Top 726 Cook Jobs in Hi

Cook II
Marriott International, Inc —Koloa, HI
- $30.70 - $38.37 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Black Rock Pizza Hiring drop-in interviews all positions 8/20/2026... 9-1pm & 4pm
Black Rock Pizza —Lahaina, HI
- $18 - $28 an hour
- Part-time
- Mid-level
- In-person
- Restaurant
- Health insurance
- Employee discount
Quick Apply
4d
Cook
Westin Princeville Ocean Resort Villas —Princeville, HI
- $35.14 an hour
- Part-time
- Background check
- US work authorization
- In-person
- 401(k)
- Paid time off
Quick Apply
7d
Line Cook III
Maui Brewing Co Waikiki LLC —Honolulu, HI
- $22.50 - $25.00 an hour
- Full-time
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Hiring Day August 25+26 - Culinary Team
Earls Waikiki —Honolulu, HI
- $16 - $35 an hour
- Part-time
- Hospitality
- Cooking
- Entry level
- Health insurance
- Employee discount
Cook II (Lifting & Carrying)
Hawaii State Judiciary —Kapolei, HI
- $5,678 a month
- Online Application
- Management
- Mid-level
- Trade school
- Paid holidays
- Health insurance
Cook
Prince waikiki resort —Honolulu, HI
- From $34.69 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
Cook - Food and Nutrition
Hawaii Pacific Health —‘Aiea, HI
- $28.41 - $29.91 an hour
- 8 hour shift
- Hospital
- ServSafe
- Mid-level
5d
Assistant Pantry
Marriott International, Inc —Honolulu, HI
- $28.15 - $35.19 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
- Disability insurance
- Paid time off
Assistant Cook
The Kahala Hotel & Resort —Honolulu, HI
- $28.92 - $36.15 an hour
- Full-time
- Serving
- Entry level
- Resort
Quick Apply
Cook's Helper
The Kahala Hotel & Resort —Honolulu, HI
- $26.94 - $33.68 an hour
- Full-time
- Entry level
- Kitchen
Quick Apply
School Cook II - Waiakea High
Hawaii State Department of Education —Hilo, HI
- $5,246 a month
- Temporary
- Mid-level
- High school diploma or GED
- Math
- Paid holidays
- Disability insurance
8d
Line Cook
Marriott International, Inc —Lahaina, HI
- $29.51 - $36.89 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
- Disability insurance
- Paid time off
Views Cook 2
Four Seasons —Lāna‘i City, HI
- $31.52 an hour
- Weekends as needed
- Current TB test
- ServSafe
- US work authorization
- Paid holidays
- Health insurance
Cook,prep.cook
Prince waikiki resort —Honolulu, HI
- $24.10 - $29.02 an hour
- Full-time
- Mid-level
- Commercial
- Kitchen
- Relocation assistance
- Health insurance
Quick Apply
School Cook II - Konawaena Elementary
Hawaii State Department of Education —Kealakekua, HI
- $5,246 a month
- Full-time
- Mid-level
- High school diploma or GED
- Math
- Paid holidays
- Disability insurance
Cook I - Dietary (Full-Time, 40, Varied Shifts)
The Queen's Medical Center —Honolulu, HI
- $32.17 an hour
- Full-time
- 5 years
- English
- Mid-level
6d
Cook
Marriott's Waiohai Beach Club —Koloa, HI
- $35.14 an hour
- Full-time
- Ability to walk for extended periods
- Pass drug screening
- Ability to sit for extended periods
- Free parking
- Health insurance
2d
Cook I, Nobu - Grand Wailea, A Waldorf Astoria Resort
Hilton —Wailea, HI
- $38.50 an hour
- Full-time
- Hospitality
- Management
- Restaurant
- Paid parental leave
- Employee stock purchase plan
Cook 3 (On-Call)
Hilton Grand Vacations —Honolulu, HI
- $28.61 - $38.14 an hour
- Call employer
- ServSafe
- High school diploma or GED
- 1 year
- Employee discount
- Opportunities for advancement

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Cook II

Marriott International, Inc -
Koloa, HI

Apply Now

Job Details

Full-time
$30.70 - $38.37 an hour

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26086444
Job CategoryFood and Beverage & Culinary
Location2440 Hoonani Rd, Koloa, Hawaii, United States, 96756VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $30.70-$38.37 per hour

POSITION SUMMARY

The Sheraton Kauai Resort is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

cook jobs in hi

Cook II

Black Rock Pizza Hiring drop-in interviews all positions 8/20/2026... 9-1pm & 4pm

Cook

Line Cook III

Hiring Day August 25+26 - Culinary Team

Cook II (Lifting & Carrying)

Cook

Cook - Food and Nutrition

Assistant Pantry

Assistant Cook

Cook's Helper

School Cook II - Waiakea High

Line Cook

Views Cook 2

Cook,prep.cook

School Cook II - Konawaena Elementary

Cook I - Dietary (Full-Time, 40, Varied Shifts)

Cook

Cook I, Nobu - Grand Wailea, A Waldorf Astoria Resort

Cook 3 (On-Call)

I want to receive the latest job alert for cook in hi

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