Top 15 Executive chef Jobs in Kīhei, Hi

Executive Chef - Haliʻimaile General Store | Maui, Hawaiʻi
Gather On Maui —Makawao, HI
- $100,000 - $120,000 a year
- Full-time
- Continuous improvement
- Mentoring
- In-person
- Health insurance
- 401(k)
Quick Apply
Executive Chef - Grand Wailea, A Waldorf Astoria Resort
Hilton —Wailea, HI
- $200,000 - $230,000 a year
- Full-time
- Sanitation
- Senior level
- Restaurant
- Paid parental leave
- Employee stock purchase plan
Chef de Cuisine/Executive Chef
O'o Farm —Kula, HI
- $25 - $40 an hour
- Full-time
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
8d
Executive Sous Chef
Maui Brewing Co Ka'anapali —Lahaina, HI
- $80,000 - $85,000 a year
- Full-time
- Management
- Senior level
- Restaurant
- Free parking
- Health insurance
Quick Apply
Sous Chef & Executive Sous Chef – Gather Restaurant Group
Gather On Maui —Maui, HI
- $80,000 - $90,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Cooking
- Health insurance
- 401(k)
Quick Apply
Executive Pastry Chef - Full time
Four Seasons —Maui, HI
- $112,000 - $137,000 a year
- Full-time
- Current TB test
- 5 years
- English
- Health insurance
- Dental insurance
Chef de Cuisine
Merriman's Hawaii —Lahaina, HI
- $80,000 - $90,000 a year
- Full-time
- Cooking
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Culinary Manager
Times Supermarket —Lahaina, HI
- $22.50 - $25.00 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- English
- Paid holidays
- Disability insurance
Quick Apply

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Executive Chef - Grand Wailea, A Waldorf Astoria Resort
Hilton —Wailea, HI
Delight our guests: Engage with guests and clients to assess satisfaction, address concerns, and implement improvements to elevate the dining experience.
$200,000 - $230,000 a year
Chef de Cuisine/Executive Chef
O'o Farm —Kula, HI
Collaborate with our farmers to develop strategies for improving menu creation. Plan and create innovative menus featuring our farm ingredients.
$25 - $40 an hour
Quick Apply
8d

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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
Quick Apply
Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply

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Executive Chef - Haliʻimaile General Store | Maui, Hawaiʻi

Gather On Maui
Makawao, HI

Quick Apply

Job Details

Full-time
$100,000 - $120,000 a year

Benefits

Health insurance
401(k)
Paid time off

Qualifications

Kitchen cost control

Full Job Description

Executive Chef

Haliʻimaile General Store | Maui, Hawaiʻi

Lead the Next Chapter of One of Hawaiʻi's Most Iconic Restaurants

Some restaurants are built. Others become institutions.

For more than three decades, Haliʻimaile General Store has been one of Maui's most celebrated dining destinations. Located in the heart of Upcountry Maui, our restaurant has earned a loyal following among locals, visitors, and food enthusiasts from around the world. Known for exceptional hospitality, innovative island cuisine, and a commitment to quality, HGS has become a landmark in Hawaiʻi's culinary landscape.

Now we're searching for the next Executive Chef to help shape the restaurant's future.

This is more than a leadership position—it's an opportunity to leave your mark on an iconic restaurant while living in one of the most beautiful places in the world.

If you're a chef driven by creativity, leadership, and the pursuit of excellence, we'd love to meet you.

The Opportunity

As Executive Chef, you'll oversee every aspect of the culinary operation while preserving the restaurant's reputation and helping define its next chapter.

You'll have the opportunity to:

Develop and evolve seasonal menus that showcase Hawaiʻi's exceptional ingredients while honoring the restaurant's legacy.
Build relationships with Maui's incredible farmers, ranchers, fishermen, and local producers.
Lead, mentor, and inspire a talented back-of-house team.
Foster a positive, professional culture built on accountability, teamwork, and continuous improvement.
Maintain the highest standards of food quality, consistency, execution, and sanitation.
Collaborate with ownership and leadership on the restaurant's long-term culinary vision.
Manage food costs, labor, purchasing, inventory, and operational performance while maintaining exceptional guest experiences.

This role offers the freedom to be creative while providing the support and stability of an established, successful restaurant group.

What We're Looking For

The ideal candidate is an accomplished culinary leader who understands that great restaurants are built through exceptional food, strong leadership, and an outstanding team culture.

Qualifications include:

Executive Chef experience in upscale casual, fine dining, luxury resort, or destination restaurants.
Strong leadership skills with a passion for mentoring and developing people.
Excellent financial acumen, including food cost, labor management, and inventory control.
Experience creating seasonal, ingredient-driven menus.
Calm, organized leadership during high-volume service.
A collaborative approach and commitment to continuous improvement.
Passion for hospitality and creating memorable guest experiences.

Experience in Michelin-recognized restaurants, James Beard-caliber kitchens, luxury hospitality, or nationally recognized independent restaurants is highly valued but not required.

Why Haliʻimaile General Store?

Very few Executive Chef opportunities offer this combination of culinary reputation, creative opportunity, and lifestyle.

At HGS you'll find:

One of Hawaiʻi's most respected independent restaurants.
A loyal guest following and outstanding reputation.
Creative freedom to evolve an already iconic menu.
Access to some of the world's finest local ingredients.
A supportive ownership team that values long-term excellence.
The opportunity to make a lasting impact on an established culinary destination.
The unmatched lifestyle of living and working on Maui.

Compensation & Benefits

$100,000–$120,000 annual salary, based on experience.
Performance-based bonus opportunity.
Paid vacation.
Health benefits.
Dining discounts.
Professional development opportunities.
Long-term career growth within an expanding hospitality group.

Join Our Team

We're looking for someone who isn't simply searching for another Executive Chef position.

We're looking for someone ready to lead one of Hawaiʻi's most iconic restaurants into its next chapter.

If you're passionate about hospitality, inspired by great ingredients, and excited to build something lasting in one of the world's most remarkable destinations, we'd love to hear from you.

Pay: $100,000.00 - $120,000.00 per year

Benefits:

401(k)
Health insurance
Paid time off

Work Location: In person

Quick Apply

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executive chef jobs in kīhei, hi

Executive Chef - Haliʻimaile General Store | Maui, Hawaiʻi

Executive Chef - Grand Wailea, A Waldorf Astoria Resort

Chef de Cuisine/Executive Chef

Executive Sous Chef

Sous Chef & Executive Sous Chef – Gather Restaurant Group

Executive Pastry Chef - Full time

Chef de Cuisine

Culinary Manager

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