Top 71 Chefs Jobs in Freeburg, Il

Sous Chef
Bowood by Niche (Niche Food Group) —St. Louis, MO
- Full-time
- Hospitality
- Management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Chef De Cuisine - Fine Dining
River City Casino & Hotel —St. Louis, MO
- Weekends as needed
- Microsoft Outlook
- Basic math
- Cooking
- Health insurance
- Paid time off
Chef
A Perfect Fit —St. Louis, MO
- $35 - $50 an hour
- Part-time
- ServSafe
- Mid-level
- Associate's degree
Quick Apply
Sous Chef
Morrison Healthcare —O'Fallon, IL
- $55,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
BBQ ILLINOIS I LLC —O'Fallon, IL
- Email
- Mid-level
- Kitchen
Quick Apply
Executive Chef
StaffedUp Hospitality St. Louis —St. Louis, MO
- $90,000 - $100,000 a year
- Cooking
- Experience equivalent to degree accepted
- Senior level
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Executive Chef
Magnolia St. Louis —St. Louis, MO
- $85,000 a year
- Full-time
- Ability to lift 50 pounds
- Senior level
- Leadership
- Health insurance
- Dental insurance
4d
Kitchen Manager
Stationhouse Grill Mascoutah —Mascoutah, IL
- $17 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- Cleaning
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Executive Chef
Bella Milano —O'Fallon, IL
- $60,000 - $75,000 a year
- Extended hours
- No education required
- Ability to lift 50 pounds
- Driver's License
- COVID-19 protective measures
- Health insurance
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Line Cook/ Sushi Chef
Wasabi Sushi Bar O'Fallon IL —O'Fallon, IL
- $16 - $18 an hour
- Full-time
- Mid-level
- 3 years
- Food Handler Certification
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Off Premise Catering Chef
Butler's Pantry —St. Louis, MO
- $23 - $30 an hour
- Part-time
- Cooking
- Mid-level
- 3 years
- Employee assistance program
- 401(k) matching
Quick Apply
14d
Banquet Chef
LM SERVICES CORPORATION GROUP —St. Louis, MO
- $48,400 - $60,000 a year
- Mid-level
- Hotel
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Full-Time Event Production Chef
Butler's Pantry —St. Louis, MO
- $20 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
1d
Sous Chef
Bella Milano —O'Fallon, IL
- $42,000 - $55,000 a year
- Extended hours
- No education required
- Mid-level
- Ability to lift 50 pounds
- COVID-19 protective measures
- Health insurance
Quick Apply
Weekend Chef - Salary Range $24-$26 per hour
Harris House Foundation Inc —St. Louis, MO
- $24 - $26 an hour
- 12 hour shift
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply
Executive Chef
Le Méridien St. Louis Downtown —St. Louis, MO
- $33 - $35 an hour
- Full-time
- Sales
- Ability to walk for extended periods
- 5 years
Quick Apply
2d
Sous Chef
Morrison Living —Glen Carbon, IL
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Market and Main Local Eatery —Troy, IL
- $20 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Mentoring
Quick Apply
Head Chef
Aubrey —St. Louis, MO
- $50,000 - $75,000 a year
- Full-time
- ServSafe
- Mentoring
- Senior level
Quick Apply
Sushi Chef
Wasabi Sushi Bar O'Fallon IL —O'Fallon, IL
- $17 - $21 an hour
- Full-time
- Mid-level
Quick Apply

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Sous Chef

Bowood by Niche (Niche Food Group)
St. Louis, MO

Quick Apply

Job Details

Full-time
7 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Parental leave
Vision insurance
401(k) matching

Qualifications

Hospitality
Teamwork
Team development
Delegation
Teaching

Full Job Description

Bowood by Niche, Niche Food Group's light-filled café tucked inside Bowood Farms in the Central West End, is seeking a qualified and experienced Sous Chef to join our award-winning culinary team. Bowood's warm, garden-inspired concept serves seasonal breakfast, brunch, and lunch fare, rooted in local ingredients and genuine hospitality. This role is primarily AM hours, a schedule perk that sets it apart from most kitchen positions.

We offer competitive pay, comprehensive benefits, opportunities for professional growth, and the chance to work alongside a James Beard Award–winning chef.

The skills listed below are our “wish list," not a strict checklist. You don’t need to have them all, but we’re looking for someone eager to learn and grow in any areas they haven’t yet mastered.

Ideal candidates will be…

Self-starters who recognize issues, challenges, and tasks and take initiative to address them.
Organized and efficient, valuing systems, procedures, consistency, and high standards.
Strong trainers and mentors, skilled at leading, teaching, and developing others.
Quick-thinking problem solvers who can balance guest needs with the long-term impact on the restaurant and team.
Collaborative team players who value fairness, equality, and diverse perspectives.
Curious and resilient, unafraid to ask questions, take calculated risks, and learn from mistakes.
Clear communicators who engage in ongoing coaching, address issues promptly, and remain proactive.
Inspiring leaders who delegate effectively, motivate their teams, leverage strengths, and support growth in weaker areas.
Business-minded individuals who understand the importance of food, beverage, and labor costs and know how to manage them.
Passionate about hospitality, extending it to guests, staff, vendors, and the wider community.

At Niche Food Group, we understand that our success is integrally linked to how well we care for our staff and we are committed to providing benefits and resources for our employees that positively contribute to their quality of life:

Competitive wages (weighted based on experience)
Medical coverage for full-time employees (eligible to enroll 60 days after start)
Free counseling and access to other mental health resources
Paid time off for all full-time employees (2 weeks for salaried managers, plus 30 days paid parental leave for the birth of a child)
401k program with employer match
Opportunities for growth
Employee discounts at all Niche Food Group restaurants

If this sounds like a good fit, please apply, and tell us why. We look forward to hearing from you!

Job Type: Full-time

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in freeburg, il

Sous Chef

Chef De Cuisine - Fine Dining

Chef

Sous Chef

Sous Chef

Executive Chef

Executive Chef

Kitchen Manager

Executive Chef

Line Cook/ Sushi Chef

Off Premise Catering Chef

Banquet Chef

Full-Time Event Production Chef

Sous Chef

Weekend Chef - Salary Range $24-$26 per hour

Executive Chef

Sous Chef

Sous Chef

Head Chef

Sushi Chef

I want to receive the latest job alert for chefs in freeburg, il

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