Top 444 Prep Jobs in Jacksonville, Fl

Crew Member
1313 - Dave's Hot Chicken - Jacksonville, FL - River Marsh Dr. —Jacksonville, FL
- $17 - $19 an hour
- Part-time
- High school diploma or GED
- Quick service & fast food restaurant
- 16+ years old
Quick Apply
Kitchen Prep Team Member
Little Caesars —Jacksonville, FL
- $14 an hour
- Full-time
- No education required
- Quick service & fast food restaurant
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Urgently hiring Dishwasher / Food Prep ($14- $16/hr)
Curry Guys —Jacksonville, FL
- $14 - $16 an hour
- Part-time
- English
- Cash register
- Cleaning
- Employee discount
Quick Apply
12d
Team Member
Little Caesars —Jacksonville, FL
- $14 an hour
- Full-time
- No education required
- Quick service & fast food restaurant
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Miller's Ale House —Jacksonville, FL
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Cashier
Little Caesars —Jacksonville, FL
- $14 an hour
- Full-time
- No education required
- Quick service & fast food restaurant
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
bartaco —Jacksonville, FL
- $17 - $21 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Dishwasher/Food Prep
Blue Sage Cuisine —Jacksonville, FL
- From $17 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
3d
Kitchen Prep
Culver's —Jacksonville, FL
- $15 - $16 an hour
- 8 hour shift
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Team Member
Moe's —Jacksonville, FL
- High school diploma or GED
- Quick service & fast food restaurant
- Quality control
Quick Apply
Team Member
Popeyes —Jacksonville, FL
- From $14 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Health insurance
- Dental insurance
Quick Apply
14d
Executive Sous Chef
Asado Life —Jacksonville, FL
- Weekends as needed
- Mentoring
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
South Kitchens and Spirits —Ponte Vedra Beach, FL
- $15 - $18 an hour
- 8 hour shift
- Culinary experience
- Military
- Cooking
- Employee discount
Line Cook
Norikase —Jacksonville, FL
- From $16.50 an hour
- Weekends as needed
- Cooking
- In-person
- Restaurant
Quick Apply
Experienced Line Cooks - Nocatee
M Shack —Ponte Vedra Beach, FL
- $16 - $20 an hour
- Part-time
- Hospitality
- No background check
- Cooking
- Profit sharing
- Health insurance
Quick Apply
Kitchen Manager
Bibimbox Korean Kitchen and Wings —Jacksonville, FL
- From $65,000 a year
- Full-time
- ServSafe
- Fast casual restaurant
- Mid-level
- Employee discount
Quick Apply
Back of House Team Member
Chick-fil-A —Jacksonville, FL
- $15 - $18 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Food Prep & Ordering Cook
RAMADA INN by Wyndham —Jacksonville, FL
- $16.00 - $17.50 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
6d
Crew Member - 4140
Five Guys —Jacksonville, FL
- From $15 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Kitchen/Prep Team Member
Culver's —Jacksonville, FL
- From $15 an hour
- Part-time
- Owner-operator
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

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Crew Member

1313 - Dave's Hot Chicken - Jacksonville, FL - River Marsh Dr.
Jacksonville, FL

Quick Apply

Job Details

Part-time | Full-time
$17 - $19 an hour

Qualifications

Guest relations

Full Job Description

Summary:
The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork.

Job Expectations:

The Team Member will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Team Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Team.

Duties:

Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities
Abide by the rules and direction given by the Restaurant Management Team and refrain from insubordination
Communicate to their immediate supervisor when additional training guidance and practice is needed
Understand how each job responsibility impacts Guests, the Team, and overall Restaurant Operations and success
Greet Guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
Communicate effectively with Team Members and Management to resolve any interpersonal issues as needed
Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.
Ensure Restaurant cleanliness daily by clearing tables, sweeping, and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms
Handle Guests’ concerns and complaints professionally and calmly to resolve problems according to Restaurant Policy
Maintain a neat and tidy appearance by wearing a uniform and adhering to the DHC Uniform Policy
Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize Restaurant costs and effectively uses all products, supplies, and equipment facilities
Are performance-oriented and performance driven; understand performance expectations and are aware of performance results

Requirements:

Current student or high school diploma/GED preferred
Must be at least 16 years old
Flexibility to work nights, weekends, holidays, opening and closing shifts
Ability to stand for long periods of time and work in a fast-paced environment
Ability to bend and stoop and lift 50 - 75 lbs. comfortably
Ability to work in close quarters and around heat
Positive attitude while conducting any and all duties
Commitment to guest satisfaction. Looks at Restaurant operations from the Guest's point of view
Effective communicator with Teammates and the Restaurant Management Team
Excellent Time Management Skills

Transportation & Accessibility:

Must have reliable transportation to work
Must have telephone or other reliable method of communicating with Restaurant Management Team and Teammates

About Dave's Hot Chicken

Dave’s Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller’s (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave’s own mix of spices ranging from No Spice to “The Reaper.”

Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read "East Hollywood's Late Night Chicken Stand Might Blow Your Mind." Almost instantly, the lines stretched around the block.

A year later, the boys had the money to open a shop in a hip strip-mall with décor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable “Hot and Spicy” varieties have created a cult following with rave reviews across the U.S. and Canada.

INDQS

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prep jobs in jacksonville, fl

Crew Member

Kitchen Prep Team Member

Urgently hiring Dishwasher / Food Prep ($14- $16/hr)

Team Member

Prep Cook

Cashier

Prep Cook

Dishwasher/Food Prep

Kitchen Prep

Team Member

Team Member

Executive Sous Chef

Line Cook

Line Cook

Experienced Line Cooks - Nocatee

Kitchen Manager

Back of House Team Member

Food Prep & Ordering Cook

Crew Member - 4140

Kitchen/Prep Team Member

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