Top 75 Chef Jobs in Jupiter, Fl

Chef de Cuisine
The Buccaneer Waterfront Bar & Grill —Palm Beach Shores, FL
- $75,000 - $85,000 a year
- Full-time
- Customer service
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
7d
Bagel Chef (Shop Manager)
PopUpBagels —West Palm Beach, FL
- $55,000 - $65,000 a year
- Full-time
- Background check
- Inventory management
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
4d
Sous Chef
Pez Vela Fusion Kitchen —Stuart, FL
- $22 - $25 an hour
- Full-time
- Mid-level
- Supervising experience
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef - Golf & Special Events
PROOF OF THE PUDDING —Palm Beach Gardens, FL
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
- AD&D insurance
- Disability insurance
Kitchen Manager
Hillstone Restaurant Group —Palm Beach, FL
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Executive Chef - Ballyhoo Hospitality FL
Ballyhoo Hospitality FL —Juno Beach, FL
- Full-time
- 5 years
- Mentoring
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Executive Chef of Residences
Marriott International, Inc —West Palm Beach, FL
- $90,000 - $115,000 a year
- Full-time
- Bar
- Residential
- Hotel
CHEF DE CUISINE
Willoughby Golf Club Inc —Stuart, FL
- $90,000 - $100,000 a year
- Weekends as needed
- ServSafe
- 5 years
- Organizational skills
- Health insurance
- Paid time off
Executive Chef
The Vineta Hotel —Palm Beach, FL
- Weekends as needed
- 7 years
- Hotel
- Mentoring
- Health insurance
- Paid time off
Part time chef
Bridgeco —S Palm Bch, FL
- $34.50 - $40.00 an hour
- Part-time
- ServSafe
- Customer service
- Cooking
Quick Apply
SOUS CHEF
Willoughby Golf Club Inc —Stuart, FL
- $73,000 - $80,000 a year
- ServSafe
- 5 years
- Mentoring
- Health insurance
- 401(k) matching
Executive Sous Chef - The Nora Hotel
STARR Restaurants at The Nora Hotel —West Palm Beach, FL
- Full-time
- Hotel
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
12d
Executive Chef - Palm beach - Florida, US
Big Mamma —Palm Beach, FL
- Full-time
- 5 years
- Mentoring
- US work authorization
Quick Apply
Executive Chef
Josephs Classic Market —West Palm Beach, FL
- $80,000 - $100,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Health insurance
- Dental insurance
6d
Chef Brigade - Garde Manger
The Breakers Palm Beach —Palm Beach, FL
- Full-time
- Mid-level
- Organizational skills
- Experience equivalent to degree accepted
Quick Apply
6d
Chef de Partie
The Vineta Hotel —Palm Beach, FL
- Weekends as needed
- Mid-level
- 3 years
- Hotel
- Health insurance
- Paid time off
Sous Chef
1000 NORTH LLC —Jupiter, FL
- Microsoft Outlook
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Executive Sous Chef
IBIS PROPERTY OWNERS ASSOCIATION INC —West Palm Beach, FL
- ServSafe
- 5 years
- Computer literacy
Quick Apply
Sous Chef - The Nora Hotel
STARR Restaurants at The Nora Hotel —West Palm Beach, FL
- Full-time
- Hospitality
- Cooking
- Hotel
- Health insurance
- Dental insurance
Quick Apply
12d
Banquet Sous Chef | Part-Time | Palm Beach County Convention Center
Oak View Group —West Palm Beach, FL
- $27 - $30 an hour
- Part-time
- Mid-level
- Leadership
- 2 years
- 401(k)
- 401(k) matching

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Chef de Cuisine

The Buccaneer Waterfront Bar & Grill
Palm Beach Shores, FL

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year
7 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Food provided
Retirement plan

Qualifications

Teamwork
Customer service
Fine dining experience
Team development
Production management

Full Job Description

Job Summary
We are seeking an energetic and highly skilled Chef de Cuisine to lead our culinary team in delivering exceptional dining experiences. This pivotal role involves overseeing all aspects of kitchen operations, from menu development and food preparation to team management and food safety compliance. The ideal candidate will bring a passion for fine dining, extensive culinary expertise, and proven leadership skills to inspire creativity and uphold the highest standards of quality. As a Chef de Cuisine, you will be instrumental in shaping our culinary vision, managing inventory, and ensuring seamless food service operations that delight our guests.

Duties

Lead and supervise the entire kitchen team, fostering a positive and productive work environment focused on teamwork and excellence
Develop innovative menus that reflect current culinary trends while maintaining consistency with brand standards
Oversee all food production activities, ensuring dishes meet quality, presentation, and safety standards
Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste to optimize costs
Ensure compliance with food safety regulations and maintain rigorous sanitation practices across all kitchen areas
Coordinate with catering and banquet departments to deliver flawless event execution and large-scale food service
Supervise shift operations, including scheduling staff, managing workflow, and addressing any operational challenges promptly
Train staff on food handling procedures, culinary techniques, and customer service expectations to elevate overall performance
Monitor food costs and implement strategies for efficient resource utilization without compromising quality
Collaborate with management on menu planning, pricing strategies, and special promotions to attract diverse clientele

Experience

Proven experience in a leadership role within fine dining establishments or upscale hospitality settings
Extensive background in food production, kitchen management, and restaurant operations
Strong supervisory skills with experience managing diverse culinary teams in high-pressure environments
Demonstrated expertise in banquet experience, catering services, and large-scale event coordination
Knowledge of dietary requirements and ability to incorporate dietary considerations into menu offerings
Familiarity with inventory management systems and food safety standards such as HACCP (Hazard Analysis Critical Control Point)
Hands-on experience in food preparation, cooking techniques, and overall kitchen management within the food industry

Join us as a Chef de Cuisine to elevate our culinary offerings through innovative leadership and passionate craftsmanship. Your expertise will inspire your team to create memorable dining experiences that keep guests coming back for more!

Pay: $75,000.00 - $85,000.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Retirement plan
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in jupiter, fl

Chef de Cuisine

Bagel Chef (Shop Manager)

Sous Chef

Executive Sous Chef - Golf & Special Events

Kitchen Manager

Executive Chef - Ballyhoo Hospitality FL

Executive Chef of Residences

CHEF DE CUISINE

Executive Chef

Part time chef

SOUS CHEF

Executive Sous Chef - The Nora Hotel

Executive Chef - Palm beach - Florida, US

Executive Chef

Chef Brigade - Garde Manger

Chef de Partie

Sous Chef

Executive Sous Chef

Sous Chef - The Nora Hotel

Banquet Sous Chef | Part-Time | Palm Beach County Convention Center

I want to receive the latest job alert for chef in jupiter, fl

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