Top 881 Restaurant staff Jobs in Lake Zurich, Il

Support - South Barrington
HAMPTON SOCIAL VENTURES LLC —South Barrington, IL
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Busser/Host
Confidential —Barrington, IL
- From $15 an hour
- Part-time
- Heavy lifting
- Driver's License
- In-person
Quick Apply
7d
Busser
Yankee Doodle Inn —Barrington, IL
- $100 - $175 a day
- Part-time
- Bar
- Ability to lift 50 pounds
- In-person
Quick Apply
11d
Host
Biaggi's Ristorante Italiano —Deer Park, IL
- $15 - $17 an hour
- Part-time
- Casual dining restaurant
- Maintenance
- English
- Health insurance
- 401(k)
Quick Apply
Host/Hostess
Sweet Honey Cafe —Mundelein, IL
- $16 - $18 an hour
- Part-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Host
Ancho & Agave —Deer Park, IL
- $15 - $17 an hour
- Part-time
- Casual dining restaurant
- Maintenance
- English
- Health insurance
- 401(k)
Quick Apply
Server - New Restaurant Opening
Chubby Cattle Woodfield —Schaumburg, IL
- $15 - $40 an hour
- Part-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
10d
Server/host/Runner
Kyuramen Vernon Hills —Vernon Hills, IL
- $22 - $30 an hour
- Part-time
- Basic math
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Expo / Food Runner - BAR
Shakou Restaurants —Barrington, IL
- Part-time
- Bar
- No experience needed
- Restaurant
5d
Dish washer
Bowlful of Korea —Barrington, IL
- $16 - $17 an hour
- Part-time
- Heavy lifting
- In-person
- Entry level
- 401(k) matching
Quick Apply
Server
Sweet Honey Cafe —Mundelein, IL
- $9 - $12 an hour
- Part-time
- Basic math
- In-person
- Entry level
Quick Apply
13d
Host
Tangled Roots Brewing Co. —South Barrington, IL
- $15 - $17 an hour
- Part-time
- Bar
- US work authorization
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Cook – All Shifts
RREMC Restaurants, LLC, DBA Denny's —Carpentersville, IL
- $118 an hour
- Part-time
- Communication skills
- Food Handler Certification
- Entry level
- Opportunities for advancement
Quick Apply
Line Cook
Rosebud Restaurants —Deerfield, IL
- $19 - $25 an hour
- Weekends as needed
- Mentoring
- US work authorization
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
13d
Restaurant Server
Marriott Lincolnshire Resort —Lincolnshire, IL
- $9 an hour
- Part-time
- Serving
- Bar
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Team Manager
Panera —Mundelein, IL
- $20 - $25 an hour
- Weekends as needed
- Background check
- 18 years or older
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Line Cook/Prep Cook/Dishwasher
PitaWshwarma —Buffalo Grove, IL
- $15 - $18 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Paid training
- Employee discount
Quick Apply
Sous Chef
The Balmoral Restaurant —Campton Hills, IL
- $45,000 - $50,000 a year
- Weekends as needed
- Hospitality
- Cooking
- 3 years
- Health insurance
Quick Apply
Executive Sous Chef
Le Colonial Lake Forest —Lake Forest, IL
- $70,000 - $80,000 a year
- Weekends as needed
- Background check
- Spanish
- Cooking
- Health insurance
- Paid time off
Quick Apply
Server
Le Colonial —Lake Forest, IL
- $9 an hour + tips
- Part-time
- In-person
- 1 year
- Restaurant
- Health insurance
- Employee discount
Quick Apply

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Support - South Barrington

HAMPTON SOCIAL VENTURES LLC -
South Barrington, IL

Quick Apply

Job Details

Part-time

Qualifications

Moving

Full Job Description

The Support Staff at Parker Hospitality plays a vital role in delivering a seamless and memorable experience for every guest. This position is responsible for timely food and beverage delivery, maintaining a clean and organized dining environment, and proactively supporting the service team throughout each shift. Success in this role requires a strong sense of teamwork, attention to detail, and a consistently positive and professional attitude.

OUR CORE VALUES

FIND A WAY | CREATIVE OWNERSHIP AND RELENTLESS PROBLEM SOLVING

PERFORM WITH PURPOSE | EXECUTION THAT MOVES THE BUSINESS FORWARD

GET THE GAME | UNDERSTANDING HOW THE BUSINESS WORKS

ADAPT AND OVERCOME | STAYING STEADY THROUGH CHANGE

HOSPITALITY EXCELLENCE | ANTICIPATING NEEDS BEFORE THEY ARISE

STRONGER TOGETHER | TEAM SUCCESS OVER INDIVIDUAL SUCCESS

This position is part of a Service Charge pay model and is compensated primarily through commission-based earnings from service charges on guest checks shared among front of house team members. This position may also receive tips from customers. Additional details will be provided during the interview process.

RESPONSIBILITIES

1. Promptly deliver food and beverages to tables, ensuring accurate presentation and order completeness.

2. Announce dishes and beverages to guests upon delivery.

3. Follow all allergy procedures and communicate any special guest instructions clearly.

4. Clear and reset tables within one minute of guest departure, following restaurant specifications.

5. Remove dirty dishes, glassware, silverware, and debris promptly throughout service.

6. Crumb, wipe, and maintain table cleanliness throughout the dining experience.

7. Greet guests warmly and proactively anticipate their needs.

8. Communicate guest requests or concerns to the appropriate team members.

9. Assist with wrapping leftovers and ensure proper packaging.

10. Maintain service areas with adequate stock of supplies throughout the shift.

11. Transport dirty dishes to dish areas and ensure proper disposal of trash and recyclables.

12. Complete all assigned side work and cleaning tasks to standard.

The responsibilities listed above represent the key duties of this role and are not an exhaustive list. Additional duties may be assigned as needed to support the venue, team, and overall business needs.

QUALIFICATIONS

Ability to learn table and position numbers within one week of hire.
Strong teamwork and communication skills.
Positive attitude and professional approach to all guest interactions.
Flexibility to work evenings, weekends, and holidays.

CONDITIONS OF EMPLOYMENT

Demonstrate Parker Hospitality's core values at all times.
Follow all uniform and appearance guidelines for the duration of the shift.
Arrive punctually and prepared for duty.
Comply with all rules, policies, and conditions of employment outlined in the Employee Handbook.
Abstain from working under the influence of alcohol or any illegal substances.
Refrain from engaging in violent, discriminatory, or harassing behavior.
Pass a drug and alcohol test within the first 90 days of employment, where required.
Must be able to stand and walk for extended periods.
Must be able to lift and carry up to 50 pounds; physical tasks include bending, stooping, and reaching.
Must be able to move safely through all areas of the restaurant, including crowded or confined spaces.

Parker Hospitality is an equal opportunity employer and does not discriminate on the basis of race, color, religion, national origin, sex, age, disability, or any other status protected by law.

Quick Apply

Refine Your Search

restaurant staff jobs in lake zurich, il

Support - South Barrington

Busser/Host

Busser

Host

Host/Hostess

Host

Server - New Restaurant Opening

Server/host/Runner

Expo / Food Runner - BAR

Dish washer

Server

Host

Cook – All Shifts

Line Cook

Restaurant Server

Team Manager

Line Cook/Prep Cook/Dishwasher

Sous Chef

Executive Sous Chef

Server

I want to receive the latest job alert for restaurant staff in lake zurich, il

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