Top 350 Restaurant manager Jobs in Everett, Wa

Café Manager
SANO —Kirkland, WA
- $82,000 a year
- Weekends as needed
- Management
- Casual dining restaurant
- Customer service
- Paid time off
- Employee discount
Quick Apply
6d
General Manager - Restaurant
Secret Burger Kitchen —Kirkland, WA
- From $81,000 a year
- Full-time
- Bilingual
- Hospitality
- Sales
Quick Apply
General Manager - Hourly
MOD Super Fast Pizza, LLC —Marysville, WA
- $26.32 - $30.36 an hour
- Overtime
- Fast casual restaurant
- English
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
2d
Assistant General Manager - JOEY Bellevue
JOEY Restaurants —Bellevue, WA
- $85,000 - $95,000 a year
- Email
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Asst General Manager
ANTHONY'S RESTAURANTS —Edmonds, WA
- $81,000 - $85,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Opportunities for advancement
Apprentice Facilities Manager
Chipotle —Bellevue, WA
- $77,000 - $110,000 a year
- Inventory management
- Computer literacy
- Bachelor of Science
- Health insurance
- Dental insurance
Assistant Manager BOH - Lynnwood, WA
Fogo de Chao Churrascaria (Lynnwood) LLC —Lynnwood, WA
- $60,000 - $80,000 a year
- Urgently hiring
- Mid-level
- Travel
- Ability to lift 25 pounds
- Disability insurance
- Dental insurance
Quick Apply
Store Leaders
Ram Restaurant & Brewhouse - Marysville —Tulalip, WA
- $67,000 - $95,000 a year
- Weekends as needed
- Bar
- Basic math
- Accounting
- Health savings account
- Health insurance
Service Manager II
Din Tai Fung North America —Bellevue, WA
- $92,300 - $115,400 a year
- Full-time
- 18 years or older
- 5 years
- Mid-level
- Health savings account
- Health insurance
1d
Restaurant Manager - JOEY University Village
JOEY Restaurants —Seattle, WA
- $80,500 - $90,000 a year
- Email
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
General Manager
IHOP —Lynnwood, WA
- $80,168 - $82,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Town & Country Markets, Inc. —Seattle, WA
- $33.80 - $34.85 an hour
- Weekends as needed
- Sales
- Computer literacy
- Mid-level
- Profit sharing
- Paid holidays
Assistant Manager
LYNNWOOD BAEKJEONG LLC —Lynnwood, WA
- $80,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Recruiting
- Dental insurance
- 401(k)
Quick Apply
Floor Manager Counter Service Restaurant
Giddy Up Burgers —Seattle, WA
- $25 - $45 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- In-person
Quick Apply
8d
Assistant Store Manager / Lead Shift Supervisor
Zeeks Pizza Duvall —Duvall, WA
- $20 - $25 an hour
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Mentoring
Quick Apply
2d
Dining Services Manager
Confidential —Bothell, WA
- $34 - $36 an hour
- Full-time
- Writing skills
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager
Jersey Mike's Subs —Stanwood, WA
- $65,000 - $75,000 a year
- Full-time
- 18 years or older
- Sales
- Customer service
Quick Apply
Assistant Restaurant Manager
Dueminuti, Inc. —Kirkland, WA
- $23.75 - $32.75 an hour
- 8 hour shift
- Spanish
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager
18059 Jersey Mike's Redmond Ridge —Redmond, WA
- $60,000 - $65,000 a year
- Part-time
- 18 years or older
- Sales
- Inventory management
Quick Apply
Assistant Restaurant Manager
Dueminuti, Inc. —Redmond, WA
- $22.25 - $28.75 an hour
- 8 hour shift
- Spanish
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d

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restaurant manager jobs near everett, wa

Café Manager

SANO -
Kirkland, WA

Quick Apply

Job Details

Full-time
$82,000 a year
6 days ago

Benefits

Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Management
Customer service
Food Safety Manager Certification
Restaurant management
Supervising experience
Team management
Food service experience
Organizational skills
Interviewing
Food preparation
Leadership
Food service management
Hospitality management

Full Job Description

Who We Are

Sano is a rapidly expanding modern, fast-casual café with a vision to make clean, health-conscious food accessible and convenient for everyone. We are on a mission to demonstrate how simple, nourishing, and delicious a truly healthy diet can be.

Our teams are passionate and knowledgeable about everything we do—from our organic, fair-trade coffee beans and plastic-free, compostable packaging, to our chef-crafted recipes packed with the freshest produce, superfoods, and adaptogens. We strictly avoid seed oils, highly processed foods, and artificial flavors. We don’t believe in settling for anything less than the highest quality, purest ingredients.

With quick expansion underway in the Greater Seattle Area, Sano is changing the quick-service restaurant game. This is your opportunity to step into a high-impact leadership role and grow your career alongside us.

The Role: Your Mandate

As the General Manager, you are the "CEO" of your specific Sano location. You are fully responsible for the store’s financial performance, local inventory control, and the recruitment and development of your team.

Sano Management Structure & Responsibilities Overview

We are an expanding, iterating brand. This means we are not looking for a passive manager to simply maintain a playbook. We need a flexible thinker with a solution-oriented mindset who is excited to put in the time to help Sano grow. At Sano, roadblocks are not frustrations; they are exciting opportunities to build, refine, and improve our operational systems.

Why This GM Role is Different (The Sano Support System)

At Sano, we do not believe in letting our GMs burn out. You will be supported by a highly structured, cross-location leadership team designed to help you succeed:

Education Manager: Deploys digestible product-knowledge guides to your team and hosts weekly customer "Meet & Greets" to drive your local store traffic.
Operations Execution Manager: Conducts regular safety audits, assists with frontline training completion, and handles emergency logistical crises (like sudden supply transfers or emergency coverage) so you can focus on running your business.
Facilities Manager: Direct escalation path for physical plant repairs and equipment maintenance, supported by a daily preventative walkthrough system.

Key Responsibilities

1. Financial & Inventory Ownership

P&L Management: Own your store's financial outcomes, driving top-line revenue while tightly controlling prime costs (labor and food cost variances).
Inventory & Forecasting: Oversee the local ordering process, manage supplies, and forecast inventory needs to eliminate waste while preventing stockouts.
Smart Labor Scheduling: Draft efficient staff schedules that meet the peak flow demands of a high-volume, fast-casual kitchen while respecting team member lifestyle balance.

2. Team Leadership & Onboarding

Staffing & Onboarding: Recruit, hire, and successfully onboard top-tier local talent who align with Sano's health-conscious culture.
Culture & Coaching: Lead, train, and counsel team members to create a highly collaborative, positive, and high-energy work environment.
Shift Lead Mentorship: Coach your Shift Leads in daily operations, labor management assistance, and floor leadership.

3. Customer Experience & Community

Local Hospitality Metrics: Monitor and elevate store-level guest satisfaction, reviews, and customer retention metrics.
Community Engagement: Cultivate warm, authentic relationships with local guests to boost brand reputation and increase store loyalty.

4. Food Safety & Facilities Accountability

Standard Enforcement: Ensure the highest standards of food safety, cleanliness, and security are maintained at all times.
Preventative Maintenance: Oversee the daily execution of the Sano Daily Preventative Maintenance Checklist, troubleshooting basic issues and coordinating directly with our Facilities Manager for technical repairs.

What You Bring to the Table

The Growth Mindset: You are a flexible, agile thinker who embraces change. When faced with an operational roadblock, your instinct is to solve it by designing or improving a system.
Brand Champion: You are excited about the startup phase of a business. You are ready to put in the time and energy required to help Sano grow, adapt, and refine its brand.
Experienced Leader: Previous café, restaurant, or fast-casual management experience is highly preferred (barista experience is a plus).
Business Mindset: Strong organizational skills with a solid understanding of store financials, labor control, and inventory systems.
Health Alignment: A genuine passion for healthy living and clean eating, with an eagerness to learn Sano’s sourcing standards so you can inspire your team.
Dynamic Communicator: Exceptional interpersonal skills, Google Suite knowledge, and the ability to build high team morale.

About the Details

Position Type: Full-time, onsite
Compensation: $82,000 annually
Benefits:
1 week Paid Time Off (PTO)
Employer-provided healthcare stipend
Rapid career advancement opportunities as we expand our Seattle footprint

Job Type: Full-time

Pay: $82,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off

Shift:

Day shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in everett, wa

Café Manager

General Manager - Restaurant

General Manager - Hourly

Assistant General Manager - JOEY Bellevue

Asst General Manager

Apprentice Facilities Manager

Assistant Manager BOH - Lynnwood, WA

Store Leaders

Service Manager II

Restaurant Manager - JOEY University Village

General Manager

Restaurant Manager

Assistant Manager

Floor Manager Counter Service Restaurant

Assistant Store Manager / Lead Shift Supervisor

Dining Services Manager

General Manager

Assistant Restaurant Manager

General Manager

Assistant Restaurant Manager

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