Top 141 Chef Jobs in Kentucky

Executive Catering Chef
Aramark —Louisville, KY
- Customer service
- No high school diploma
- Mid-level
Operational Support Chef
Southern Foodservice Management Inc —Fort Knox, KY
- PRN
- Heavy lifting
- ServSafe
- Ability to lift 50 pounds
Quick Apply
Pantry Chef /Delivery Person
Ladyfingers Catering —Louisville, KY
- $18 - $20 an hour
- Full-time
- Bilingual
- Spanish
- English
- Health insurance
- Dental insurance
Quick Apply
Chef De Cuisine
Carmelo's —Covington, KY
- $75,000 - $85,000 a year
- Full-time
- In-person
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
9d
Culinary Services Director
Vitality Living Elizabethtown —Elizabethtown, KY
- ServSafe
- Computer literacy
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Task Force Culinary Director - 34th Floor Hospitality, Schulte F&B Group
Schulte Hospitality Group —Louisville, KY
- $110,000 - $130,000 a year
- Background check
- Sales
- 5 years
- Paid parental leave
- Paid holidays
Quick Apply
Sous Chef
StoryPoint —Walton, KY
- Organizational skills
- Senior level
- Leadership
Quick Apply
Executive Chef
Civitas Senior Living —Louisville, KY
- $85,000 - $88,000 a year
- Hospitality
- ServSafe
- 1 year
- AD&D insurance
- Health insurance
Quick Apply
Executive Chef
Hilton Garden Inn Louisville Downtown —Louisville, KY
- $90,000 - $100,000 a year
- Weekends as needed
- Hotel
- US work authorization
- Senior level
- Paid holidays
- Health insurance
Quick Apply
AVP- Hospitality and Culinary Experience
Trilogy Health Services —Louisville, KY
- Full-time
- Hospitality
- Cooking
- Ability to lift 50 pounds
- Health savings account
- Loan repayment program
EXECUTIVE CHEF
Morrison Living —Erlanger, KY
- $70,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Executive Culinary Manager
Topgolf —Louisville, KY
- Full-time
- 8 years
- 21 years or older
- Mentoring
- Dental insurance
- Vision insurance
11d
Regional Executive Chef
Healthcare Services Group, Inc. —Louisville, KY
- From $75,000 a year
- Full-time
- Microsoft Outlook
- ServSafe
- 5 years
- Employee stock purchase plan
- Paid holidays
Executive Chef and Director of Dining Services
SPALDING UNIVERSITY —Louisville, KY
- Weekends as needed
- ServSafe
- Employment & labor law
- Office
- 403(b) matching
- Paid holidays
Executive Chef
Turfway Park Racing & Gaming —Florence, KY
- Weekends as needed
- Bar
- Microsoft Excel
- Microsoft Outlook
Quick Apply
Executive Chef
Landry's Inc. —Newport, KY
- 5 years
- Senior level
- Leadership
- Disability insurance
- Health insurance
11d
Executive Chef
Chart House —Newport, KY
- Full-time
- 5 years
- Senior level
- Leadership
- Disability insurance
- Health insurance
10d
EXECUTIVE CHEF - LOUISVILLE KY
Eurest —Louisville, KY
- $83,000 - $85,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
13d
Executive Sous Chef
Compass Corporate —Lexington, KY
- Weekends as needed
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Mad Taco Chef/Kitchen Manager
Mad Taco —Bowling Green, KY
- $55,000 - $65,000 a year
- 8 hour shift
- Hospitality
- Sanitation
- Ability to lift 50 pounds
- Profit sharing
- Paid training
Quick Apply

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Executive Catering Chef

Aramark -
Louisville, KY

Apply Now

Job Details

Qualifications

Team management

Full Job Description

Job Description

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.

Just like you, we?re passionate about everything we do, and we?ll make sure you have the right growth opportunities to reach the peak of your career.

Job Responsibilities

Train and manage kitchen personnel and supervise/coordinate all related culinary activities
Estimate food consumption and requisition or purchase food
Select and develop recipes as well as standardize production recipes to ensure consistent quality
Establish presentation technique and quality standards, and plan and price menus
Ensure proper equipment operation/maintenance and ensure proper safety and sanitation in kitchen
Oversee special catering events and may also offer culinary instruction and/or demonstrates culinary techniques

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.??

Qualifications

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Culinary degree preferred
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

chef jobs in kentucky

Executive Catering Chef

Operational Support Chef

Pantry Chef /Delivery Person

Chef De Cuisine

Culinary Services Director

Task Force Culinary Director - 34th Floor Hospitality, Schulte F&B Group

Sous Chef

Executive Chef

Executive Chef

AVP- Hospitality and Culinary Experience

EXECUTIVE CHEF

Executive Culinary Manager

Regional Executive Chef

Executive Chef and Director of Dining Services

Executive Chef

Executive Chef

Executive Chef

EXECUTIVE CHEF - LOUISVILLE KY

Executive Sous Chef

Mad Taco Chef/Kitchen Manager

I want to receive the latest job alert for chef in kentucky

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