Top 330 Restaurant manager Jobs in Kohler Wi

Restaurant Manager, Horse & Plow
Kohler —Kohler, WI
- $92,400 - $141,000 a year
- Sales
- Bachelor's degree
- US work authorization
- Benefits from day one
16h
Assistant Manager - Hourly
Pizza Hut —Grafton, WI
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restuaurant Floor Supervisor
Inventors Brewpub -Port Washington, WI —Port Washington, WI
- $16 - $18 an hour
- Full-time
- Customer service
- Restaurant management
- Cooking
- Paid training
- Employee discount
Quick Apply
Front of House Manager
Kyote's Bar & Grill —Belgium, WI
- $24,000 - $85,000 a year
- Part-time
- Bar
- Mid-level
- Cash register
Quick Apply
2d
Restaurant General Manager - Salary
Pizza Hut —Grafton, WI
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Restaurant General Manager
Taco Bell —Plymouth, WI
- $19.23 - $36.97 an hour
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
Quick Apply
General Manager
Wingstop Restaurant —West Bend, WI
- Up to $75,000 a year
- Weekends as needed
- Fast casual restaurant
- Mid-level
- Driver's License
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Taco Bell —Sheboygan, WI
- $19.23 - $36.97 an hour
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
Quick Apply
Head Chef/Manager
American Dining Creations —Sheboygan, WI
- From $80,000 a year
- Full-time
- Background check
- Customer service
- Ability to walk for extended periods
- Health savings account
- Health insurance
Quick Apply
1d
General Manager
Dairy Queen —Saukville, WI
- Weekends as needed
- Background check
- 18 years or older
- Sales
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Third Space Brewing —Menomonee Falls, WI
- $22 - $28 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- ServSafe
- Paid training
- Health insurance
Quick Apply
Shift Manager
Pizza Hut —West Bend, WI
- 18 years or older
- Math
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Restaurant Manager
Texas Roadhouse —West Bend, WI
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Service Manager
Texas Roadhouse —West Bend, WI
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
General Manager up to $70,000/yr. plus Bonuses!
McDonald’s —Port Washington, WI
- Up to $70,000 a year
- 18 years or older
- Quick service & fast food restaurant
- Recruiting
- Paid holidays
- Dental insurance
Dining Supervisor, Wisconsin Room
Kohler —Kohler, WI
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Restaurant Assistant Manager
Twisted Willow Restaurant —Port Washington, WI
- 8 hour shift
- Bar
- Casual dining restaurant
- Mid-level
- Paid training
- Employee discount
Quick Apply
9d
Bar Manager
THE SPEAKEASY —Newburg, WI
- Up to $20 an hour
- Part-time
- Bar
- Mid-level
- Supervising experience
Quick Apply
Kitchen Manager
Texas Roadhouse —West Bend, WI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Lead Bartender
Cavelier Wine Bar —Port Washington, WI
- $20 - $25 an hour
- Part-time
- Bar
- Mid-level
- 21 years or older
- Paid training
- Employee discount
Quick Apply
11d

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restaurant manager jobs near kohler wi

Restaurant Manager, Horse & Plow

Kohler -
Kohler, WI

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Job Details

$92,400 - $141,000 a year
16 hours ago

Benefits

Benefits from day one

Qualifications

Team supervision
Kitchen cost control
Inventory tracking for food cost management
Profit & Loss statement
Managing kitchen staff
Menu costing
Managing hospitality operations budgets

Full Job Description

Restaurant Manager, Horse & Plow

Work Mode: Onsite

Location: Onsite – Kohler, WI

Opportunity

Responsible for managing all food and beverage operations in accordance with company standards. Responsible for meeting projected targets for sales, profits and expenses while achieving excellent levels of customer satisfaction and associate engagement. Primary responsibilities: P&L responsibility, Service Standards, Food, Wine, Liquor and Labor Costs, Promotions and Menu Development.

Specific Responsibilities

Business Management - Responsible for profitability of the establishment.
- Establish cost controls and maintain and monitor sales and costs on all levels.
- Responsible for inventory control of all perishable and non-perishable goods.
- Supervise the quality control of standardizing all food and beverage service.
- Ensure areas are profitable according to plan, and that quality service is provided.
- Ensure cash control policies and standards are maintained through the InfoGenesis Point of Sale system.
- Confers with the outlet Chef to formulate ideas, concepts, cost, and marketing of all menus.
- Develop financial, capital, and manpower plans with department managers.
- Maintain complete knowledge and strictly abide by government liquor regulations to protect the integrity of the reputation of Kohler.
- Develop and maintain labor standards and utilize functionalities of Homebase platform to forecast.

Guest Satisfaction – Responsible for creating a gracious dining experience four all guests who enter the property.
- Obtain and utilize guest feedback in designing action plans to improve service.
- Monitor and handle guest complaints and ensure guest satisfaction.
  Work with the Directors on major events and ensure profitable goals are met for these events.
- Work with Communications and Brand teams to develop and maintain the image of the establishment with department managers.
Associate Engagement - Responsible for gracious supervision of all associates who work within the establishment.
- Take a lead role in the training, integrating, and establishment of performance expectations.
- Provides overall direction, coordination, and evaluation of outlet personnel.
- Plans, assigns, and directs the work.
- Carry out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
- Establish performance expectations, regularly appraise performance against expectations, and provide ongoing feedback, reward, and redirection.
- When necessary, address performance issues and complaints and devise a plan of action to resolve the issues.

Skills/Requirements

Bachelor's degree preferred, but not required. Relevant restaurant management experience may be considered in lieu of a degree. Wine, beer, and spirits knowledge highly desirable.
Demonstrated ability to understand and positively impact P&L performance, including cost of sales, food costs, inventory control, and safety metrics, required.
Ability to effectively lead and manage both front and back of house operations; strong interpersonal, communication, and leadership skills are essential.
Food Manager Certification and Village of Kohler Bartender License required, or the ability to obtain both certifications within the first 30 days of employment.

#LI-Onsite

#LI-KS1

Applicants must be authorized to work in the US without requiring sponsorship now or in the future.

We believe in supporting you from the moment you join us, which is why Kohler offers day 1 benefits. This means you’ll have access to your applicable benefit programs from your first day on the job, with no waiting period. The salary range for this position is $92,400 - $141,000. The specific salary offered to a candidate may be influenced by a variety of factors including the candidate’s experience, their education, and the work location. In addition, this position is eligible for a performance bonus/variable incentive compensation.

Why Choose Kohler?
We empower each associate to #BecomeMoreAtKohler with a competitive total rewards package to support your health and wellbeing, access to career growth and development opportunities, a diverse and inclusive workplace, and a strong culture of innovation. With more than 30,000 bold leaders across the globe, we’re driving meaningful change in our mission to help people live gracious, healthy, and sustainable lives.

About Us
It is Kohler’s policy to recruit, hire, and promote qualified applicants without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact [email protected]. Kohler Co. is an equal opportunity/affirmative action employer.

Apply Now

Refine Your Search

restaurant manager jobs in kohler wi

Restaurant Manager, Horse & Plow

Assistant Manager - Hourly

Restuaurant Floor Supervisor

Front of House Manager

Restaurant General Manager - Salary

Restaurant General Manager

General Manager

Restaurant General Manager

Head Chef/Manager

General Manager

Kitchen Manager

Shift Manager

Restaurant Manager

Service Manager

General Manager up to $70,000/yr. plus Bonuses!

Dining Supervisor, Wisconsin Room

Restaurant Assistant Manager

Bar Manager

Kitchen Manager

Lead Bartender

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