Top 521 Culinary Jobs in Fairfield, Ct

Daytime Baker
Fatto a Mano LLC —Westport, CT
- $20 - $25 an hour
- Part-time
- ServSafe
- Mid-level
- Bakery
- 401(k)
- Paid time off
Quick Apply
Assistant Head Baker
Ross Artisanal Bakery and Cafe —Ridgefield, CT
- $22 - $23 an hour
- Full-time
- Customer service
- Mid-level
- In-person
- 401(k)
- Paid time off
Quick Apply
Line Cook
Marly's Bar & Bistro —Wilton, CT
- $21 - $22 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
Line Cook
Senior Food Service —Danbury, CT
- From $21.11 an hour
- Full-time
- Computer literacy
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
5d
Pastry Cook
Dandelion —Westport, CT
- $22 an hour
- Full-time
- Background check
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
After-School Culinary Counselor
Food Explorers —Fairfield, CT
- $20 - $25 an hour
- Full-time
- Classroom
- In-person
- Communication skills
Quick Apply
8d
Sandwich maker
Cosetta —Fairfield, CT
- $18 - $21 an hour
- Full-time
- Inventory management
- Quick service & fast food restaurant
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Bagel Bouncer
PopUp Bagels Fairfield —Fairfield, CT
- $16 - $19 an hour + tips
- Part-time
- No experience needed
- Ability to lift 50 pounds
- Guest services
Quick Apply
Pantry Worker
Gabriele's of Westport —Westport, CT
- $18 - $22 an hour
- Full-time
- Inventory control
- Customer service
- Basic math
- Employee discount
- Flexible schedule
Quick Apply
Dishwasher
Sunrise Senior Living —Fairfield, CT
- $17.00 - $21.25 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Long-Term Substitute Teacher - Culinary Art (2025-2026 SY)
Norwalk Public Schools —Norwalk, CT
- $264.66 a day
- Monday to Friday
- Classroom
- High school
- Writing skills
Server
Hotaru —Southport, CT
- $25 - $35 an hour
- Part-time
- Basic math
- In-person
- Restaurant
Quick Apply
5d
Line Cooks
The Chelsea Restaurant —Fairfield, CT
- $19 - $24 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Cook
Sodexo —West Haven, CT
- $25 - $27 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Line Cook
Backtofront LLC —Fairfield, CT
- $23 - $26 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- 401(k)
- Employee discount
Quick Apply
CASHIER (PART TIME)
Morrison Healthcare —Fairfield, CT
- $18.20 - $25.00 an hour
- Part-time
- Background check
- Hospital
- Food service experience
- Commuter assistance
- Disability insurance
Quick Apply
1d
CULINARY SUPERVISOR
Bridgeport Public Schools —Bridgeport, CT
- $65,000 a year
- Full-time
- ServSafe
- 5 years
- Computer skills
Quick Apply
Dishwasher/Food Prep
Brick Walk Tavern —Fairfield, CT
- $17 - $20 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- 401(k)
- Employee discount
Quick Apply
14d
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Fairfield, CT
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Dietary Aide
Cambridge Health & Rehabilitation Center —Fairfield, CT
- Per diem
- Entry level
- Under 1 year
- Kitchen
- Retirement plan

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Daytime Baker

Fatto a Mano LLC -
Westport, CT

Quick Apply

Job Details

Part-time | Full-time
$20 - $25 an hour

Benefits

401(k)
Paid time off
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Bakery experience
Kitchen health and safety standards
Food production
Customer communication
Food mixers
Pre-cooking preparation
Product presentation
ServSafe
Kitchen knives
Safety regulations
In-person customer service
Cutting
Baking
Food sanitation practices
Cake decorating
Knife skills
ServSafe Food Handler Certification

Full Job Description

Job Summary
We are seeking a skilled and passionate Baker to join our team. The ideal candidate will have a background in baking and pastry arts, with a keen eye for detail and a commitment to producing high-quality baked goods. Including breads, cookies, cakes, pies and laminated pastries. As a Baker, you will be responsible for preparing a variety of baked items, ensuring adherence to food safety standards, and contributing to a positive customer experience through exceptional product presentation.

Potential for growth within the company for those who work hard.

Responsibilities

Prepare and bake a wide range of products, including breads, pastries, cakes, laminated doughs and cookies.
Follow recipes accurately and maintain consistency in product quality.
Ensure all baked goods meet food safety standards throughout the preparation process.
Maintain cleanliness and organization in the kitchen area.
Assist with inventory management by tracking ingredient supplies and placing orders as needed.
Collaborate with team members to create new recipes and improve existing ones.

Qualifications

Proven experience as a Baker or in a similar role within the food industry. Minimum 2 years.
Strong culinary skills with knowledge of baking techniques and pastry arts.
Familiarity with food safety regulations and best practices in food preparation.
Proficiency in using kitchen equipment, including ovens, mixers, and various baking tools.
Excellent knife skills for precise cutting and decorating tasks.
Ability to work efficiently in a fast-paced environment while maintaining high-quality standards.
Strong communication skills to interact effectively with team members and customers.
A passion for baking and creating delightful culinary experiences.

Join our team of dedicated professionals who take pride in crafting delicious baked goods that bring joy to our customers!

Job Types: Full-time, Part-time

Pay: $20.00 - $25.00 per hour

Benefits:

401(k)
Employee discount
Flexible schedule
Opportunities for advancement
Paid time off

Compensation Package:

Hourly pay

Application Question(s):

Have you worked with sourdough bread before?
What are you most passionate making within pastry/breads?

Experience:

Baking: 2 years (Required)

License/Certification:

ServSafe (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)

Ability to Commute:

Westport, CT 06880 (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in fairfield, ct

Daytime Baker

Assistant Head Baker

Line Cook

Line Cook

Pastry Cook

After-School Culinary Counselor

Sandwich maker

Bagel Bouncer

Pantry Worker

Dishwasher

Long-Term Substitute Teacher - Culinary Art (2025-2026 SY)

Server

Line Cooks

Cook

Line Cook

CASHIER (PART TIME)

CULINARY SUPERVISOR

Dishwasher/Food Prep

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Dietary Aide

I want to receive the latest job alert for culinary in fairfield, ct

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