Top 10 Bakery manager Jobs in Las Vegas Nv

Bakery Manager
Saint Honoré —Las Vegas, NV
- Full-time
- ServSafe
- Mid-level
- Bakery
- Health insurance
- Paid time off
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BAKERY/DEPT LEADER
Smith's Food and Drug —North Las Vegas, NV
- Full-time
- Basic math
- Adults
- Mid-level
- Paid holidays
- Health insurance
Assistant Manager
Insomnia Cookies —Henderson, NV
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Commissary Bakery Assistant Manager
Zippy's —Las Vegas, NV
- Day shift
- ServSafe
- English
- Mid-level
Quick Apply
BAKERY/ASST DEPT LEADER
Smith's Food and Drug —Las Vegas, NV
- Part-time
- Experience working with individuals with disabilities
- Writing skills
- Basic math
- Paid holidays
- Health insurance
Deli Manager
Albertsons —Las Vegas, NV
- Weekends as needed
- Mid-level
- Supervising experience
- Fair chance
Quick Apply
Assistant Manager
BC Linq LLC —Las Vegas, NV
- Full-time
- Merchandising
- Mid-level
- Bakery
Quick Apply
Hourly Assistant Manager
Operators of diverse portfolio of restaurants —Las Vegas, NV
- Weekends as needed
- ServSafe
- Mid-level
- Supervising experience
- Employee discount
- Opportunities for advancement
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Bakery Production Assistant
Bet on Bread —Las Vegas, NV
Bakery, kitchen, restaurant, or food-production experience is preferred but not required. Following recipes and daily production lists.
$16 an hour
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11h
Pastry Production
Zippy's —Las Vegas, NV
Must also possess a valid Southern Nevada Health District Food Handler's Safety Card. Ensures production accuracy in accordance with production recipe and…
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Team Leader / Shift Manager – Tous les Jours Bakery & Café
Tous Les Jours Bakery & Cafe —Plain City, OH
Support guest experience by making sure every guest feels welcomed and valued. This role is ideal for someone who enjoys people, takes ownership, and can help…
$17 - $19 an hour
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General Manager
Einstein Bros.® Bagels —Reynoldsburg, OH
Our General Managers have the great and challenging role of overseeing all aspects of the store with a “treat it like you own it” philosophy.
$65,000 a year
Quick Apply

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bakery manager jobs near las vegas nv

Bakery Manager

Saint Honoré -
Las Vegas, NV

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Paid time off
Snacks provided
Flexible schedule
Food provided

Qualifications

Staff supervision
Food service health code compliance
Team leadership
Safety regulations
Food & beverage production
Hand tools

Full Job Description

Benefits:

Flexible schedule
Free food & snacks
Health insurance
Paid time off
Training & development

We are looking for a motivated Bakery Manager to join our team! You will be assisting the leadership team in maintaining the operation of the Bakery, from running production, managing prep, and quality control for inventory and physical maintenance.

You are a natural leader with previous supervisory experience as well as experience with high-volume production. You excel at mentoring and developing talent and lead by example.

You care deeply about creating exceptional food and exceeding quality standards to create memorable guest experiences. You are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. You have your ServeSafe Manager certification.

Responsibilities:

Prepare and execute production daily and manage the teams productivity
Manage day-to-day staffing requirements, including planning and assigning work and establishing performance and development goals for team members
Educate and train all team members in compliance with federal, state, and local laws and safety regulations
Monitor budget and control expenses with a focus on food, supplies, and labor costs
Check the quality of raw and cooked food products to ensure that standards are met
Perform all duties of kitchen managers and employees as necessary
Achieve and maintain company and brand standards for quality and guest satisfaction
Ensure security and proper storage of food and beverage products, inventory and equipment and replenish supplies in a timely and efficient manner while minimizing waste

Qualifications:

Some college and/or advanced training in food and beverage management plus 2 years of related experience, including supervisory experience; or an equivalent combination of education and experience
ServeSafe or Food Handler’s certification, or willingness to obtain
Must have advanced knowledge of food service regulations
Must be organized, skilled with time management, and efficient in hot and cold line production
Must be able to stand for 8+ hours per shift in an environment with extreme temperatures
Skilled with the use of hand tools or machines needed for the position
Able to lift, carry, or pull objects that may be heavy

Complete our short application today!

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bakery manager jobs in las vegas nv

Bakery Manager

BAKERY/DEPT LEADER

Assistant Manager

Commissary Bakery Assistant Manager

BAKERY/ASST DEPT LEADER

Deli Manager

Assistant Manager

Hourly Assistant Manager

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