Top 453 Food manager Jobs in Fresno, Ca

Food Safety and Compliance Manager
National Raisin Company —Fowler, CA
- $90,000 - $120,000 a year
- Full-time
- Background check
- Spanish
- Management
- Health savings account
- Health insurance
Quick Apply
Senior Restaurant Manager
Dave & Buster's —Fresno, CA
- $68,416 - $80,490 a year
- Weekends as needed
- Senior level
- Restaurant
- Disability insurance
- Dental insurance
9d
Experienced Catering Production
Sam's Italian Deli & Market —Fresno, CA
- $21 - $23 an hour
- Weekends as needed
- Hospitality
- Microsoft Excel
- ServSafe
- Paid training
- Health insurance
Quick Apply
Private Chef
Audrey Aparicio Private Chef Services —Fresno County, CA
- From $150 a day
- Contract
- ServSafe
- Mid-level
- In-person
Quick Apply
Account Manager – Food & Nutraceutical
Ravago Americas —California
- $130,000 - $135,000 a year
- Microsoft Excel
- Microsoft Outlook
- Bachelor of Science
Quick Apply
Store Manager
Panda Restaurant Group —Fresno, CA
- $29.50 - $32.50 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
12h
store manager- Fresno
Starbucks —Fresno, CA
- $70,500 - $98,700 a year
- Weekends as needed
- Military
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
Dining Services Assistant Manager
Central California Nikkei Foundation —Fresno, CA
- $25 - $30 an hour
- Full-time
- Sanitation
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
1d
Service Deli Manager- 7075 N. Marks, Fresno, CA 93711 USA
The Save Mart Companies —Fresno, CA
- $30.32 an hour
- Basic math
- Mid-level
- Office
- AD&D insurance
- Health insurance
Quick Apply
14d
Retail Lead - Community Regional Medical Center
Thomas Cuisine —Fresno, CA
- $25 an hour
- Day shift
- Hospital
- Writing skills
- Basic math
Quick Apply
Assistant General Manager
McDonald’s —Clovis, CA
- $83,200 - $95,680 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
shift supervisor - Store# 58275, BLACKSTONE & CLINTON
Starbucks —Fresno, CA
- $25.72 - $29.19 an hour
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- Fair chance
- Paid parental leave
- Disability insurance
6d
Assistant Manager
Panda Restaurant Group —Fresno, CA
- $26.50 - $29.50 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
12h
General Manager
Wingstop —Clovis, CA
- $51,000 - $58,000 a year
- 8 hour shift
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Profit sharing
- Mileage reimbursement
Quick Apply
shift supervisor - Store# 09391, DIVISIDERO & U STREET
Starbucks —Fresno, CA
- $25.72 - $29.19 an hour
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- Fair chance
- Paid parental leave
- Disability insurance
Kitchen Manager
Famous Dave's —Fresno, CA
- Full-time
- Mid-level
- Microsoft Office
- 3 years
Quick Apply
shift supervisor - Store# 71656, MLK & CHURCH
Starbucks —Fresno, CA
- $25.72 - $29.19 an hour
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- Fair chance
- Paid parental leave
- Disability insurance
3d
shift supervisor - Store# 71650, TULARE & R ST.
Starbucks —Fresno, CA
- $25.72 - $29.19 an hour
- Weekends as needed
- Mid-level
- Quick service & fast food restaurant
- Fair chance
- Paid parental leave
- Disability insurance
Restaurant Manager
Fleming's Prime Steakhouse & Wine Bar —Fresno, CA
- $58,030 - $90,800 a year
- Sales
- Computer literacy
- Mid-level
- Dental insurance
- 401(k)
Quick Apply
Director, Concessions
Diamond Baseball Holdings —Fresno, CA
- Part-time
- Mid-level
- 3 years
- Recruiting
- Opportunities for advancement

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food manager jobs near fresno, ca

Food Safety and Compliance Manager

National Raisin Company
Fowler, CA

Quick Apply

Job Details

Full-time
$90,000 - $120,000 a year

Benefits

Health savings account
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
Professional development assistance
Life insurance

Qualifications

Biology
Quality assurance experience within food and beverage industry
Food processing plant experience
Compliance audits & assessments
Manufacturing facility experience
Bachelor's degree
Productivity software
Quality control experience within food and beverage industry
Manufacturing company experience

Full Job Description

Position Summary

Responsible for managing the Plant Food Safety and Compliance programs to provide safe, high-quality products that meet customer and regulatory expectations. Serve as the primary lead for audits, and relevant onsite inspections or customer visits. Responsible for compliance for BRCGS Food Safety Standards, FDA, USDA and applicable regulatory requirements, customer requirements, and third-party audit programs. Provides leadership and support for continuous improvement initiatives related to food safety, quality systems, regulatory compliance, and operational effectiveness.

Principal Duties and responsibilities

1. Monitors all food safety systems at the plant for in process and finished goods, ensures organizational understanding of and compliance with all applicable federal, state, local and customer food safety regulations and standards, including; FDA, USDA, FSMA, HACCP, HARPC, GMP and BRCGS food safety and regulatory requirements.

2. Responsible for the management, development, implementation, and auditing of all HARPC plans.

3. Implement, maintain and continuously improve internal systems to meet BRCGS Food Safety Standard, including management of audit readiness, compliance activities and corrective actions.

4. Responsible for company food safety and quality audits; reviews audit findings and implements corrective actions with operations management.

5. Responsible for the management of product recalls and mock recalls.

6. Responsible for the management of the Environmental Monitoring Program.

7. Supervises, develops, trains, and supports Quality and Food Safety personnel to ensure departmental objectives and compliances standards are achieved.

8. Performs internal audits and GMP inspections throughout the facility and implement corrective action where needed.

9. Provides training to all departments regarding food safety programs, GMP’s, and allergen control.

10. Responsible for certification programs; Organic and Halal.

11. Coordinates all supplier food safety-quality audits, both domestic and international, for ingredients and packaging. These audits may be in person, virtual, or managed by a third-party auditing firm.

12. Responsible for the management of the Pest Control Program.

13. Develop, review, and update standard operating procedures, internal specifications, and technical data sheets.

14. Interprets data and trends to detect early signs of deviation from specifications and standards.

15. Maintain effective working relationships with all levels of company personnel, USDA, and customers.

16. Other duties as assigned.

Other Duties and Responsibilities

1. Support QA and Food Safety department with all programs.

2. Work closely with other departments to execute the food safety plan.

Knowledge, skills, and abilities required

Knowledge: Requires a Bachelor’s degree in Food Science, Chemistry, Biology, or Microbiology and 5 years’ experience working in Food Safety and Quality role within a food manufacturing environment. Strong analytical and computer skills with proficiency in Microsoft Office. Working knowledge of HACCP, HARPC, FSMA, GMPs, allergen controls, sanitation programs, environmental monitoring, and food manufacturing regulatory requirements including FDA and USDA standards preferred.

Skills: Attention to details and the ability to follow through to completion of a task or assignment. Strong analytical and computer skills with proficiency in Microsoft Office.

Abilities: Able to manage competing demands and remain professional while producing results in a timely manner. Ability to garner support from all levels of Associates.

Pay: $90,000.00 - $120,000.00 per year

Benefits:

Dental insurance
Employee assistance program
Health insurance
Health savings account
Life insurance
Paid time off
Professional development assistance
Vision insurance

Education:

Bachelor's (Required)

Experience:

Quality & Food Safety in Food Manufacturing environment: 5 years (Required)

Language:

English and Spanish (Preferred)

Ability to Commute:

Fowler, CA 93625 (Required)

Willingness to travel:

25% (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in fresno, ca

Food Safety and Compliance Manager

Senior Restaurant Manager

Experienced Catering Production

Private Chef

Account Manager – Food & Nutraceutical

Store Manager

store manager- Fresno

Dining Services Assistant Manager

Service Deli Manager- 7075 N. Marks, Fresno, CA 93711 USA

Retail Lead - Community Regional Medical Center

Assistant General Manager

shift supervisor - Store# 58275, BLACKSTONE & CLINTON

Assistant Manager

General Manager

shift supervisor - Store# 09391, DIVISIDERO & U STREET

Kitchen Manager

shift supervisor - Store# 71656, MLK & CHURCH

shift supervisor - Store# 71650, TULARE & R ST.

Restaurant Manager

Director, Concessions

I want to receive the latest job alert for food manager in fresno, ca

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