Top 454 Cook Jobs in Greenville, Sc

Lead Cook
Aramark —Tigerville, SC
- $16 - $18 an hour
- Part-time
- Basic math
- Mid-level
- In-person
9d
Cook
Aramark —Tigerville, SC
- $14 - $16 an hour
- Part-time
- Basic math
- In-person
- Communication skills
9d
Entry level - Line Cook/Prep Cook
Pickle Yard —Mauldin, SC
- From $12 an hour
- Part-time
- Maintenance
- No experience needed
- Ability to lift 50 pounds
- Employee discount
Quick Apply
1d
Kitchen Staff
Windsor House Greenville —Greenville, SC
- $15.00 - $15.50 an hour
- Part-time
- Background check
- Cooking
- Food service experience
Quick Apply
cook-pizza restaurant
Myles Pizza Pub —Greenville, SC
- $13 - $14 an hour
- Part-time
- 18 years or older
- Cooking
- In-person
- Employee discount
Quick Apply
Prep Cook
Metro Diner —Greenville, SC
- $17 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
12d
Egg / Breakfast Cook
Metro Diner —Greenville, SC
- $17 - $20 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
12d
Line Cook
Metro Diner —Greenville, SC
- $17 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
12d
COOK (FULL TIME AND PART TIME)
Canteen —Greenville, SC
- $18 - $19 an hour
- Urgently hiring
- Background check
- Serving
- Customer service
- Commuter assistance
- Disability insurance
Quick Apply
12d
Line (Part-time)
Home Team Management Company LLC —Greenville, SC
- $17 - $19 an hour
- Weekends only
- Entry level
- Kitchen
Line Cook
Passerelle Bistro —Greenville, SC
- $15 - $22 an hour
- Full-time
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
Banquet Cook / Roundsman
Hotel Hartness —Greenville, SC
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
1d
Experienced Line Cooks - Weekend Availability
The Matador - Greenville —Greenville, SC
- $19 - $24 an hour
- Part-time
- Cooking
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Cook (Full-time)
Maple Brook Terrace Retirement Community —Greenville, SC
- $17 an hour
- Weekends as needed
- Background check
- 18 years or older
- Writing skills
- Disability insurance
- Health insurance
Quick Apply
Line Cook
The Cheesecake Factory —Greenville, SC
- $17.00 - $20.25 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Cook (Bob Jones University)
AVI Foodsystems —Greenville, SC
- Full-time
- Mid-level
- 2 years
- Paid holidays
- Health insurance
Quick Apply
9d
Line Cook
Jack Brown's Beer & Burger Joint —Greenville, SC
- $15 - $18 an hour
- Part-time
- Culinary experience
- Cooking
- Food service experience
- Paid training
- Health insurance
Quick Apply
Line Cook
Rocky's Hot Chicken Shack, Greenville —Greenville, SC
- From $19 an hour
- Weekends as needed
- Cooking
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
5d
Cook
Healthcare Services Group, Inc. —Greer, SC
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
3d
Line Cook
KO Restaurant Group —Greenville, SC
- $16 - $20 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Paid training
- Paid time off
Quick Apply
3d

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Lead Cook

Aramark -
Tigerville, SC

Apply Now

Job Details

Part-time | Full-time
$16 - $18 an hour
9 days ago

Qualifications

Steam cooking
Industrial food slicers
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food mixers
Staff supervision
Guest relations
Food service health code compliance
Team supervision
Food heating
Vegetable preparation
Safety regulations
Basic math
In-person customer service
Food portioning
Team scheduling
Cleaning cooking equipment
Mid-level
Food safety sanitizing procedures
Kitchen staff training
Food garnishing
Managing kitchen staff
Meat cookery
Oven and range use
Measuring ingredients
Chopping vegetables
Asset protection
Kitchen staff scheduling

Full Job Description

Position Summary: The Lead Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation guidelines. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. The Lead Cook may be responsible for oversight or delegation of responsibilities within the culinary operation.

Essential Functions:

Schedules and assigns daily work assignments to a food service team and oversees the completion of tasks
Trains and guides staff on duties, proper food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer services and positive attitude towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets
Other duties and tasks as assigned by manager

Qualifications:

Previous experience as a supervisor in a related role preferred
Experience as a cook or in a related role required
Ability to work independently with limited supervision required
Proven knowledge of basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Must be able to obtain food safety certification
Demonstrates basic math and counting skills
Demonstrate interpersonal and communication skills, both written and verbal
Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.

Perks and benefits

Most Major Holidays off. Shift Differential for weekends available.

Job Types: Full-time, Part-time

Pay: $16.00 - $18.00 per hour

Work Location: In person

Apply Now

Refine Your Search

cook jobs in greenville, sc

Lead Cook

Cook

Entry level - Line Cook/Prep Cook

Kitchen Staff

cook-pizza restaurant

Prep Cook

Egg / Breakfast Cook

Line Cook

COOK (FULL TIME AND PART TIME)

Line (Part-time)

Line Cook

Banquet Cook / Roundsman

Experienced Line Cooks - Weekend Availability

Cook (Full-time)

Line Cook

Cook (Bob Jones University)

Line Cook

Line Cook

Cook

Line Cook

I want to receive the latest job alert for cook in greenville, sc

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