Top 19 Kitchen supervisor Jobs in Hermitage, Pa

Food Service Site Manager -- Slippery Rock University Dining
Aramark —Slippery Rock, PA
- Mid-level
- Analysis skills
- University
Lead Cook
Kidz Kare Kaztle Childkare & Learning Center I & II —Youngstown, OH
- $13 - $15 an hour
- Part-time
- Background check
- Mid-level
- Team management
Quick Apply
4d
Sous Chef - Relocation Assistance Available
HHS —Youngstown, OH
- Customer service
- 5 years
- Word processing
- Relocation assistance
- Health insurance
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Boardman, OH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Buffalo Wild Wings —Hermitage, PA
- Full-time
- Bar
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
1d
Assistant Kitchen Manager
Outback Steakhouse —Niles, OH
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Head Cook
Trumbull County Restaurant —Trumbull County, OH
- $60,000 a year
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Flexible schedule
Quick Apply
3d
Kitchen Manager
Texas Roadhouse —Boardman, OH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Restaurant Kitchen Manager
GBU Corral, LLC dba Golden Corral —Hermitage, PA
- Online Application
- Clean driving record
- Mid-level
- Driver's License
Quick Apply
Kitchen Manager
Applebee's —Hermitage, PA
- $45,000 - $58,000 an hour
- Full-time
- Mid-level
- High school diploma or GED
- In-person
- Paid training
- Health savings account
Quick Apply
Kitchen Manager | Quaker Steak & Lube | Cortland
JDK Management Company —Cortland, OH
- $50,000 - $60,000 a year
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Coaches Burger Bar —Austintown, OH
- Full-time
- Bar
- No education required
- Word processing
Quick Apply
Lead Cook - Slippery Rock University
Aramark —Slippery Rock, PA
- Basic math
- Mid-level
- University
1d
Lead Cook/Shift Lead – Fast-Casual Food Court Restaurant
S3 Restaurant Group LLC —Grove City, PA
- $14 - $18 an hour
- Weekends as needed
- Background check
- Fast casual restaurant
- Mid-level
- Paid training
- Employee discount
Quick Apply
Sous Chef
HHS Culinary and Nutrition Solutions, LLC (USA) —Youngstown, OH
- $55,000 a year
- Full-time
- Hospital
- Customer service
- 5 years
- Health insurance
- Dental insurance
Quick Apply

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Executive Sous Chef
Laurentia Vineyard and Winery —Madison, OH
The Executive Sous Chef will work closely with the Executive Chef to oversee daily kitchen operations, maintain culinary standards, manage staff, and ensure an…
$25 - $27 an hour
Quick Apply
Lead Cook
Kidz Kare Kaztle Childkare & Learning Center I & II —Youngstown, OH
Maintain cleanliness and organization of the kitchen area in compliance with health regulations. This role involves overseeing food preparation, ensuring…
$13 - $15 an hour
Quick Apply
4d

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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
3d
Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
$70,000 a year
Quick Apply

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Food Service Site Manager -- Slippery Rock University Dining

Aramark -
Slippery Rock, PA

Apply Now

Job Details

Qualifications

Contract management
Team management
Hospitality industry experience
Data interpretation
Data-driven decision making

Full Job Description

Job Description

As a Food Service Site Manager you will plan, guide and execute contracted services for a single client and/or a client outlet normally generating up to a $1M in revenue to meet operating and financial goals, client objectives, and customer needs.

Depending on the client, services are primarily food service but can occasionally include facility support, custodial services, and more. The Food Service Site Manager is a key operations leader responsible for developing and executing service solutions to meet customer needs and tastes.

Job Responsibilities

The successful candidate will:

Use Aramark's coaching model to engage and develop team members to their fullest potential.
Reward and recognize employees
Ensure individual and team performance meets objectives and client expectations
Plan and lead daily team briefings
Identify client needs and communicate operational progress
Ensure the completion and maintenance of P&L statements
Deliver client and company financial targets
Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins
Bring value through efficient operations, appropriate cost controls, and profit management
Follow the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
Maintain a safe and healthy environment for clients, customers and employees
Follow all applicable policies, rules and regulations, including but not limited to those relating to safety, health, wage and hour

Qualifications

In order to be prepared for this role, qualified candidates will possess:

Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
Prior experience in the service industry, contract services, or hospitality environment, including managing teams is required.
Strong interpersonal, analysis, and decision-making skills.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).?

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

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kitchen supervisor jobs in hermitage, pa

Food Service Site Manager -- Slippery Rock University Dining

Lead Cook

Sous Chef - Relocation Assistance Available

Assistant Kitchen Manager

Kitchen Manager

Assistant Kitchen Manager

Head Cook

Kitchen Manager

Restaurant Kitchen Manager

Kitchen Manager

Kitchen Manager | Quaker Steak & Lube | Cortland

Kitchen Manager

Lead Cook - Slippery Rock University

Lead Cook/Shift Lead – Fast-Casual Food Court Restaurant

Sous Chef

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