Top 1510 Restaurant manager Jobs in Lees Summit Mo

General Manager
Horizon Hospitality —Kansas City, MO
- $110,000 - $140,000 a year
- Online Application
- 3 years
- Mentoring
- Senior level
- Health insurance
- Dental insurance
Quick Apply
MANAGER - 54th Street Restaurants
FIVE FOUR —Lees Summit, MO
- Part-time
- Restaurant management
- Cooking
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager - Days Only!!
The Big Biscuit —Overland Park, KS
- 12 hour shift
- Casual dining restaurant
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Experienced Store General Manager
Sonic Drive-In —Raytown, MO
- $65,000 - $100,000 a year
- Full-time
- In person
- Background check
- Pass drug screening
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Lee's Summit, MO
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
Manager
KC Hopps Hospitality | Overland Park —Overland Park, KS
- From $65 an hour
- Full-time
- Bar
- Mid-level
- Mentoring
- Profit sharing
- Paid training
Quick Apply
General Manager
KC Hopps Hospitality | Overland Park —Overland Park, KS
- From $75 an hour
- Full-time
- Bar
- Mid-level
- Mentoring
- Profit sharing
- Paid training
Quick Apply
Restaurant General Manager
PF Changs —Kansas City, MO
- $90,000 - $110,000 a year
- Urgently hiring
- Driver's License
- Mentoring
- Senior level
- Paid training
- Health insurance
1d
Restaurant Manager
First Watch —Lees Summit, MO
- $48,000 - $58,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- Writing skills
Quick Apply
Restaurant Assistant Manager.
Meddys —Kansas City, MO
- $70,000 - $85,000 a year
- Weekends as needed
- Sales
- Mid-level
- Guest services
- Health insurance
- Vision insurance
Quick Apply
Regional Manager
151 Coffee —Overland Park, KS
- Full-time
- Management
- No education required
- Customer service
Quick Apply
Manager, Franchise Performance
Subway —Kansas City, MO
- $73,200 - $91,500 a year
- Weekends as needed
- Clean driving record
- Sales
- 5 years
- Health insurance
- Dental insurance
6d
HUDDLE HOUSE MANAGER Restaurant Lake Lotawana
TempStop —Lee's Summit, MO
- $60,000 - $80,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Leadership
Quick Apply
Store Manager
Papa Murphy's Franchisee —Lees Summit, MO
- Full-time
- 18 years or older
- Mid-level
- High school diploma or GED
- Health insurance
Restaurant Manager - Lenexa, KS
Stoney River Steakhouse & Grill —Lenexa, KS
- $65,000 - $85,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Restaurant & General Manager
KC Hopps Hospitality | Overland Park —Overland Park, KS
- $65,000 - $80,000 a year
- Full-time
- Mid-level
- Recruiting
- In-person
- Profit sharing
- Paid training
Quick Apply
Store Manager At Lee's Summit
Lee's Summit —Lees Summit, MO
- $54,000 - $65,000 a year
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Kitchen Manager
Austins Bar and Grill —Olathe, KS
- $50 - $60 an hour
- Weekends as needed
- Bilingual
- Mid-level
- Team management
- Flexible schedule
General Manager
Dave & Buster's —Kansas City, KS
- $86,178 - $101,386 a year
- Weekends as needed
- Analysis skills
- Continuous improvement
- Senior level
- Disability insurance
- Dental insurance
Restaurant Manager
Corner Cafe —Independence, MO
- $50,000 - $65,000 a year
- Part-time
- Mid-level
- 1 year
- Restaurant
- Disability insurance
- Dental insurance
Quick Apply

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restaurant manager jobs near lees summit mo

General Manager

Horizon Hospitality -
Kansas City, MO

Quick Apply

Job Details

Full-time
$110,000 - $140,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Variance analysis
Labor cost analysis
Key Performance Indicators
Kitchen cost control
Hospitality industry experience
Profit & Loss statement
Restaurant cost management
Managing hospitality operations budgets
Team motivation (leadership skill)
General management
Food service management
Team building

Full Job Description

An elite, high-growth hospitality group is bringing its globally acclaimed, high-energy dining concept to the bustling near the southern Kansas City area. This highly stylized, multi-sensory brand seamlessly bridges the gap between an upscale restaurant and a modern social club—complete with curated music playlists, custom lighting, and a nightlife-adjacent energy. The brand is seeking a dynamic, entrepreneurial hospitality leader to anchor its next location and lead a successful opening. This represents an incredible opportunity to establish an ownership mindset within an expanding, fast-paced footprint that is actively scaling across major US cities.

Position Responsibilities

Total Operational Ownership: Oversee all FOH &BOH operations, executing a high-volume service culture that emphasizes extraordinary, upscale hospitality.
Financial Accountability: Own full fiscal responsibility of the restaurant P&L, including budget creation, sales forecasting, labor efficiencies, inventory tracking, and aggressive variance management via platforms like Toast and Restaurant 365.
Team Leadership & Development: Recruit, onboard, and mentor a large staff of hourly team members and 5 salaried management reports, actively building a localized leadership bench.
Brand Culture & Execution: Maintain uncompromising standards for premium, scratch-made culinary offerings, artisan cocktail programs, and a high-energy environment.
Strategic Expansion Support: Champion local marketing, coordinate vendor networks, and lead by example through hands-on servant leadership to sustain an ego-free, high-accountability team workplace.

Position Requirements

3+ years of proven experience as a General Manager, Managing Partner or AGM within a high-volume ($6M+ annual revenue), upscale, or fine dining environment.
Well-rounded expertise across both front-of-house hospitality dynamics and back-of-house operational workflows.
Elite financial acumen with a demonstrated history of controlling labor/food costs, navigating complex P&Ls, and achieving key KPI targets.
Inspirational leadership style with the ability to maintain energy, deliver critical feedback, and cultivate a service-first team environment.

Compensation Package Details

Base Salary: $110,000 - $140,000 (commensurate with experience)
Performance Bonus: Up to 20% of base salary, structured on quarterly KPI goals with maximum payout potential for successful leaders.
Health Benefits: Individual group health, dental, and vision coverage.
Paid Time Off: 2 weeks of annual PTO/vacation, alongside corporate holiday matching programs.
Relocation: Reimbursement available, amount to be determined on a case-by-case basis
Additional Perks: Premium corporate dining discounts and professional growth opportunities.

If you are an ambitious hospitality leader ready to establish a premier modern venue and help this brand scale successfully, please submit your updated resume for a confidential review.

Only qualified candidates will be contacted.

Click here to apply online#IND123

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restaurant manager jobs in lees summit mo

General Manager

MANAGER - 54th Street Restaurants

Restaurant Manager - Days Only!!

Experienced Store General Manager

Restaurant Operations Manager

Manager

General Manager

Restaurant General Manager

Restaurant Manager

Restaurant Assistant Manager.

Regional Manager

Manager, Franchise Performance

HUDDLE HOUSE MANAGER Restaurant Lake Lotawana

Store Manager

Restaurant Manager - Lenexa, KS

Restaurant & General Manager

Store Manager At Lee's Summit

Kitchen Manager

General Manager

Restaurant Manager

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