Top 26 Kitchen manager Jobs in Graham, Nc

Chef Manager - UNC Chapel HIll
Aramark —Chapel Hill, NC
- Weekends as needed
- Customer service
- No high school diploma
- Mid-level
12d
Kitchen Manager
Dash In —Graham, NC
- $54,000 - $67,500 a year
- Weekends as needed
- Senior level
- Retail management
- Leadership
Quick Apply
Kitchen Supervisor (FT)
Dash In —Graham, NC
- $18.00 - $22.50 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health savings account
Quick Apply
10d
Kitchen Manager
IHOP —Burlington, NC
- Full-time
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Paid training
- Health savings account
Quick Apply
Lead Cook
Aramark —Elon, NC
- Basic math
- Mid-level
- Communication skills
Kitchen Manager / Sous Chef, Green Valley Grill
Quaintance-Weaver Restaurants & Hotels —Greensboro, NC
- Full-time
- 5 years
- Mentoring
- Guest services
- Health insurance
- Dental insurance
Quick Apply
5d
Kitchen Shift Manager
LOVE AND TACOS LLC —Graham, NC
- $140 - $165 a day
- Full-time
- Mid-level
- High school diploma or GED
- Leadership
- Opportunities for advancement
Quick Apply
Kitchen Manager / Sous Chef, Print Works Bistro
Quaintance-Weaver Restaurants & Hotels —Greensboro, NC
- Full-time
- 5 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
5d
Food Service Director- Skillet Kitchens
Skillet Kitchens, LLC —Hillsborough, NC
- $52,000 - $56,000 a year
- Full-time
- Mid-level
- Organizational skills
- Leadership
- Paid holidays
- Health insurance
Quick Apply
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Greensboro, NC
- Weekends as needed
- Hospitality
- ServSafe
- Cooking
- Paid parental leave
- AD&D insurance
Quick Apply
Lead Concessions Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts
Oak View Group —Greensboro, NC
- $19 - $23 an hour
- Part-time
- ServSafe
- Mid-level
- Food Handler Certification
- 401(k)
- 401(k) matching
11d
Assistant Kitchen Manager in Training
Press Coffee+Crepes —Graham, NC
- $14 - $18 an hour
- 8 hour shift
- Hospitality
- Management
- Fast casual restaurant
- Employee discount
Quick Apply
5d
Assistant Executive Kitchen Manager
Cooper's Hawk Winery & Restaurants —Greensboro, NC
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
Sous Chef
Giorgios Hospitality Group —Chapel Hill, NC
- Full-time
- Culinary experience
- Mid-level
- Continuous improvement
- Relocation assistance
- Flexible schedule
Quick Apply
Assistant Kitchen Manager
Carrabba's Italian Grill —Greensboro, NC
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Scrambled Southern Diner —Greensboro, NC
- $40,000 - $50,000 a year
- Weekends as needed
- Management
- Inventory control
- Mid-level
- Paid training
- Paid time off
Quick Apply
Catering Kitchen Supervisor - UNC Sports - University of North Carolina
Aramark —Chapel Hill, NC
- Sales
- Mid-level
- 3 years
Lead Cook
Sodexo —Greensboro, NC
- $14 - $16 an hour
- Online Application
- Customer service
- Mid-level
- University
- Paid holidays
- Health insurance
4d
Concessions Kitchen Supervisor - UNC Sports - University of North Carolina
Aramark —Chapel Hill, NC
- Sales
- Mid-level
- 3 years
Assistant Kitchen Manager
CoreLife Eatery (Greensboro) —Greensboro, NC
- $16 an hour
- Weekends as needed
- Budgeting
- Restaurant
- Entry level
Quick Apply

I want to receive the latest job alert for kitchen manager in graham, nc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

kitchen manager jobs near graham, nc

Chef Manager - UNC Chapel HIll

Aramark -
Chapel Hill, NC

Apply Now

Job Details

12 days ago

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the Executive Chef, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques
Must be available to work evenings, nights, and weekends as needed (estimated 25%) of the time.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

kitchen manager jobs in graham, nc

Chef Manager - UNC Chapel HIll

Kitchen Manager

Kitchen Supervisor (FT)

Kitchen Manager

Lead Cook

Kitchen Manager / Sous Chef, Green Valley Grill

Kitchen Shift Manager

Kitchen Manager / Sous Chef, Print Works Bistro

Food Service Director- Skillet Kitchens

Kitchen Manager

Lead Concessions Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts

Assistant Kitchen Manager in Training

Assistant Executive Kitchen Manager

Sous Chef

Assistant Kitchen Manager

Kitchen Manager

Catering Kitchen Supervisor - UNC Sports - University of North Carolina

Lead Cook

Concessions Kitchen Supervisor - UNC Sports - University of North Carolina

Assistant Kitchen Manager

I want to receive the latest job alert for kitchen manager in graham, nc

Explore jobs in more locations

Job Description

Job Responsibilities

Qualifications

Education

About Aramark

Job Seeker Tools

Employer Tools

Browse

Stay Connected