Top 52 De cuisine Jobs in Houston, Tx

Chef de Cuisine- Reliant Stadium
Aramark —Houston, TX
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- Cooking
Shift Leader
VELVET TACO —Houston, TX
- $20 - $25 an hour
- Part-time
- Fast casual restaurant
- 21 years or older
- POS
- Commuter assistance
- Health insurance
Quick Apply
Chef de Cuisine
Warehouse 72 —Houston, TX
- $65,000 - $75,000 a year
- Weekends as needed
- 5 years
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Chef De Cuisine
Eurest —Spring, TX
- $65,000 - $70,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
SV-Bus Staff
SIXTY VINES RICE VILLAGE, LLC —Houston, TX
- Part-time
- Maintenance
- English
- High school diploma or GED
- Paid time off
- Flexible schedule
Quick Apply
WC-Dishwasher
WHISKEY CAKE VERDE PARC, LLC —Katy, TX
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- 21 years or older
- 401(k)
Quick Apply
SV-Dishwasher
SIXTY VINES RICE VILLAGE, LLC —Houston, TX
- $11 - $15 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- US work authorization
- Flexible schedule
Quick Apply
Sous Chef
The Greenleigh —Houston, TX
- Full-time
- Ability to walk for extended periods
- Mid-level
- Mentoring
- Loan repayment program
- Health insurance
Quick Apply
WC-Line Cook
Whiskey Cake —Friendswood, TX
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- 21 years or older
- 401(k)
Quick Apply
Line Cook
Bar Moon —Houston, TX
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Commuter assistance
- Health insurance
Quick Apply
6d
Portero
Common Bond Cafe —Houston, TX
- $10 - $12 an hour
Quick Apply
WC-Line Cook
WHISKEY CAKE VERDE PARC, LLC —Katy, TX
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- 21 years or older
- 401(k)
Quick Apply
SV-Line Cook
Sixty Vines Rice Village LLC —Houston, TX
- $14 - $18 an hour
- Part-time
- Ability to stand for extended periods
- Food Handler Certification
- Entry level
- Paid time off
- Flexible schedule
Quick Apply
Executive Chef
Omni Hotels & Resorts —Houston, TX
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- ServSafe
Quick Apply
Line Cook
Common Bond Cafe —Houston, TX
- $11 - $16 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Chef de Cuisine / Gerente de Cocina
Common Bond Cafe —Houston, TX
- $52,000 - $55,000 a year
Quick Apply
Porter
Common Bond Cafe —Houston, TX
- $10 - $12 an hour
- 8 hour shift
- Maintenance
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
BOH Supervisor
Common Bond Cafe —Houston, TX
- $15 - $17 an hour
Quick Apply
Cocinero de línea
Common Bond Cafe —Houston, TX
- $11 - $16 an hour
Quick Apply
Line Cook / Prep Cook
Common Bond Cafe —Houston, TX
- $12 - $15 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Disability insurance
- Health insurance
Quick Apply

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Chef de Cuisine- Reliant Stadium

Aramark -
Houston, TX

Apply Now

Job Details

Qualifications

Customer relationship building
Customer service
Team leadership
Client rapport building
Food & beverage production
Managing kitchen staff

Full Job Description

Job Description

Aramark is currently seeking a Chef de Cuisine to support Reliant Stadium in Houston, Texas. This position will focus on the oversight of culinary operations, planning, preparing, and executing concessions and premium operations for all games and special events.

Job Responsibilities

? Oversee the culinary team supporting daily operations and special events within concessions, premium, and catering
? Manage menu design, development, and costing, create production sheets with a consistent focus on margin improvement, understanding performance metrics, data, order, and inventory trends
? Maintain effective client and customer rapport
? Coach and develop culinary and kitchen employees on best practice food production techniques
? Collaborate with Human Resources to maintain all staff records including training records, shift opening/closing checklists and performance data
? Ensure proper culinary standards are met for food production, presentation, and service
? Full compliance with Operational Excellence fundamentals: managing waste, standard menus, recipes and ingredients through managing customer driven menus and labor standards
? Ensure accuracy of estimated food consumption for appropriate requisitions and/or food purchase
? Comply with all applicable safety, health, and union policies, rules and regulations
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

? Culinary degree preferred or at least 3 years of related culinary leadership experience required in catering, special events, or high-volume settings
? Requires advanced knowledge of the principles and practices within the food profession
? Must have ability to maintain effective client and customer rapport for mutually beneficial business relationships
? Must have excellent communication and organizational skills
? Must be comfortable working in a collaborative team dynamic
? Requires occasional lifting, carrying, pushing, and pulling up to 50 lbs. and ability to walk and stand for extended periods of time
? Must have availability to work event-based hours including evening, weekend, and potentially holiday hours

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

de cuisine jobs in houston, tx

Chef de Cuisine- Reliant Stadium

Shift Leader

Chef de Cuisine

Chef De Cuisine

SV-Bus Staff

WC-Dishwasher

SV-Dishwasher

Sous Chef

WC-Line Cook

Line Cook

Portero

WC-Line Cook

SV-Line Cook

Executive Chef

Line Cook

Chef de Cuisine / Gerente de Cocina

Porter

BOH Supervisor

Cocinero de línea

Line Cook / Prep Cook

I want to receive the latest job alert for de cuisine in houston, tx

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