Top 484 Food prep Jobs in Jurupa Valley, Ca

Food Service Baker
PILGRIM PLACE IN CLAREMONT —Claremont, CA
- $21 - $23 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Bakery
- Paid holidays
- Health insurance
Dishwasher/Food Prep/kitchen helper
Bengee Sushi —Jurupa Valley, CA
- $2,600 - $3,500 a month
- Part-time
- Communication skills
- Entry level
- Commercial
- Paid training
- Employee discount
Quick Apply
Prep Cook
So-Cal Boys Restaurant Group Inc —Eastvale, CA
- $18 - $20 an hour
- Full-time
- 1 year
- Ability to stand for extended periods
- Restaurant
Cashier
Corner Bakery Café —Rancho Cucamonga, CA
- $20 an hour
- Full-time
- ServSafe
- English
- High school diploma or GED
Quick Apply
Prep Cook
Yard House —Riverside, CA
- $16.90 - $28.25 an hour
- Cooking
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
kitchen help/ prep
riverwalk burgers and grill —Riverside, CA
- $16.90 - $20.00 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
Restaurant Shift Suprevisor
MOD Super Fast Pizza, California, LLC —Riverside, CA
- $24 an hour
- 18 years or older
- No experience needed
- Presentation skills
- Health insurance
- Dental insurance
Quick Apply
Little Caesars - Crew Member - 5716
Careers at Little Caesars —Riverside, CA
- $20 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Cook
Marie Callender's —Riverside, CA
- $19 - $20 an hour
- Part-time
- Customer service
- No experience needed
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Dishwashers
Red Robin International, Inc. —Riverside, CA
- $16.90 - $18.30 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Prep Cook
Old Spaghetti Factory —Riverside, CA
- From $17.25 an hour
- Urgently hiring
- Ability to walk for extended periods
- No experience needed
- Ability to stand for extended periods
- Paid training
- AD&D insurance
Quick Apply
13d
Cook
Discovery Commons Raincross —Riverside, CA
- $19 - $21 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid training
- Paid holidays
Quick Apply
Dishwasher
Corner Bakery Café —Rancho Cucamonga, CA
- $20 an hour
- Full-time
- ServSafe
- English
- High school diploma or GED
Quick Apply
Restaurant Crew Member
MOD Super Fast Pizza, California, LLC —Fontana, CA
- $20.00 - $22.53 an hour
- 18 years or older
- No experience needed
- Presentation skills
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
King's Fish House - Rancho Cucamonga —Rancho Cucamonga, CA
- $17 - $20 an hour
- 18 years or older
- English
- High school diploma or GED
- Tuition reimbursement
- Flexible schedule
Quick Apply
Line Cook
Johnny Carino's —Mira Loma, CA
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
5d
Crew Member
Five Guys Burgers and Fries —Fontana, CA
- $20 an hour
- Part-time
- No education required
- Cooking
- Quick service & fast food restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
Restaurant Team Member
Panera Bread —Eastvale, CA
- $20 - $23 an hour
- Weekends as needed
- Assembly
- Bakery
- 16+ years old
- Paid holidays
- Health insurance
Quick Apply
Cooks
Miguel's Jr. - Riverside (Tyler Galleria) —Riverside, CA
- $17.25 - $23.00 an hour
- Part-time
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Service Team Member
El Pollo Loco —Riverside, CA
- Full-time
- 21 years or older
- Entry level
- Under 1 year
- Health insurance
- Dental insurance

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Food Service Baker

PILGRIM PLACE IN CLAREMONT -
Claremont, CA

Apply Now

Job Details

Full-time
$21 - $23 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Bakery experience
Kitchen health and safety standards
Food mixers
Food preparation for special diets
Equipment safety procedures
Food service health code compliance
Food portioning
Industrial mixers
Experience working with individuals with specific dietary needs
Food safety sanitizing procedures
Baking ingredient preparation
Industrial equipment
Addressing dietary restrictions in food service

Full Job Description

Join Pilgrim Place, a welcoming senior living community in Claremont, CA, where respect, kindness, and teamwork guide all that we do. We’re looking for a dependable and compassionate Food Service Baker to join our team. In this role, you’ll provide personal care and support that helps residents maintain comfort, dignity, and independence.

Schedule Requirement: This position requires full open availability, including weekdays, Saturdays, Sundays, and holidays. Shifts may vary based on operational needs.

What You’ll Do:

Commercial Baking & Prep: Scratch-bake and prepare daily meals, pastries, and baked goods in high volumes for daily service and special events following standardized recipes.
Dietary Compliance & Recipe Scaling: Maintain logs, scale commercial recipes, and adjust batch production to meet specific therapeutic diet plans , texture modifications, and meal counts.
Inventory & Stock Support: Assist with receiving deliveries, inventory tracking, cost control, and FIFO (first-in, first-out) stock rotation.
Kitchen Sanitation & Equipment Safety: Safely operate, clean, and maintain heavy commercial bakery equipment (e.g., industrial mixers, deck/convection ovens, proofers) and maintain strict health department sanitation standards. Consistently maintain a clean, organized and sanitary kitchen, bakery and food preparation area.
Operations Support: Collaboratively support line service, station breakdown, dining room cleaning & reset, dishwashing, catering events, and general dietary team duties as needed.

What We Offer:

Full-time role with medical, dental, and vision benefits.
Generous PTO, sick leave, and ten paid holidays.
A mission-driven community where your work truly matters.

What You Bring

High school diploma or equivalent
Commercial Baking & Prep: Minimum (2-4) years of commercial, institutional or high-volume professional baking experience required (such as senior living, healthcare, hotel, restaurant, resort, cruise lines or commercial bakeries) (Home baking, casual cooking, or non-commercial experience does not meet the minimum requirements for this position.)
Technical Culinary Skills: Demonstrated proficiency in scaling, batch-preparing, and scratch-baking recipes; experience operating commercial kitchen equipment (e.g., industrial mixers, deck/convection ovens, proofers).
Dietary Compliance: Ability to strictly adhere to therapeutic diet specifications, (e.g., gluten free) texture modifications (e.g., IDDSI standards), and portion control guidelines.
Operational Standards: Strong judgment regarding food safety/sanitation, ability to maintain confidentiality, and reliable attendance for all scheduled shifts.

Apply Now

Refine Your Search

food prep jobs in jurupa valley, ca

Food Service Baker

Dishwasher/Food Prep/kitchen helper

Prep Cook

Cashier

Prep Cook

kitchen help/ prep

Restaurant Shift Suprevisor

Little Caesars - Crew Member - 5716

Cook

Dishwashers

Prep Cook

Cook

Dishwasher

Restaurant Crew Member

Dishwasher

Line Cook

Crew Member

Restaurant Team Member

Cooks

Service Team Member

I want to receive the latest job alert for food prep in jurupa valley, ca

Related Searches

Explore jobs in more locations

Commercial Baking & Prep: Scratch-bake and prepare daily meals, pastries, and baked goods in high volumes for daily service and special events following standardized recipes.

Dietary Compliance & Recipe Scaling: Maintain logs, scale commercial recipes, and adjust batch production to meet specific therapeutic diet plans , texture modifications, and meal counts.

Inventory & Stock Support: Assist with receiving deliveries, inventory tracking, cost control, and FIFO (first-in, first-out) stock rotation.

Operations Support: Collaboratively support line service, station breakdown, dining room cleaning & reset, dishwashing, catering events, and general dietary team duties as needed.

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