manager or Senior Restaurant Manager in a high-volume or full-service restaurant
Strong leadership and people-development skills
Solid understanding of restaurant financials and performance management
Ability to lead by example in a fast-paced, hands-on environment
Excellent communication, organizational, and problem-solving skills
Passion for hospitality, team building, and continuous improvement

Compensation & Benefits

Salary: $75,000 – $80,000 annually (depending on experience)
Bonus: Performance-based bonus structure tied to key performance indicators (KPIs)
Growth Opportunity: Career advancement within a growing hospitality organization
Supportive leadership team and a strong operational foundation

How to ApplyPlease submit your resume to: Lauren O'Brien - [email protected]

Pay: $75,000.00 - $80,000.00 per year

Benefits:

401(k) matching
Employee discount
Flexible schedule
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in eastlake co

General Manager - Restaurant

General Manager

General Manager

Assistant Manager

General Manager

Assistant Manager

Assistant Manager

General Manager

Assistant General Manager at Osteria Marco

General Manager

General Manager

Restaurant Manager

Assistant Manager

Assistant General Manager (Crisp & Green)

Restaurant Manager

General Manager

Assistant Manager

Deli JIT Supervisor - (COL)

Assistant General Manager Food & Beverage, Paradies Lagardere - DEN Airport

Kitchen Manager

I want to receive the latest job alert for restaurant manager in eastlake co

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