Top 358 culinary manager Jobs in fullerton, ca

Coffee Shop Manager
rōk coffee and tea. —Los Angeles, CA
- From $60,000 a year
- Weekends as needed
- Inventory control
- Mid-level
- Quick service & fast food restaurant
- Paid time off
- Employee discount
Quick Apply
General Manager - Restaurant
Confidential —Huntington Beach, CA
- $74,000 a year
- Full-time
- Customer service
- Mid-level
- Continuous improvement
- Paid time off
- Employee discount
Quick Apply
Restaurant Manager - Orange Hill Restaurant, Orange CA
Orange Hill Restaurant —Orange, CA
- $75,000 - $85,000 a year
- Full-time
- Bar
- Mid-level
- 21 years or older
- Paid holidays
- Health insurance
Quick Apply
General Manager
California Pizza Kitchen —Anaheim, CA
- $80,000 - $85,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
General Manager
California Pizza Kitchen —Long Beach, CA
- $80,000 - $85,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
6d
Restaurant Manager
Marriott International, Inc —Anaheim, CA
- $70,310 - $95,000 a year
- Full-time
- Bar
- Mid-level
- Hotel
Sous Chef
AhbA —Costa Mesa, CA
- $70,000 - $80,000 a year
- Weekends as needed
- 6 years
- Customer service
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Pantry Cook/ Grade Manger/Bowls
Nigel's at anchors away —Long Beach, CA
- $20 - $23 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
8d
Line Cook
Irvine Improv —Irvine, CA
- Part-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
Quick Apply
Head Chef
Confidential —Hawthorne, CA
- $80,000 - $85,000 a year
- Full-time
- Hospitality
- 5 years
- Continuous improvement
- Paid training
- Health insurance
Quick Apply
Floor Manager- Italian Fine Dinning
Angelina's Pizzeria Napoletana —Irvine, CA
- $28 - $30 an hour
- Full-time
- Inventory management
- Customer service
- Cooking
- Paid training
- Health insurance
Quick Apply
Corporate Chef
Restaurant —Los Angeles, CA
- $130,000 - $165,000 a year
- Full-time
- Inventory management
- Sanitation
- Hotel
- Travel reimbursement
- Relocation assistance
Quick Apply
Sous Chef
Water Grill South Coast Plaza —Costa Mesa, CA
- $70,304 - $80,000 a year
- English
- Mid-level
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
11d
Kitchen Manager
King's Fish House - Laguna Hills —Laguna Hills, CA
- $70,304 - $80,000 a year
- English
- High school diploma or GED
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Senior Line Cook
The Ranch Restaurant and Saloon —Anaheim, CA
- $25 - $26 an hour
- Full-time
- Mid-level
- 3 years
- In-person
- Disability insurance
- Health insurance
Quick Apply
Cook/Kitchen Manager
South Bay Food Company —Harbor City, CA
- $19.51 - $20.47 an hour
- Part-time
- ServSafe
- US work authorization
- Organizational skills
- Flexible schedule
Quick Apply
Restaurant Manager
California Pizza Kitchen —Irvine, CA
- $70,500 - $75,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
General Manager (GM)
Prince St. Pizza —Costa Mesa, CA
- $70,000 - $75,000 a year
- 12 hour shift
- Microsoft Excel
- Computer literacy
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
4d
Restaurant Crew Members ALL POSITIONS @PASTA VIVA
PASTA VIVA —Irvine, CA
- $17 - $23 an hour
- Part-time
- In person
- Fast casual restaurant
- Mid-level
- Fair chance
- Paid training
- Health insurance
Quick Apply
Regional Culinary Manager
Il Fornaio —California
- $120,000 - $130,000 a year
- Online Application
- Background check
- Microsoft Excel
- Writing skills
- Health savings account
- Health insurance
Quick Apply
4d

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Coffee Shop Manager

rōk coffee and tea. -
Los Angeles, CA

Quick Apply

Job Details

Full-time
From $60,000 a year

Benefits

Paid time off
Employee discount
Flexible schedule

Qualifications

Food handling
Inventory control
Staff scheduling
Processing cash transactions
Food service inventory management
Inventory tracking for food cost management
Coffee shop
Staff training
Payment processing in food service
Materials management in food and beverage
Training & development
Coffee machines
Managing hospitality operations budgets
POS systems

Full Job Description

Job Summary
We are seeking a passionate and experienced Store Manager to lead our Koreatown team at rōk Coffee & Tea, a modern café known for its innovative and high-quality matcha drinks and cream-topped lattes. The ideal candidate has a strong foundation in food service management, thrives in a fast-paced environment, and is enthusiastic about delivering an elevated guest experience centered around premium tea and coffee.

As a leader in our café, you’ll be entrusted with managing day-to-day operations, coaching staff, and upholding our aesthetic, service standards, and product quality—all while bringing out the best in your team.

Duties

Oversee the daily operations of the store, ensuring smooth service and superior customer satisfaction.
Maintain and track inventory, place orders, and manage stock levels to meet demand without waste.
Hire, train, and lead staff to deliver elevated service in line with the rōk brand and hospitality ethos.
Supervise baristas and shift leads, ensuring consistent quality in matcha preparation, espresso drinks, and other menu items.
Operate and train staff on Toast POS for efficient and accurate transactions.
Ensure compliance with food safety and sanitation protocols.
Collaborate with the culinary and beverage teams to maintain drink quality and presentation, particularly our signature matcha duos.
Manage labor schedules, payroll hours, and shift coverage.
Monitor budgets, labor costs, and P&L performance to ensure operational efficiency.
Create a positive work environment that fosters staff development, accountability, and engagement.

Qualifications

Proven experience in restaurant management or a similar role within the food industry.
Strong background in food service management with knowledge of food handling and safety practices.
Experience with inventory control, cash and card payment handling, and budgeting is essential.
Excellent leadership skills with experience in team management and staff training & development.
Familiarity with quick service & fast food restaurant operations is preferred; casual dining or fine dining experience is a plus.
Previous experience as an assistant manager or supervisor in a hospitality setting is advantageous.
Culinary experience or barista experience is highly desirable; knowledge of coffee preparation is a must.
Strong customer service skills with the ability to create a welcoming environment for guests.
Ability to work flexible hours, including weekends and holidays as required. Join our team as we strive to create memorable coffee experiences for our customers while fostering an engaging workplace for our employees.

Job Type: Full-time

Pay: From $60,000.00 per year

Benefits:

Employee discount
Paid time off

Shift availability:

Night Shift (Preferred)
Day Shift (Preferred)

Ability to Commute:

Studio City, CA 91604 (Required)

Ability to Relocate:

Studio City, CA 91604: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in fullerton, ca

Coffee Shop Manager

General Manager - Restaurant

Restaurant Manager - Orange Hill Restaurant, Orange CA

General Manager

General Manager

Restaurant Manager

Sous Chef

Pantry Cook/ Grade Manger/Bowls

Line Cook

Head Chef

Floor Manager- Italian Fine Dinning

Corporate Chef

Sous Chef

Kitchen Manager

Senior Line Cook

Cook/Kitchen Manager

Restaurant Manager

General Manager (GM)

Restaurant Crew Members ALL POSITIONS @PASTA VIVA

Regional Culinary Manager

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