Top 926 Kitchen team member Jobs in Gainesville Va

First Cook - $22.00/hr
Gate Group —Dulles, VA
- From $22 an hour
- 8 hour shift
- Mid-level
- Assembly
- 2 years
Line Cook/Prep Cook
YORKSHIRE RESTAURANT —Manassas, VA
- $14 - $19 an hour
- Weekends as needed
- In person
- Background check
- ServSafe
- Cooking
- Paid time off
- Employee discount
Quick Apply
Prep Cook
The Rose Gaming Resort —Dumfries, VA
- From $16 an hour
- Part-time
- 3 years
- Ability to lift 50 pounds
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Kitchen Team Member
ALOHA CREW Catering —Chantilly, VA
- $18 - $25 an hour
- Temporary
- Background check
- Spanish
- Culinary experience
- Employee discount
- Flexible schedule
Quick Apply
Cook
Another Broken Egg Cafe —Ashburn, VA
- $15 - $23 an hour
- 8 hour shift
- Ability to walk for extended periods
- High school diploma or GED
- In-person
- Disability insurance
- Health insurance
Quick Apply
Prep Cook-Night Shift
MIGHTY MEALS LLC —Gainesville, VA
- $14.50 an hour
- Night shift
- Ability to stand for extended periods
- Communication skills
- Entry level
Quick Apply
Kitchen, Bartender, Server, busser/runner
Vooodoo Brewing Co - Herndon —Herndon, VA
- $50 - $250 a day
- Part-time
- Ability to lift 50 pounds
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply
Cook
MANASSAS HEALTH CARE LLC —Manassas, VA
- $19.50 - $23.30 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Rehabilitation center
Quick Apply
1d
Dish Machine Operator
Firebirds Wood Fired Grill —Gainesville, VA
- In person
- Ability to lift 50 pounds
- In-person
- Reliable transportation
- Paid time off
- Opportunities for advancement
Quick Apply
Dishwasher
BJ's Restaurants —Gainesville, VA
- $18 - $22 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Cook FT
Harpers Station Gainesville —Gainesville, VA
- $20 an hour
- Weekends as needed
- HIPAA
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Dishwashers
Red Robin International, Inc. —Manassas, VA
- $13.25 - $15.99 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Black Sheep Kitchen & Bar- Prep
Villagio Hospitality Group LLC. —Manassas, VA
- Communication skills
- Entry level
- Kitchen
Quick Apply
Server
IHOP —Gainesville, VA
- Part-time
- Casual dining restaurant
- In-person
- Communication skills
- Paid training
- Paid holidays
Quick Apply
Cook
Villagio Hospitality Group LLC. —Manassas, VA
- $17 - $21 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Dental insurance
- Paid time off
Quick Apply
Kitchen Team
Panda Restaurant Group —Manassas, VA
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Server
The Black Sheep —Manassas, VA
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Dental insurance
- Paid time off
Quick Apply
Server
Firebirds Wood Fired Grill —Gainesville, VA
- 8 hour shift
- In person
- Basic math
- In-person
- Reliable transportation
- Paid time off
- Opportunities for advancement
Quick Apply
Cook
Pollo Campero —Manassas, VA
- $17 an hour
- Weekends as needed
- 18 years or older
- Cooking
- Ability to lift 50 pounds
Cook
Harpers Station of Gainesville —Gainesville, VA
- $20 an hour
- Part-time
- HIPAA
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply

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First Cook - $22.00/hr

Gate Group
Dulles, VA

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Job Details

From $22 an hour

Qualifications

Recipe adherence
Kitchen knives

Full Job Description

Job ID

R0102166

Category

Culinary

Date posted

01/22/2026

Location

Dulles, Virginia

Unit

1005_GG Chantilly

We’re looking for motivated, engaged people to help make everyone’s journeys better.

Compensation & Competitive benefits that let you see the world:

1. Starting rate:$22.00/hr

Job Summary:

A Head Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead

Main Duties and Responsibilities:

Assembles equipment according to airline specifications following procedures and assembly diagrams.
Packages and prepares alcoholic beverages for airline flights.
Keeps production areas in compliance with sanitation standards and customer requirements
Documents inventory in compliance with requirements
Follows directions.
Works as a member of a team.
Supports Hot Food leadership in monitoring team's production quality and efficiencies
Additional duties may be assigned as deemed necessary by management

Qualifications

Education:

Culinary degree and/or cook certification is preferred

Work Experience:

At least 2 years of experience cooking in a high volume institutional catering environment is preferred
Experience with maintaining temperature logs for all food items prepared.
Recipe conversion experience required to accommodate the kitchen’s daily production needs.

Technical Skills: (Certification, Licenses and Registration)

Not applicable

Language / Communication Skills:

Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers

Requirements of the Job:

Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Handle knives and kitchen tools properly.
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive to work on-time
Completes paperwork and related administrative duties
Complies with company policies

Work Environment

Handles pork, poultry, meat and fish products
Will be exposed to extreme temperature changes and noise.
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.

Demonstrated Values to be Successful in the Position

Employees at gategroup are expected to live our Values of Excellence, Integrity, Passion and Accountability. To demonstrate these Values, we expect to observe the following from everyone:

We treat each other with respect and we act with integrity
We communicate and keep each other informed
We put our heads together to problem solve and deliver excellence as a team
We have passion for our work and we pay attention to the little details
We foster an environment of accountability, take responsibility for our actions and learn from our mistakes
We do what we say we will do, when we say we are going to do it
We care about our coworkers, always taking an opportunity to make someone’s day better

The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.

gategroup is an equal opportunity employer committed to workforce diversity. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status or other category under applicable law.

For further information regarding Equal Employment Opportunity, copy and paste the following URL into your web browser: http://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf

We are accepting applications for this position on an ongoing basis.

If you want to be part of a team that helps make travel and culinary memories, join us!

Apply Now

Refine Your Search

kitchen team member jobs in gainesville va

First Cook - $22.00/hr

Line Cook/Prep Cook

Prep Cook

Kitchen Team Member

Cook

Prep Cook-Night Shift

Kitchen, Bartender, Server, busser/runner

Cook

Dish Machine Operator

Dishwasher

Cook FT

Dishwashers

Black Sheep Kitchen & Bar- Prep

Server

Cook

Kitchen Team

Server

Server

Cook

Cook

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