Top 2655 Restaurant manager Jobs in Jersey City Nj

Restaurant Manager
ARIRANG HIBACHI STEAKHOUSE —Staten Island, NY
- From $70,000 a year
- Part-time
- Hospitality
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
By Landmark —Jersey City, NJ
- $60,000 - $75,000 a year
- Full-time
- Mid-level
- Leadership
- Restaurant
- Paid training
- Health insurance
Quick Apply
2d
Coffee Shop Manager
Jews for Jesus —New York, NY
- $60,000 - $70,000 a year
- Full-time
- Microsoft PowerPoint
- Background check
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Quick Apply
QSR General Manager
The Gyro Project —Manhattan, NY
- $80,000 - $85,000 a year
- Multiple hires
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
sweetgreen —Hoboken, NJ
- $80,000 - $100,000 a year
- Sales
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Restaurant Manager
Hillstone Restaurant Group —Hackensack, NJ
- $100,000 - $110,000 a year
- Full-time
- Restaurant management
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Wendy's —Jersey City, NJ
- Quick service & fast food restaurant
- Senior level
- Flexible schedule
- Retirement plan
Restaurant General Manager
Del Frisco's Grille —Hoboken, NJ
- $95,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
11d
Restaurant Manager
SON CUBANO —West New York, NJ
- $64,003 - $74,689 a year
- 12 hour shift
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k)
Quick Apply
Restaurant + Nightlife Manager for High Volume Venue
EURASIA HOSPITALITY GROUP —Jersey City, NJ
- $65,000 - $80,000 a year
- Full-time
- Hospitality
- 5 years
- Restaurant management
- Paid training
- Health insurance
Quick Apply
General Manager
Dave & Buster's —Brooklyn, NY
- $102,639 - $120,751 a year
- Weekends as needed
- Analysis skills
- Continuous improvement
- Senior level
- Disability insurance
- Dental insurance
5d
Restaurant Assistant General Manager
Boqueria —New York, NY
- $85,000 - $95,000 a year
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
General Manager
Horizon Hospitality —Newark, NJ
- $55,000 - $60,000 a year
- Online Application
- Fast casual restaurant
- Mid-level
- Mentoring
- Health insurance
- Opportunities for advancement
Quick Apply
Manager
OTG Management —Newark, NJ
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Budgeting
- Retail management
Quick Apply
5d
Food Service Manager
Aramark —New York, NY
- $75,000 - $80,000 a year
- Inventory management
- Mid-level
- Residential
- Disability insurance
- Health insurance
General Manager - Restaurant
Croft Alley —New York, NY
- $90,000 - $100,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
Quick Apply
Restaurant Manager
Golden Krust —Bronx, NY
- $80,000 - $120,000 a year
- Full-time
- Customer service
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager (GM)
Antique Loft/Antique at 112 —Hoboken, NJ
- $90,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Sales
- Paid training
- Paid time off
Quick Apply
2d
Restaurant & Operations Manager
Dave & Buster's —Times Square, NY
- $69,830 - $82,152 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Recruiting
- Disability insurance
- Dental insurance

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Restaurant Manager

ARIRANG HIBACHI STEAKHOUSE -
Staten Island, NY

Quick Apply

Job Details

Part-time | Full-time
From $70,000 a year

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Hospitality
Customer service
Restaurant management
Food service experience
Cash handling
Leadership
Restaurant experience

Full Job Description

Job Description

HOURS / SHIFT: Full Time 5 Days

Primary Functions of the Position:

Meet food cost budgets, labor budgets while minimizing waste

Responsible for maintaining impeccable sanitary conditions

Responsible for interviewing, hiring, training and ongoing development of entire FOH and overseeing BOH staff. Solely responsible for servers, bussers bartenders, hosts, dishwashers

Will ensure that all FOH and BOH staff are following Standard Operating Procedures

Interact closely with all Department Heads to ensure that the guest expectations are exceeded

Secondary Functions of the Position:

Operations

Ensure that Safety and Sanitation Standards are maintained at all times. Immediately rectify any unsafe conditions, current or potential

Responsible for anticipating staffing needs and taking a proactive approach on hiring

Train, supervise and coach all FOH staff according to company standards• Perform quarterly Evaluations for all FOH and BOH personnel

Formerly recommend bonuses, raises and promotions for staff in all departments

Ensure high standards for Food Health Sanitation and Cleanliness are in place and the standards are communicated and practiced throughout the kitchen at all times by all kitchen employees

Follow the purchasing guidelines • Manage food and liquor inventories

Attend and actively participate in all management meetings

Conduct department meeting once a month

Practices Guest is #1 at all times

Make recommendations for maintenance, repair and upkeep of the property

Follow through to ensure that problems are taken care timely

Supervise entire restaurant FOH and BOH staff

Conduct pre meal meetings

KITCHEN

Inspect all food purchases for quality control

Schedule and coordinate FOH staff and oversee kitchen staff schedule

Make sure the kitchen is following documented recipes and maintain the high quality of food production, presentation and taste that has been established in our company

Monitor and coach staff on maintaining consistency in food quality

Maintain controls to minimize waste

Job Type: Full Time and Part Time

Pay: Range Minimum $70,000 Plus Bonus

Benefits:

401(k)• Employee discount

Flexible schedule• Paid time off

Shift: Dinner Only

Job Types: Full-time, Part-time

Pay: From $70,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Ability to Commute:

Staten Island, NY 10308 (Required)

Ability to Relocate:

Staten Island, NY 10308: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in jersey city nj

Restaurant Manager

Restaurant Manager

Coffee Shop Manager

Restaurant Manager

QSR General Manager

General Manager

Restaurant Manager

Restaurant General Manager

Restaurant General Manager

Restaurant Manager

Restaurant + Nightlife Manager for High Volume Venue

General Manager

Restaurant Assistant General Manager

General Manager

Manager

Food Service Manager

General Manager - Restaurant

Restaurant Manager

General Manager (GM)

Restaurant & Operations Manager

I want to receive the latest job alert for restaurant manager in jersey city nj

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