Top 192 Bar staff Jobs in Leander Tx

Pastry Chef to Relocate to Dallas, TX
Casa Brasa —Austin, TX
- Full-time
- Spanish
- English
- Mid-level
- Relocation assistance
- Health insurance
Quick Apply
3d
Sous Chef - Skipjack Oyster
White Lodging Services Corporation —Austin, TX
- Mid-level
- Hotel
- Mentoring
- Paid parental leave
- Health insurance
Quick Apply
Lead Line Cook - The Yacht Club
White Lodging Services Corporation —Austin, TX
- Residential
- Hotel
- Mentoring
- Paid parental leave
- Disability insurance
Quick Apply
Bartender
Firewater Sports Bar Cafe —Cedar Park, TX
- $8 - $16 an hour
- Part-time
- Bar
- In-person
- Communication skills
Quick Apply
Server/Bartender
Anchor Bar - ATX —Round Rock, TX
- $22 - $37 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Mid-level
- Paid training
- Paid time off
Quick Apply
7d
Bartender
Headliners Club —Austin, TX
- $19 - $21 an hour
- Part-time
- Bar
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
Barback
Ema - Austin —Austin, TX
- $15 - $27 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Bartender/Shift Lead
Shooter's Billiards and Sports Bar —Cedar Park, TX
- Weekends as needed
- Bar
- Customer service
- Mid-level
- Employee discount
Quick Apply
Equipment Room Bartender/Cocktail Server (Full Time)
Equipment Room —Austin, TX
- Full-time
- Serving
- Bar
- Hotel
- Health insurance
- Dental insurance
Waitstaff/ Food & Beverage Server
Sky Asian Fusion —Leander, TX
- $3 - $5 an hour
- Part-time
- High school diploma or GED
- Quality control
- Restaurant
Barback
Koko's Bavarian - Sports Bar —Austin, TX
- $15 - $25 an hour
- Part-time
- Bar
- In-person
- Restaurant experience
- Wellness program
- Employee assistance program
Quick Apply
Bartender
TCH Social Austin —Austin, TX
- $5 - $10 an hour + tips
- Part-time
- Serving
- Bar
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
Experienced Bartender for Women's Bar
1972 Pub —Austin, TX
- $2.13 an hour + tips
- Part-time
- Bar
- Ability to walk for extended periods
- Cash register
- Employee discount
- Opportunities for advancement
Quick Apply
Premium Club Lead Bartender
Levy Sector —Austin, TX
- $18 - $20 an hour
- Part-time
- Background check
- Bar
- Mid-level
- Wellness program
- Paid time off
Quick Apply
Barista / Bartender
San Ginés Austin —Austin, TX
- Part-time
- Serving
- Bar
- Spanish
Quick Apply
11d
Barista Shift Lead
Perky Beans Coffee & PB Café —Leander, TX
- $20 - $24 an hour
- Part-time
- Leadership
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Bartender
Topgolf —Austin, TX
- Part-time
- Serving
- Bar
- Customer service
- Dental insurance
- Vision insurance
Bartender
AC Hotel Austin Hill Country —Austin, TX
- Weekends as needed
- Bar
- ServSafe
- Hotel
- Paid holidays
- Disability insurance
Quick Apply
On-Call Events Bartender/Server- Hotel Magdalena/Equipment Room
Hotel Magdalena —Austin, TX
- On call
- Bar
- ServSafe
- Basic math
- Health insurance
- Dental insurance
Bartender - Start Date 9/28/2026
Canyon Ranch —Spicewood, TX
- $20.67 - $22.60 an hour
- Weekends as needed
- Bar
- Restaurant
- Entry level
- Paid parental leave
- Health insurance

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Pastry Chef to Relocate to Dallas, TX

Casa Brasa -
Austin, TX

Quick Apply

Job Details

Full-time
3 days ago

Benefits

Relocation assistance
Health insurance
Dental insurance
Happy hour
Paid time off
Vision insurance
Employee discount

Qualifications

Spanish
English
Culinary Arts
Attention to detail
Production planning

Full Job Description

Job description

Job title: Pastry Chef
Location: Dallas-Fort Worth Area (Relocation Required)

Who we are:

Big-Dill Hospitality is a family-owned restaurant group that owns and operates Muchacho Tex-Mex, Whistle Britches, Even Coast, Casa Brasa, Kamila and Maroma. Helmed by Chef Omar Flores, a two-time James Beard Semi-Finalist, Best Chef SW and Dallas Rising Star Chef, this is Chef Flores’ newest passion project several years in the making. This scratch kitchen concept prides itself on its innovative menu and modern approach to the bar scene, happy hour, and brunch.

At Big-Dill Hospitality, we're passionate about creating a great place to work and dine. Together we want to create an amazing dining experience and deliver unforgettable hospitality. We believe in the craft of the unique meal, in making the best food and service possible for each and every guest.

Position Overview:
Location: Dallas-Fort Worth Area (Relocation Required)

Casa Brasa is looking for a Pastry Chef to lead and execute a high-volume pastry program within an upscale dining environment. This role is ideal for a hands-on pastry professional who understands that exceptional desserts require creativity, precision, consistency, and disciplined execution.

The Pastry Chef will oversee daily pastry production, develop and execute desserts and pastry offerings, maintain quality and presentation standards, and lead a pastry team capable of delivering consistent results during high-volume service.

Key Responsibilities:

Lead daily pastry production for a high-volume, upscale restaurant.
Develop and execute elevated desserts, pastries, breads, and other pastry offerings.
Create desserts that complement Casa Brasa’s Latin American flavors, live-fire cooking, and seasonal ingredients.
Maintain exceptional standards for flavor, texture, presentation, consistency, and quality.
Manage prep lists, production schedules, pars, ordering, and inventory.
Train, coach, and develop pastry cooks and support staff.
Maintain strict food safety, sanitation, and organization standards.
Control food costs, minimize waste, and maintain accurate recipe and production standards.
Work closely with the Executive Chef and culinary leadership to develop seasonal menus and specials.
Ensure the pastry department is prepared to execute consistently during high-volume service.
Build systems and processes that support efficiency, consistency, and scalability.

Ideal Candidate:

Strong knowledge of Latin American desserts, ingredients, and traditional techniques
3+ years of professional pastry experience, preferably in upscale, fine dining, or high-volume restaurant environments.
Proven experience leading a pastry program in a high-volume operation.
Experience with plated desserts, pastries, breads, creams, custards, chocolates, and other pastry fundamentals.
Strong knowledge of food cost, recipe development, production planning, and inventory management.
Proven ability to lead, train, and develop a pastry team.
Exceptional attention to detail and presentation.
Ability to work quickly and accurately in a demanding, high-volume environment.
Strong organizational and communication skills.
A creative approach to developing desserts while maintaining consistency and profitability.
Culinary or pastry education is preferred but not required.
Food Handler’s Certification (or willingness to obtain)
Bilingual (Spanish/English) is a plus, but not required

Physical Demands:

Ability to work in a standing position for 8-10 hours per day
Ability to lift 60lbs (50lbs overhead)
Stand for a long period of time.
Be able to kneel, crouch, stoop, twist, reach, push, pull and grasp throughout the day.
Hearing and communicating in person or over telephone.

Big dill is an equal opportunity employer. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

Job Type: Full-time

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Relocation assistance
Vision insurance

Experience:

Upscale/Fine Dining: 3 years (Required)
Pastry Chef: 3 years (Required)

Ability to Relocate:

Austin, TX 78712: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

bar staff jobs in leander tx

Pastry Chef to Relocate to Dallas, TX

Sous Chef - Skipjack Oyster

Lead Line Cook - The Yacht Club

Bartender

Server/Bartender

Bartender

Barback

Bartender/Shift Lead

Equipment Room Bartender/Cocktail Server (Full Time)

Waitstaff/ Food & Beverage Server

Barback

Bartender

Experienced Bartender for Women's Bar

Premium Club Lead Bartender

Barista / Bartender

Barista Shift Lead

Bartender

Bartender

On-Call Events Bartender/Server- Hotel Magdalena/Equipment Room

Bartender - Start Date 9/28/2026

I want to receive the latest job alert for bar staff in leander tx

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