Top 8 Pastry chef Jobs in Hockessin, De

Pastry Cook
Bardea Restaurant Group —Wilmington, DE
- Weekends as needed
- Mid-level
- Leadership
- Communication skills
- Health insurance
- Paid time off
Quick Apply
PASTRY COOK
Harry's Hospitality Group —Wilmington, DE
- $15 - $20 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 75 pounds
Quick Apply
Part Time Sous Chef
Life's Patina, LLC —Chester Springs, PA
- $20,000 - $22,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Quick Apply
EXECUTIVE PASTRY CHEF
Harry's Hospitality Group —Wilmington, DE
- $55,000 - $70,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook
Triple Crown Radnor —Wayne, PA
- Full-time
- 1 year
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Full Time Baker
Carlino’s Specialty Foods —West Chester, PA
- Email
- In person
- Bakery
- Entry level
- Kitchen
Line & Pastry Prep
Collective Coffee and Bakery —Glenmoore, PA
- $18 - $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Quick Apply
Bakery Assistant
Collective Coffee & Bakery —Glenmoore, PA
- $18 - $21 an hour
- Weekends as needed
- Bakery
- Quick service & fast food restaurant
- In-person
- Employee discount
- Flexible schedule
Quick Apply
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Pastry Cook

Bardea Restaurant Group -
Wilmington, DE

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Paid time off
Opportunities for advancement
Paid sick time

Qualifications

Kitchen health and safety standards
Food service health code compliance
Food service workstation cleanliness
Team leadership
Cleaning kitchen areas
Communication with kitchen staff

Full Job Description

Job Title: Pastry Chef
Location: All Locations
Company: Bardea Restaurant Group
Chef: James Beard-Nominated Antimo DiMeo

We Are Hiring: Pastry Chef

Job Description

Develop and innovate a seasonal dessert menu that highlights local ingredients and showcases the flavors of the Mid-Atlantic.
Oversee all aspects of pastry production, ensuring creativity, consistency, and attention to detail.
Management of all ordering and acceptance of daily deliveries and ability to keep things within set cost margins with suppliers
Handles daily scheduling and hours and management of payroll
Management of interviewing, hiring, training and reviewing of pastry and baking staff
Work with FOH to establish and meet pars
Management and organization of kitchen, including organization and cleanliness of dried storage, walk-ins, and dairy fridge
Daily quality checks of products
Attend certain outside events and programs with possible travel

Qualification Requirements

Proven experience as a Pastry Chef in a Michelin-starred or high-end restaurant, preferably with a focus on seasonal and local ingredients.
Strong creative vision and a passion for dessert artistry.
Excellent leadership and communication skills.
A genuine passion and knowledge for food and pastries
A thorough knowledge and appreciation of seasonal cuisine is a must
Experience with service and expediting
Dependable and hard-working
A strong sense of urgency and strong communication skill
Able to take constructive criticism, learn quickly, and constantly improve
Must be meticulously clean and aware of all food safety standards (DC Food Managers License a plus)
Must be available to work on different shifts, weekends, and holidays.

Benefits

Employer Sponsored Health Insurance package
Paid Time off
Paid Sick Leave
Restaurant Group Dining Discount
Opportunities for advancement

Why Join The Bardea Restaurant Group?

Work alongside a James Beard-nominated chef and a passionate team
Competitive pay and growth opportunities
A supportive and creative work environment where culinary talent is celebrated

More detail about Bardea Restaurant Group part of Bardea Restaurant Group

Quick Apply

Refine Your Search

pastry chef jobs in hockessin, de

Pastry Cook

PASTRY COOK

Part Time Sous Chef

EXECUTIVE PASTRY CHEF

Pastry Cook

Full Time Baker

Line & Pastry Prep

Bakery Assistant

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