Top 2249 Food service supervisor Jobs in Lithonia Ga

Food Services Supervisor
Children's Healthcare of Atlanta —Atlanta, GA
- Full-time
- Bachelor's degree
- Children
- Mentoring
Quick Apply
Hourly Manager
JINYA Ramen Bar - Duluth —Duluth, GA
- $23 - $25 an hour
- Part-time
- Mid-level
- Leadership
- Restaurant
Quick Apply
Dining Room Supervisor
CLAIRMONT PLACE CONDOMINIUM ASSOCIATION —Decatur, GA
- $60,000 - $63,000 a year
- Full-time
- Microsoft Word
- Mid-level
- Recruiting
10d
Patient Dining Services Supervisor
Morrison Healthcare —Atlanta, GA
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Outlook
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Store Manager
Panda Restaurant Group —Snellville, GA
- $25.22 - $28.22 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Snellville, GA
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Food Service Manager
Aramark —Stone Mountain, GA
- Inventory management
- Mid-level
- Bachelor's degree
1d
Airport Lounge F&B Supervisor
Sodexo —Atlanta, GA
- $23 an hour
- Online Application
- Mid-level
- Team management
- 1 year
- Paid holidays
- Health insurance
11d
COMMISSARY SUPERVISOR (FULL TIME)
Eurest —Atlanta, GA
- $22 an hour
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Restaurant Manager
Vybez Restaurant and Lounge —Lithonia, GA
- Part-time
- Mid-level
- High school diploma or GED
- Leadership
- Employee discount
- Opportunities for advancement
Quick Apply
Closing Front of House Manager
Chick-fil-A —Stone Mountain, GA
- From $20 an hour
- Full-time
- No education required
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
Kitchen Supervisor Hourly
Schulte Hospitality Group —Atlanta, GA
- $25 an hour
- Background check
- Pass drug screening
- Cooking
- Paid parental leave
- Paid holidays
Quick Apply
Kitchen Manager
Mary Mac's Tea Room —Atlanta, GA
- $50,000 - $58,000 a year
- Weekends as needed
- Background check
- Inventory control
- ServSafe
- Paid training
- Health insurance
Quick Apply
Experienced General Manager - High Volume - (Bilingual Preferred)
Rreal Tacos —Atlanta, GA
- $70,000 - $80,000 a year
- Online Application
- Spanish
- English
- Continuous improvement
- Profit sharing
- Relocation assistance
Quick Apply
General Manager - Restaurant
di Paolo —Alpharetta, GA
- $62,000 - $70,000 a year
- Full-time
- Bar
- ServSafe
- Restaurant management
- Paid time off
Quick Apply
Shift Managers and Assistant Managers
Vineyard Management, dba McDonald's —Loganville, GA
- Part-time
- Bilingual
- Background check
- Management
- Paid training
- Health insurance
Quick Apply
General Manager - Pure Taqueria Inman Park
PURE Taqueria —Inman Park, GA
- $65,000 - $70,000 a year
- Sales
- Mid-level
- Leadership
Quick Apply
Restaurant Operations Manager
Main Event Entertainment —Suwanee, GA
- $58,629 - $68,976 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
General Manager
Steak 'n Shake Atlanta —Atlanta, GA
- Full-time
- 18 years or older
- Mid-level
- 3 years
- Paid training
- Health savings account
Quick Apply
9d
SUPERICA ASSISTANT GENERAL MANAGER – UP TO $85K/yr. + BONUS (Battery Park)
Rocket Farm Restaurants LLC —Atlanta, GA
- $70,000 - $85,000 a year
- Full-time
- Senior level
- Restaurant
- Health insurance
- Dental insurance
3d

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Food Services Supervisor

Children's Healthcare of Atlanta -
Atlanta, GA

Quick Apply

Job Details

Full-time

Qualifications

Staff supervision
Hospital experience

Full Job Description

Note: If you are CURRENTLY employed at Children's and/or have an active badge or network access, STOP here. Submit your application via Workday using the Career App (Find Jobs).

Work Shift

Variable

Work Day(s)

Shift Start Time

Shift End Time

Worker Sub-Type

Regular

Children’s is one of the nation’s leading children’s hospitals. No matter the role, every member of our team is an essential part of our mission to make kids better today and healthier tomorrow. We’re committed to putting you first, and that commitment is at the heart of our company culture: People first. Children always. Find your next career opportunity and make a difference doing what you love at Children’s.

Job Description

Ensures that patient requests and nutritional needs are met, that the cafeteria is set up on time, and that department and Joint Commission standards are upheld in support of Children’s Healthcare of Atlanta’s mission, vision, and values. Proactively supports efforts that ensure delivery of safe patient care and services and promote a safe environment at Children's Healthcare of Atlanta.

Experience

5 years of experience in a cafeteria, catering, or hospital food service setting
2 years of experience in a supervisory capacity

Preferred Qualifications

Education

Bachelor’s degree or five years of equivalent experience

Certification Summary

ServSafe within six months of employment

Knowledge, Skills and Abilities

Detailed knowledge of guest relations, supervisory/leadership skills, and teamwork
Broad knowledge of food preparation and cooking methods and local food service sanitation codes and practices when dealing with equipment, food supplies, food handling, physical plant, and personnel
Strong verbal and written communication skills
Proficient in Microsoft Office applications

Job Responsibilities

Supports and participates in the continuous assessment and improvement of the quality of care and service provided.
Plans, organizes, and directs all activities of food service staff.
Prepares weekly work schedules and covers for unexpected staffing shortages.
Conducts timely evaluations for all food service staff.
Manages orientation for all new employees and provides in-service as assigned.
Oversees the patient tray line and cafe services, including timeliness of set-up and delivery, speed of tray set-up and delivery, quality of food, accuracy of menus and trays, food presentation, food temperature maintenance, portion control for all menu items, food handling and techniques, and prices.
Manage the day to day operations of the staff, including but not limited to: work assignments, task management, time tracking/management, and on-the-job training.
Take an active role in coaching and mentoring the team to ensure continued employee growth and success both on the team and at the broader CHOA organization.
Assist manager with employee performance evaluations and hiring decisions.

Children’s Healthcare of Atlanta is an equal opportunity employer committed to providing equal employment opportunities to all qualified applicants and employees without regard to race, color, sex, religion, national origin, citizenship, age, veteran status, disability or any other characteristic covered by applicable law.

Primary Location Address

2220 North Druid Hills Road

Job Family

Food Services

Quick Apply

Refine Your Search

food service supervisor jobs in lithonia ga

Food Services Supervisor

Hourly Manager

Dining Room Supervisor

Patient Dining Services Supervisor

Store Manager

Assistant Manager

Food Service Manager

Airport Lounge F&B Supervisor

COMMISSARY SUPERVISOR (FULL TIME)

Restaurant Manager

Closing Front of House Manager

Kitchen Supervisor Hourly

Kitchen Manager

Experienced General Manager - High Volume - (Bilingual Preferred)

General Manager - Restaurant

Shift Managers and Assistant Managers

General Manager - Pure Taqueria Inman Park

Restaurant Operations Manager

General Manager

SUPERICA ASSISTANT GENERAL MANAGER – UP TO $85K/yr. + BONUS (Battery Park)

I want to receive the latest job alert for food service supervisor in lithonia ga

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