Top 415 Restaurant Jobs in Lawrence, Ks

Cook
Pioneer Ridge Health & Rehab —Lawrence, KS
- Up to $15.50 an hour
- Weekends as needed
- Skilled nursing facility
- ServSafe
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
12d
SOUS CHEF 2- Kansas University Greek House Chefs
GREEK HOUSE CHEFS INC —Lawrence, KS
- $23 - $25 an hour
- No experience needed
- English
- Mid-level
Quick Apply
Team Member
Casey's —Lenexa, KS
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
Server
Texas Roadhouse —Lawrence, KS
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Server Assistant (Part-Time)
The Oread Hotel, Tapestry by Hilton —Lawrence, KS
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- In-person
Quick Apply
Restaurant Server
Q39 BBQ Restaurant —Lawrence, KS
- $6 an hour + tips
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
Quick Apply
Host
Texas Roadhouse —Lawrence, KS
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Server
The Comedy Club of Lawrence —Lawrence, KS
- $10 - $12 an hour
- Part-time
- Basic math
- Cooking
- In-person
Quick Apply
Server
Olive Garden —Lawrence, KS
- Serving
- Entry level
- Health insurance
- Dental insurance
To-Go
Texas Roadhouse —Lawrence, KS
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Part-Time Back of House
Biemer's BBQ —Lawrence, KS
- From $16.50 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
Server
ELDRIDGE HOTEL PARTNERS LLC —Lawrence, KS
- $3.25 - $5.25 an hour + tips
- Part-time
- High school diploma or GED
- In-person
- Restaurant
Quick Apply
Host
Olive Garden —Lawrence, KS
- Entry level
- Health insurance
- Dental insurance
Dishwasher
Lawrence Country Club —Lawrence, KS
- $14 - $15 an hour
- Part-time
- Maintenance
- In-person
- Entry level
Quick Apply
9d
Line Cook - Food & Beverage Department
The Oread Hotel, Tapestry by Hilton —Lawrence, KS
- $18 an hour
- Weekends as needed
- Hotel
- Ability to stand for extended periods
- Restaurant
Quick Apply
Server Assistant - Busser
Texas Roadhouse —Lawrence, KS
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Breakfast Attendant
SpringHill Suites Lawrence —Lawrence, KS
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Server
Ihop —Lawrence, KS
- Full-time
- Casual dining restaurant
- Writing skills
- Basic math
Quick Apply
Server Assistant
ELDRIDGE HOTEL PARTNERS LLC —Lawrence, KS
- $12 an hour
- Weekends as needed
- Ability to stand for extended periods
- Restaurant
- Communication skills
Quick Apply
Busser
Olive Garden —Lawrence, KS
- Restaurant
- Entry level
- Health insurance
- Dental insurance

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Cook

Pioneer Ridge Health & Rehab -
Lawrence, KS

Quick Apply

Job Details

Full-time
Up to $15.50 an hour
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Referral program

Qualifications

Food production
Computer operation
Food handling
ServSafe
Cooking
Meal preparation
Computer skills
Food safety

Full Job Description

Dietary Cook

Skilled Nursing

The Cook is responsible for cooking and serving breakfast, lunch, and/or dinner to our residents. Requires attention to detail, multi-tasking, some culinary experience, and food safety knowledge. Cook follows rotating menu and set recipes precisely to provide proper nutrition for seniors. Institutional cooking experience helpful, but not necessary.

Key Job Duties and Responsibilities

The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines and

regulations, with our established policies and procedures, and as may be directed by the Director of Food Services.

The following is a general list of key job duties and responsibilities in your position. The list is not to be considered inclusive and you will be

required to perform other duties/responsibilities as assigned by an authorized supervisor.

Duties and Responsibilities
Comply with the Facility’s personnel, safety, and corporate policies and procedures.

Report witnessed or reported allegations of resident abuse/neglect immediately to the Administrator, Director of Nursing or

Charge Nurse on Duty.

Treat residents, family members, visitors, and team members with respect and dignity.

Maintain the confidentiality of all resident and family information.

Report to work on time and as scheduled.

Report occupational exposures to blood, body fluids, infectious materials, and hazardous chemicals to the Director of Food Services.

Assures staff compliance to all state and federal regulations.

Complies with schedule as established by Dietary Manager.

Review menus prior to preparation

Inspect special diet trays to assure that the correct diet is served to the resident

Ensure that all dietary procedures are followed in accordance with established policies.

Assist in establishing food service production line, etc., to assure that meals are prepared on time.

Process diet changes and new diets as received from Nursing Services.

Prepare meals in accordance with planned menus.

Prepare and serve meals that are palatable and appetizing in appearance.

Serve food in accordance with established portion control procedures.

Prepare food for therapeutic diets in accordance with planned menus.

Prepare food in accordance with standardized recipes and special diet orders.

Review care plans to assure that current dietary information is consistent with foods served.

Prepare and serve substitute foods to residents who refuse foods served.

Prepare food in accordance with sanitary regulations as well as our established policies.

Ensure that safety regulations and precautions are followed at all times by all personnel.

Follow established Infection Control and Universal Precautions policies and procedures when performing daily tasks.

Assist/direct daily or scheduled cleaning duties in accordance with established policies and procedures.

Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained.

Assist in maintaining food storage areas in a clean and properly arranged manner at all times.

Ensure that food and supplies for the next meal are readily available.

Assist in inventorying and storing in-coming food, supplies, etc., as necessary.

Recommend to the Director of Food Services the equipment and supply needs of the department.

Make only authorized food substitutions.

Assist in food preparation for special meals, for parties, etc.

Report missing/illegible labels or safety data sheets to the Director of Food Services.

Report all hazardous conditions/equipment to the Director of Food Services immediately.

Report all accidents/incidents as established by department policies. Fill out and file reports as directed.

Key Job/Physical Requirements

The following is a general list of key job/physical requirements for your position. The list is not to be considered inclusive and other job/physical requirements may be necessary as deemed by the Facility.

Must have successfully completed all ServSafe educational requirements.
Must have basic computer skills.

Job Type: Full-time

Pay: Up to $15.50 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Shift:

Day shift

Shift availability:

Day Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in lawrence, ks

Cook

SOUS CHEF 2- Kansas University Greek House Chefs

Team Member

Server

Server Assistant (Part-Time)

Restaurant Server

Host

Server

Server

To-Go

Part-Time Back of House

Server

Host

Dishwasher

Line Cook - Food & Beverage Department

Server Assistant - Busser

Breakfast Attendant

Server

Server Assistant

Busser

I want to receive the latest job alert for restaurant in lawrence, ks

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