Top 16 Kitchen manager Jobs in Hoover Al

Kitchen Manager
The Melting Pot —Hoover, AL
- $45,000 - $60,000 a year
- Full-time
- Customer service
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
Kitchen Lead
South Highland Child Development Center —Birmingham, AL
- $17.50 an hour
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
4d
Kitchen Manager
Big Whiskey —Alabaster, AL
- Ability to lift 50 pounds
- 21 years or older
- Senior level
Quick Apply
Kitchen Manager
Texas Roadhouse —Pelham, AL
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Culinary Supervisor
Topgolf —Birmingham, AL
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Culinary Manager
Topgolf —Birmingham, AL
- Extended hours
- Customer service
- 21 years or older
- US work authorization
- Dental insurance
- Vision insurance
11d
Patient Food Services Manager
Morrison Healthcare —Birmingham, AL
- $70,000 - $75,000 a year
- Full-time
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Lead
Rock N Roll Sushi 280 —Birmingham, AL
- $13 - $18 an hour
- Part-time
- Mid-level
- Supervising experience
- In-person
Quick Apply
2d
PM Kitchen Team Captain/ Director
Chick-fil-A —Vestavia, AL
- $19 - $20 an hour
- 8 hour shift
- Bachelor's degree
- Quick service & fast food restaurant
- In-person
- Profit sharing
- Paid training
Quick Apply
Restaurant Kitchen Manager
TA Corral, LLC dba Golden Corral —Hoover, AL
- $16 - $20 an hour
- Online Application
- Hospitality
- Clean driving record
- Casual dining restaurant
- Employee discount
- Opportunities for advancement
Quick Apply
Afternoon/Evening Back Of House Team Leader
Chick-fil-A —Hoover, AL
- $17 - $20 an hour
- Weekends as needed
- Quick service & fast food restaurant
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Wharf Casual Seafood —Leeds, AL
- $40,000 - $45,000 a year
- Part-time
- Hospitality
- Mid-level
- Communication skills
- Health insurance
Quick Apply
Kitchen Leader
Chipotle —Birmingham, AL
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
8d
Back Of House Team Leader
Chick-fil-A —Hoover, AL
- $14 - $17 an hour
- Weekends as needed
- Quick service & fast food restaurant
- In-person
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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Our team provides high level of service and a warm, welcoming atmosphere to our members with three full-service restaurants, bar and terrace, along with a high…
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Vestavia Country Club —Birmingham, AL
Adheres to state and local health and safety regulations. Always maintains neat professional appearance and observe personal cleanliness rules.
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9d

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Kitchen Manager

The Melting Pot
Hoover, AL

Quick Apply

Job Details

Full-time
$45,000 - $60,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Employee discount

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Retail sales transactions
Operations management
Food service health code compliance
Quick service & fast food restaurant experience
Customer service
Fine dining experience
Safety regulations
Staff scheduling
Team scheduling
Mid-level
Team development
Developing staff training programs as a food service manager
Supervising experience
Cash register operations
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Kitchen staff training
Toast POS
Payment processing in food service
Interviewing
Materials management in food and beverage
Managing kitchen staff
Fast food restaurant experience
Kitchen staff scheduling
Quality control experience within food and beverage industry

Full Job Description

Job Summary

We are seeking a dynamic and energetic Kitchen Manager to lead our culinary team and oversee all aspects of kitchen operations. This pivotal role involves managing food preparation, ensuring exceptional food quality, maintaining safety standards, and fostering a positive team environment. The ideal candidate will bring a passion for culinary excellence, strong leadership skills, and extensive experience in food service management. As Kitchen Manager, you will drive efficiency, uphold food safety protocols, and deliver outstanding customer service to create memorable dining experiences.

Duties

Supervise daily kitchen operations, including food preparation, cooking, and presentation to ensure high-quality standards are met consistently
Oversee inventory control, including ordering supplies, managing stock levels, and minimizing waste using systems like Aloha POS or Micros POS
Train and develop kitchen staff on food handling, safety procedures, and culinary techniques to promote a skilled and motivated team
Manage shift schedules, coordinate staffing needs, and ensure smooth workflow during busy hours in a quick service or fast food restaurant environment
Maintain strict adherence to food safety regulations and sanitation standards to guarantee a safe dining environment for guests and staff
Handle cash transactions accurately using POS systems such as Aloha or Micros and oversee cash handling procedures
Collaborate with management on budgeting, cost control, and menu development to optimize profitability while maintaining quality standards

Qualifications

Proven experience in food service management within a quick service, casual dining, or fine dining setting with supervising responsibilities
Extensive knowledge of food preparation techniques and kitchen equipment operation
Strong leadership skills with experience in staff training, team management, and interviewing potential team members
Familiarity with Toast POS system
Excellent understanding of food safety standards, sanitation practices, and inventory control procedures
Ability to manage multiple priorities efficiently in a fast-paced environment while maintaining attention to detail
Previous experience in hotel or hospitality management is a plus; certifications in food safety are highly desirable

Join us as a Kitchen Manager to lead our culinary team with enthusiasm and expertise! Bring your passion for food industry excellence to create an inviting atmosphere where both guests and staff thrive. Your leadership will inspire innovation in the kitchen while ensuring operational excellence at every turn.

5-7 weeks of paid out-of-town training is required.

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Paid training

Work Location: In person

Pay: $45,000.00 - $60,000.00 per year

Benefits:

401(k)
Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in hoover al

Kitchen Manager

Kitchen Lead

Kitchen Manager

Kitchen Manager

Culinary Supervisor

Culinary Manager

Patient Food Services Manager

Kitchen Lead

PM Kitchen Team Captain/ Director

Restaurant Kitchen Manager

Afternoon/Evening Back Of House Team Leader

Kitchen Manager

Kitchen Leader

Back Of House Team Leader

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