Top 23 Culinary Jobs in Fort Drum, Ny

SOUS CHEF - FT. DRUM, NY
Compass Corporate —Fort Drum, NY
- $65,000 - $67,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Line Cooks and Brunch Cooks
Bad Apple - Various Locations —Watertown, NY
- $18 - $21 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- 401(k)
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Chef / Line Cook (trained experience 1-3 years)
The Boat Yard at Carrier Bay —Clayton, NY
- $18 - $28 an hour
- Part-time
- Cooking
- Mid-level
- In-person
- 401(k)
Quick Apply
Kitchen & Culinary Operations Assistant Manager
CW Resources, Inc. —Fort Drum, NY
- $64,000 a year
- 10 hour shift
- Customer service
- Mid-level
- High school diploma or GED
- Wellness program
- Paid holidays
Quick Apply
Team Member - Deli
Martin's Country Store —Philadelphia, NY
- From $16 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Entry level
- Disability insurance
- Employee discount
Quick Apply
Kitchen Manager/Lead Cook
Ramsey's Pizzeria —Adams Center, NY
- $20 - $30 an hour
- Full-time
- Mid-level
- Quality control
- Organizational skills
- Health insurance
- 401(k)
Quick Apply
15h
Line Cook/Prep Cook Part Time
Willowbrook Golf Club —Watertown, NY
- $16 - $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
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Head Cook/Manager
Craft836 Canteen —Watertown, NY
- $19 - $25 an hour
- Part-time
- Bar
- 6 years
- Casual dining restaurant
- Paid time off
- On-the-job training
Quick Apply
1d
Cook
IHOP —Watertown, NY
- From $16 an hour
- 8 hour shift
- High school diploma or GED
- Ability to lift 50 pounds
- Organizational skills
- Employee discount
- Opportunities for advancement
Quick Apply
Server
FOXY'S RESTAURANT —Fishers Landing, NY
- $10.40 - $13.40 an hour
- Weekends as needed
- In-person
- Entry level
- Time management
- Employee discount
Quick Apply
Pizza Cook
Hallo005 —Sackets Harbor, NY
- $17 - $20 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
6d
Pizza Cook
Goodfellos Brick Oven Pizza and Wine Bar —Sackets Harbor, NY
- $17.00 - $17.20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
Cafe Associate
American Narrows Trading Company —Alexandria Bay, NY
- $16 - $20 an hour
- Temporary
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
4d
Line Cook
The Dockside Pub —Alexandria Bay, NY
- $16 - $20 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply

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Culinarian I/Cook - M-F *Day Shift*
Bath & Body Works —Columbus, OH
Interact and engage with guests/associates while preparing food to order. Ensure optimal service standards are met by creating an enjoyable guest experience…
$15.30 - $21.56 an hour
11d
Line Cook
Friendship Village of Dublin —Dublin, OH
Competitive pay with guaranteed 40 hours per week. Work collaboratively with the Executive Chef and professional culinary team committed to excellence.
Quick Apply
12d

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SOUS CHEF - FT. DRUM, NY

Compass Corporate -
Fort Drum, NY

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Job Details

Full-time
$65,000 - $67,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Managing kitchen staff

Full Job Description

Position Title: SOUS CHEF - FT. DRUM, NY

Salary: $65,000 - $67,000

A family of companies and experiences

As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!

great people. great services. great results.

Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.

Job Summary

Serve Those Who Serve

At Compass Group, we take pride in providing exceptional dining experiences for the men and women who dedicate their lives to serving our country. Joining our military dining team means becoming part of a mission that goes far beyond food, it’s about gratitude, respect and service with purpose. Every meal you prepare, every guest you greet, every detail you deliver is an opportunity to honor those who protect our freedom. We’re looking for passionate people who believe that excellence in service is a way to give back, who find meaning in creating comfort, community and care for our nation’s heroes. If you’re ready to make a difference every day, join us and help us serve those who serve.

As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client’s culture and guidelines, the Health Department’s regulations, and the company’s standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Essential Duties and Responsibilities:

Assists in coordinating and participating in the preparation and cooking of various food items.
Assists with planning and creating menus.
Rolls out new culinary programs in conjunction with the marketing and culinary team.
Assists with managing cost controls and controlling expenditure.
Performs other duties as assigned.

Qualifications:

5 years of related culinary experience including 1 year at the management level.
Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
Ability to set up and distribute production sheets.
Supervisory, leadership, training, management, and coaching skills.
ServSafe or Department of Health Certification is preferred.
Computer skills and knowledge of MS Office products including Excel.
Associate’s degree in Culinary Arts is preferred.

Apply to Compass Group today!

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Compass Corporate maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Corporate are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

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SOUS CHEF - FT. DRUM, NY

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