Top 2336 Restaurant staff Jobs in Hasbrouck Heights, Nj

Host/Hostess
K-Pot Englewood NJ —Englewood, NJ
- $15 - $19 an hour
- Part-time
- Customer service
- Children
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
Host/Server
State Street Grill —Bloomfield, NJ
- $16 - $25 an hour
- Full-time
- Customer service
- Writing skills
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
6d
Jersey Dough - Now Hiring! (Bagel and Deli)
Jersey Dough —Garfield, NJ
- $18 - $30 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
Quick Apply
10d
Server
Alba Italian Grill —Hillsdale, NJ
- $200 - $350 a day
- Weekends as needed
- Casual dining restaurant
- In-person
- Communication skills
Quick Apply
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Quick Apply
Sous Chef - Ventanas Restaurant
Ventanas Restaurant —Fort Lee, NJ
- $59,876.65 - $80,700.91 a year
- Overnight shift
- Mid-level
- 3 years
- High school diploma or GED
- Health insurance
- 401(k)
Quick Apply
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Quick Apply
Floor Manager
Confidential —Elmont, NY
- $26 an hour
- Weekends as needed
- 5 years
- Team management
- In-person
Quick Apply
9d
Lead Line Cook
clementina —Montclair, NJ
- $16 - $27 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
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Executive Sous Chef - Soho House New York
Soho House & Co. —New York, NY
- $90,000 - $110,000 a year
- Full-time
- ServSafe
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Cook
DeMarco’s Pizzeria & Restaurant Inc. —Hewitt, NJ
- $120 - $250 a day
- Part-time
- Culinary experience
- ServSafe
- Cooking
- Employee discount
- Flexible schedule
Quick Apply
Sous Chef
Seaport Entertainment Group —New York, NY
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Glen Rock Inn —Glen Rock, NJ
- $25 an hour
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
Head of Bars - New York
Soho House & Co. —New York, NY
- $100,000 - $110,000 a year
- Weekends as needed
- Bar
- ServSafe
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
ARIRANG HIBACHI STEAKHOUSE —Staten Island, NY
- From $70,000 a year
- Part-time
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Closing Restaurant Captain Server Bartender
Fine Dining Italian Restaurant Bergen County —Englewood Cliffs, NJ
- $30 an hour
- Part-time
- Bar
- Mid-level
- Supervising experience
- Paid time off
Quick Apply
CDC/Sous
Chef David Burke —White Plains, NY
- $70,000 - $85,000 a year
- Full-time
- Spanish
- Mid-level
- 3 years
- Health insurance
- Paid time off
Quick Apply
Bartender
MONTPELLIER —Spring Valley, NY
- $18 - $35 an hour
- Part-time
- Serving
- Bar
- Customer service
- Paid training
Quick Apply
Line Cook
Upperroom Commons —Boonton, NJ
- $18 - $23 an hour
- Part-time
- Spanish
- Cooking
- In-person
Quick Apply
Lead Baker
Ferrane Bakery —Brooklyn, NY
- $25 - $27 an hour
- Weekends as needed
- 18 years or older
- 5 years
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply

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Host/Hostess

K-Pot Englewood NJ -
Englewood, NJ

Quick Apply

Job Details

Part-time | Full-time
$15 - $19 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Customer service
Host/hostess experience
Food service experience
Cash handling
Restaurant experience

Full Job Description

Title Host

Report to Restaurant Management

About K-Pot

K-Pot offers both worlds of Korean BBQ and Asian Hot Pot.

What is Hot Pot? Hot pot is an Asian cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of East Asian foods and ingredients. While your hot pot is simmering, ingredients are placed into the pot and are cooked at the table in front of your eyes, in a manner similar to fondue.

Korean barbecue is known locally as (고기구이) gogi-gui, “Meat Roast”, refers to the Korean cuisine method of grilling meat such as beef, chicken or pork, that you prepare yourself at your table. Our menu offers an extensive selection of fresh quality meats, seafood, noodles, and vegetables for Hot Pot and BBQ experience.

Role Overview

Hosts are responsible for welcoming guests and ensuring that they are seated and receive attentive service. Their duties include maintaining a waitlist of patrons during busy meal service, passing out menus, accepting phone calls, making sure that tables are cleared and set, and following established guidelines, procedures, and policies as prescribed by company standards.

Responsibilities & Duties

Primary job function is to greet guests in a friendly, welcoming manner. Entry doors should be held open whenever possible, for arriving guests.
Seat guests at an appropriate table while engaging in casual conversation, taking into account special needs (children, high chairs, and party size). Rotating of new tables for service staff is necessary for an equitable division of the day’s work.
Menu knowledge should be extensive. Awareness and ability to describe all food, drink, and special menu items.
Answering the phone within three rings. Taking a message for management, if appropriate. Taking TOGO orders and entering in the POS. Processing payment for TOGO orders, and ensuring accuracy of order prior to giving to guests.
Teamwork is essential to a smooth operating work environment. Assisting servers in maintaining sections throughout the shift.
Should possess the ability to multi-task and be aware of several tables progression through the dining experience.
Cash handling: closing out of all checks in an orderly and timely fashion, upon service staff presenting payment.
Providing all departing guests with a sincere “Thank You” and invitation to return to K-Pot. Entry doors should be held open whenever possible, for departing guests. If a guest relays that an issue was present during their experience, get a manager immediately.
Ability to lift boxes occasionally up to 25lbs. Standing on one’s feet in a fast paced environment for a period of approximately 4 hours or longer.
Ensures that work areas are clean and equipment, tools, and supplies are properly stored.
Helps bus and set tables and performs side-work and cleaning duties as needed. Maybe asked to perform other related tasks or duties as deemed necessary.

Qualifications

Prior experience with a restaurant group is a plus!

Employee Perks/Benefits

Benefits & People Perks

Employee discount
Flexible schedule

K-Pot Korean BBQ & Hot Pot fully complies with all applicable federal, state, and local anti-discrimination laws by providing equal employment opportunities to all employees and job applicants without regard to race, color, religion, sex (including pregnancy, childbirth, and related medical conditions, sexual orientation, or gender identity), national origin, age (40 or older), disability, and genetic information (including family medical history), or any other legally protected status.

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Benefits:

Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in hasbrouck heights, nj

Host/Hostess

Host/Server

Jersey Dough - Now Hiring! (Bagel and Deli)

Server

Restaurant Manager

Sous Chef - Ventanas Restaurant

Restaurant Manager

Floor Manager

Lead Line Cook

Executive Sous Chef - Soho House New York

Cook

Sous Chef

Lead Cook

Head of Bars - New York

Restaurant Manager

Closing Restaurant Captain Server Bartender

CDC/Sous

Bartender

Line Cook

Lead Baker

I want to receive the latest job alert for restaurant staff in hasbrouck heights, nj

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