Top 1697 Restaurant manager Jobs in Las Vegas, Nv

Restaurant Manager
Buddy V's Ristorante —Las Vegas, NV
- From $65,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- Mentoring
- Paid training
- Health insurance
Quick Apply
13d
Restaurant Manager
Jason Aldean's Kitchen + Bar —Las Vegas, NV
- $55,000 - $70,000 a year
- Weekends as needed
- Background check
- ServSafe
- Restaurant management
- Paid training
- Health insurance
Quick Apply
7d
Restaurant Manager
Mother Wolf Las Vegas —Las Vegas, NV
- $70,000 - $80,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- 3 years
Quick Apply
9h
General Manager
Al Solito Posto —Las Vegas, NV
- $85,000 - $95,000 a year
- Full-time
- Sanitation
- 3 years
- High school diploma or GED
General Manager - Las Vegas
Better Buzz Coffee Company —Las Vegas, NV
- $32 - $35 an hour
- Weekends as needed
- Sanitation
- 3 years
- Quick service & fast food restaurant
- Paid training
- Health insurance
5d
General Manager
Lazy Dog Family LLC —Las Vegas, NV
- $80,000 - $90,000 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
General Manager E-II
Al Solito Posto —Las Vegas, NV
- $85,000 - $95,000 a year
- Full-time
- Sanitation
- Mid-level
- 3 years
Quick Apply
Restaurant Manager
Virgil's BBQ —Las Vegas, NV
- $80,000 - $90,000 a year
- Weekends as needed
- Sales
- English
- Mid-level
Quick Apply
13d
General Manager
Five Guys Burgers and Fries —Las Vegas, NV
- $73,000 - $78,000 a year
- Full-time
- No education required
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
PF Changs —Las Vegas, NV
- $90,000 - $110,000 a year
- Urgently hiring
- Driver's License
- Mentoring
- Senior level
- Paid training
- Health insurance
(NV-FOH) Restaurant Manager
Echo & Rig Butcher Steakhouse —Las Vegas, NV
- Full-time
- Senior level
- Restaurant
Quick Apply
Manager, Food & Beverage
BlueStar Resort & Golf —Las Vegas, NV
- $75,000 a year
- Weekends as needed
- Sales
- Customer service
- Computer literacy
- Paid holidays
- Health insurance
Restaurant Manager
Good Pie Red Rock —Las Vegas, NV
- $75,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Data analysis skills
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Bonefish Grill —Las Vegas, NV
- Bar
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
Assistant General Manager
Timbers Hospitality Group Inc —Las Vegas, NV
- $54,000 - $75,520 a year
- Full-time
- Bar
- Driver's License
- Senior level
- Paid holidays
- Health insurance
Quick Apply
Restaurant Manager
IHCL —Blue Diamond, NV
- Mid-level
- Restaurant
12h
Restaurant Manager
Buddy V's Restaurant —Las Vegas, NV
- $65,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Recruiting
- Paid training
- Health insurance
Quick Apply
13d
Restaurant Operations Manager - Ole Red Las Vegas
Opry Entertainment Group & Ryman Hospitality Properties —Las Vegas, NV
- Bar
- High school diploma or GED
- Recruiting
Quick Apply
Restaurant Manager - Carve
Cannery Casino Hotel —North Las Vegas, NV
- Full-time
- Ability to walk for extended periods
- Mid-level
- 21 years or older
Quick Apply
14d
GENERAL MANAGER
FINE ENTERTAINMENT MANAGEMENT —Las Vegas, NV
- Weekends as needed
- Background check
- Bar
- ServSafe

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Restaurant Manager

Buddy V's Ristorante -
Las Vegas, NV

Quick Apply

Job Details

Full-time
From $65,000 a year
13 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
401(k) matching
Employee discount

Qualifications

Customer communication
Food safety management
Team leadership
Operational management
Coaching
Staff scheduling
Customer satisfaction surveys
In-person customer service
Restaurant management
Team scheduling
Complaint handling
Team development
Developing staff training programs as a food service manager
Hospitality industry experience
Mentoring
Forecasting
Computer skills
Managing food service teams
POS systems
Staffing management
Professional development training
Food service management experience

Full Job Description

Restaurant Manager:

Buddy V’s Ristorante is seeking a restaurant manager who lives on the floor, sets the tone for service, and understands that exceptional hospitality is built through presence, precision, and people. This role is designed for a high-level operator who can command a busy dining room, lead front of house team members with confidence, and execute consistently in a high-volume Las Vegas environment.

This is not a support role. This is a leadership position for someone who owns the guest experience, drives standards, and builds teams that perform under pressure.

You will oversee all front of house operations during assigned shifts, ensuring service standards, guest satisfaction, and operational flow are executed at the highest level. You will maintain expert knowledge of restaurant policies, procedures, and service standards and communicate expectations clearly and consistently to the team.
You will lead, train, and mentor all front of house staff, creating effective training plans, schedules, and shift coverage that align with business volume. You will actively participate in staffing decisions, including interviewing, hiring, onboarding, and performance management.
You will maintain constant communication with chefs, leadership and resort partners to ensure seamless service execution while respecting departmental ownership and responsibilities. You will manage floor presence, guest recovery, and service pacing, stepping in decisively to elevate the guest experience when needed.
You will oversee front of house inventories including service ware, bar products, and operational supplies, ensuring accurate counts, proper ordering, and cost awareness aligned with budget expectations.
You will maintain awareness of all events, large parties, and resort driven functions, anticipating staffing and operational needs to support high volume service. You will uphold brand standards through consistent coaching, feedback, and accountability while serving as a visible role model for professionalism and hospitality.
You will support food and beverage operations across designated brand locations as needed, always leading with teamwork and flexibility.
You are a confident, composed leader who thrives on the dining room floor. You are organized, emotionally intelligent, and known for your ability to read a room, manage people, and maintain calm in fast paced environments. You lead with integrity, clarity, and consistency, and you take pride in developing strong service teams.
You believe hospitality is intentional, standards matter, and great service is never accidental.
A minimum of three years of restaurant or resort front of house management experience in a high-volume environment. Strong operational knowledge of service flow, staffing, scheduling, guest recovery, and team development.
Exceptional verbal and written communication skills with the ability to engage effectively at all levels. Strong organizational skills and attention to detail. Proven experience training and mentoring staff and managing schedules.
Comfort using computer systems, preferably ariba, infogenesis and Microsoft applications to generate reports and manage operational data.
Flexible availability, including nights, weekends, and holidays. Professional appearance and demeanor.
A bachelor’s degree, associate degree in hospitality or food and beverage, or equivalent leadership experience.

This is an opportunity to lead in one of Las Vegas’s most dynamic dining environments, where volume is real, expectations are high, and leadership presence makes an immediate impact. If you are passionate about hospitality, energized by fast paced service, and ready to own the dining room, Buddy V’s is your next stage.

Pay: From $65,000.00 per year

Benefits:

401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in las vegas, nv

Restaurant Manager

Restaurant Manager

Restaurant Manager

General Manager

General Manager - Las Vegas

General Manager

General Manager E-II

Restaurant Manager

General Manager

Restaurant General Manager

(NV-FOH) Restaurant Manager

Manager, Food & Beverage

Restaurant Manager

Restaurant Manager

Assistant General Manager

Restaurant Manager

Restaurant Manager

Restaurant Operations Manager - Ole Red Las Vegas

Restaurant Manager - Carve

GENERAL MANAGER

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