Top 942 Kitchen team member Jobs in Etna, Pa

Line Chef - starting $22/hr
Eddie Merlot's —Pittsburgh, PA
- From $22 an hour
- Part-time
- Hospitality
- In-person
- Entry level
7d
Line Cook
Three Brothers Bagels —Glenshaw, PA
- $21 - $24 an hour
- Part-time
- 18 years or older
- Cooking
- High school diploma or GED
Quick Apply
13d
Dishwasher
Sheraton Pittsburgh Hotel at Station Square —Pittsburgh, PA
- $18.57 - $19.55 an hour
- Part-time
- CPR Certification
- Ability to walk for extended periods
- No high school diploma
Quick Apply
Food Service Assistant/Dishwasher
St. Barnabas Health System, Inc. —Gibsonia, PA
- $10 - $12 an hour
- Part-time
- Background check
- US work authorization
- In-person
- Free parking
- Profit sharing
Quick Apply
9d
Line Cook
Kelly O's Diner Warrendale —Warrendale, PA
- $17 - $19 an hour
- Overtime
- Casual dining restaurant
- Culinary experience
- ServSafe
- Health insurance
- 401(k)
Quick Apply
Lead Line Cook
Kelly O's Diner Strip District —Pittsburgh, PA
- From $16 an hour
- Part-time
- ServSafe
- Fast casual restaurant
- Cooking
- Health insurance
- 401(k)
Quick Apply
Kitchen Prep Assistant & Delivery Driver
Heritage Community Initiatives —Pittsburgh, PA
- Full-time
- 18 years or older
- Clean driving record
- Current TB test
- Paid holidays
- Disability insurance
Quick Apply
Opening and Closing Crew
McDonald's —Oakdale, PA
- From $16 an hour
- Part-time
- Customer service
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Artisan English Muffin Baker
Willow Bend English Muffin Company —Pittsburgh, PA
- $15 - $18 an hour
- Part-time
- Basic math
- English
- Bakery
- Paid time off
- Employee discount
Quick Apply
13h
Line Cook
Bites & Brews —Greensburg, PA
- $15 - $20 an hour
- Part-time
- 18 years or older
- Culinary experience
- ServSafe
- Paid training
- Health insurance
Quick Apply
Crew Member
McDonald's —Oakdale, PA
- $13 - $15 an hour
- Part-time
- Customer service
- Quick service & fast food restaurant
- Food service experience
- Paid training
- Health insurance
Quick Apply
Food Service Assistant
St. Barnabas Health System, Inc. —Gibsonia, PA
- $15 - $17 an hour
- Part-time
- Background check
- Nursing home
- US work authorization
- Paid training
- AD&D insurance
Quick Apply
7d
Store Associate - 911
Giant Oil, Inc. —Harmony, PA
- $13.50 an hour
- Part-time
- High school diploma or GED
- Cash register
- Ability to lift 50 pounds
- Flexible schedule
Quick Apply
Store Team Member - #476
Sheetz, Inc —Pittsburgh, PA
- $17 an hour
- Part-time
- Hospitality
- Cooking
- 16+ years old
- Paid parental leave
- Tuition reimbursement
5h
Store Team Member - #476
Sheetz, Inc —Pittsburgh, PA
- $17 an hour
- Part-time
- Hospitality
- Cooking
- 16+ years old
- Paid parental leave
- Tuition reimbursement
5h
Nicklas Supply - Cranberry Township Counter Sales
Nicklas Supply, Inc. | SPLASH —Cranberry Township, PA
- Full-time
- Basic math
- Forklift
- Ability to lift 50 pounds
- Health savings account
- Paid holidays
Quick Apply
11d
Kitchen Attendant
Lifespace Communities —Pittsburgh, PA
- $15.00 - $18.60 an hour
- Full-time
- No experience needed
- Entry level
- Under 1 year
Quick Apply
Store Team Member - #629
Sheetz, Inc —McKees Rocks, PA
- $16.50 an hour
- Part-time
- Hospitality
- Cooking
- 16+ years old
- Paid parental leave
- Tuition reimbursement
5h
Line Cook
Anthony's Coal Fired Pizza —Canonsburg, PA
- From $17 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Store Team Member - #377
Sheetz, Inc —Rostraver Township, PA
- $15.50 an hour
- Part-time
- Hospitality
- Cooking
- 16+ years old
- Paid parental leave
- Tuition reimbursement

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kitchen team member jobs near etna, pa

Line Chef - starting $22/hr

Eddie Merlot's -
Pittsburgh, PA

Apply Now

Job Details

Part-time | Full-time
From $22 an hour
7 days ago

Qualifications

Kitchen health and safety standards
Food service closing procedures
Hospitality
Incident reporting compliance
Recipe adherence
Food preparation for special diets
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Food service cleaning
Safety regulations
Adhering to dietary requirements
Food safety sanitizing procedures
Accident reporting
Cross-functional collaboration
Safety standard operating procedures
Company guidelines standards in production
Kitchen stations
Entry level
Addressing dietary restrictions in food service
Kitchen organization
Communication with kitchen staff

Full Job Description

Line Cooks play a key role in delivering the superior food and service that is central to the mission of Eddie Merlot’s. Line Cooks are responsible for preparing high quality food in a timely, efficient, and sanitary manner. Accountabilities include: adhering to Eddie Merlot’s Policies and Procedures manual; following Eddie Merlot’s standard recipes, procedures, and presentation specifications; meeting food and occupational safety standards; and following guidelines for producing exceptional food with minimal waste. Line Cooks maintain their stations in a clean and orderly manner and partner with Prep Cooks, Butchers, Dishwashers, Runners, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality.

Responsibilities

Complete and pass required training modules – both initial and ongoing.
Know the weekly work schedule, arrive at work on time, and meet standards for uniform and professional appearance.
Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets, or special events.
Set up station in accordance with standard procedures and carry out food preparation assignments.
Re-stock and maintain sufficient levels of food products throughout the shift. Handle, store, and rotate products in accordance with standard procedures.
Produce food items, following Eddie Merlot’s standard recipes, portion control standards, temperature and presentation specifications, sanitation procedures, and timing guidelines.
Prepare food dishes for guests with food allergies or intolerances.
Maintain a clean, sanitary, and well-organized work station throughout the shift.
Perform side and closing duties as assigned, following checklists.
Assist with sanitary food storage, cleaning, and organization of the kitchen, walk-in coolers, and all storage areas.
Follow established reporting procedures for re-cooks, spills and wastage, problems, incidents, and accidents.
Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed. Cross-train and willingly help in other stations and kitchen roles as needed.
Follow all Eddie Merlot’s Policies and Procedures and guidelines for station requirements and workplace behavior.
Attend team meetings. Communicate information regarding guest requests or complaints and ideas for improvement to Managers.
Follow all policies and procedures, station standards and guidelines, and regulations related to food handling, sanitation and safety.
Experienced Line Cooks may assist with training and supervision.
Perform other related duties as assigned.
Complete and pass required training modules – both initial and ongoing.
Know the weekly work schedule, arrive at work on time, and meet standards for uniform and professional appearance.
Communicate with Executive Chef or Sous Chef to learn about nightly specials, guest flow, banquets, or special events.
Set up station in accordance with standard procedures and carry out food preparation assignments.
Re-stock and maintain sufficient levels of food products throughout the shift. Handle, store, and rotate products in accordance with standard procedures.
Produce food items, following Eddie Merlot’s standard recipes, portion control standards, temperature and presentation specifications, sanitation procedures, and timing guidelines.
Prepare food dishes for guests with food allergies or intolerances.
Maintain a clean, sanitary, and well-organized work station throughout the shift.
Perform side and closing duties as assigned, following checklists.
Assist with sanitary food storage, cleaning, and organization of the kitchen, walk-in coolers, and all storage areas.
Follow established reporting procedures for re-cooks, spills and wastage, problems, incidents, and accidents.
Demonstrate teamwork at all times by communicating openly with others and looking for opportunities to assist other team members as needed. Cross-train and willingly help in other stations and kitchen roles as needed.
Follow all Eddie Merlot’s Policies and Procedures and guidelines for station requirements and workplace behavior.
Attend team meetings. Communicate information regarding guest requests or complaints and ideas for improvement to Managers.
Follow all policies and procedures, station standards and guidelines, and regulations related to food handling, sanitation and safety.
Experienced Line Cooks may assist with training and supervision.
Perform other related duties as assigned.

Work Location: In person

Apply Now

Refine Your Search

kitchen team member jobs in etna, pa

Line Chef - starting $22/hr

Line Cook

Dishwasher

Food Service Assistant/Dishwasher

Line Cook

Lead Line Cook

Kitchen Prep Assistant & Delivery Driver

Opening and Closing Crew

Artisan English Muffin Baker

Line Cook

Crew Member

Food Service Assistant

Store Associate - 911

Store Team Member - #476

Store Team Member - #476

Nicklas Supply - Cranberry Township Counter Sales

Kitchen Attendant

Store Team Member - #629

Line Cook

Store Team Member - #377

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