Top 208 Research development chef Jobs in Los Angeles, Ca

Kitchen Manager
The Win-Dow —Los Angeles, CA
- $73,000 - $78,000 a year
- Full-time
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Confidential —Los Angeles, CA
- $90,000 - $100,000 a year
- Weekends as needed
- Casual dining restaurant
- 3 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply
12d
Kitchen Manager
Pitfire Pizza —Los Angeles, CA
- $73,000 - $78,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef for Events
Los Angeles Restaurant Group —Sherman Oaks, CA
- $42 - $45 an hour
- Weekends as needed
- Travel
- Organizational skills
- Experience equivalent to degree accepted
- Flexible schedule
Quick Apply
9d
Development Chef
Stir Foods —Fullerton, CA
- $70,304 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
DIRECTOR OF CULINARY OPERATIONS
Mendocino Farms —El Segundo, CA
- $140,000 - $180,000 a year
- Full-time
- Marketing
- 5 years
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Quick Apply
Corporate Culinary Director
Proper Hospitality —Santa Monica, CA
- $185,000 - $205,000 a year
- Hybrid work
- ServSafe
- 11+ years
- Hotel
- Paid parental leave
- Paid holidays
Quick Apply
Global Menu & Culinary Manager
Dine Brands International, Inc. —Pasadena, CA
- $100,000 - $115,000 a year
- Full-time
- Hospitality
- Spanish
- English
Quick Apply
Area Executive Chef
Sodexo —Los Angeles, CA
- $81,685 - $105,710 a year
- Full-time
- Cooking
- 3 years
- Bachelor's degree
- Paid holidays
- Health insurance
9d
Regional Executive Chef
Sodexo Live! —Los Angeles, CA
- $160,000 - $175,000 a year
- Weekends as needed
- 5 years
- Cooking
- Business development
- Disability insurance
- Health insurance
Quick Apply
Pastry Sous Chef
The Beverly Hills Hotel —Beverly Hills, CA
- $78,000 - $80,340 a year
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Dental insurance
Culinary Field Chef
Vallarta Supermarkets —Pasadena, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Director, Culinary Operations
NBCUniversal —Universal City, CA
- $120,000 - $170,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- 11+ years
- Health insurance
- Dental insurance
Executive Chef
ISS —Los Angeles, CA
- $93,500 - $105,550 a year
- Full-time
- ServSafe
- Customer service
- Senior level
- Disability insurance
- Health insurance
Quick Apply
8d
Banquet Chef | Full Time | Lucas Museum of Narrative Art
Oak View Group —Los Angeles, CA
- $90,000 - $100,000 a year
- Weekends as needed
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Corporate Chef – Retail Grocery
Smart & Final —Commerce, CA
- $130,000 - $140,000 a year
- Spanish
- 5 years
- Writing skills
Executive Chef | Premium High-Volume Dining
RM Hospitality LLC —Los Angeles, CA
- $130,000 - $175,000 a year
- Full-time
- 5 years
- Mentoring
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Sushi Chef
Yuhi Omakase —West Hollywood, CA
- $25 - $35 an hour
- Weekends as needed
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
10d
Kitchen Manager
Pitfire Pizza —Calabasas, CA
- $73,000 - $78,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
RVR Venice —Venice, CA
- $78,000 - $90,000 a year
- Full-time
- Background check
- Mid-level
- In-person
- Relocation assistance
- Health insurance
Quick Apply

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research development chef jobs near los angeles, ca

Kitchen Manager

The Win-Dow
Los Angeles, CA

Quick Apply

Job Details

Full-time
$73,000 - $78,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Cell phone reimbursement
Vision insurance
Flexible schedule
Life insurance

Qualifications

Recipe adherence
Food portioning
Team development
Kitchen management
Kitchen equipment maintenance
Fast casual experience

Full Job Description

The team behind the beloved Venice steakhouse, American Beauty, opened a daytime scratch kitchen burger joint called The Win~Dow. This is not your typical burger! Our quality obsessed chefs grill our burgers with the same attention and skill as they do the prime cut steaks at American Beauty. The Win~Dow is adored by locals and chefs alike and has grown from a humble neighborhood stand to a cult-followed destination serving over 3,000 happy guests weekly.

We are seeking a passionate, experienced Kitchen Manager to lead our team through our New Opening in West Adams!! A qualified candidate will be a positive-minded and inspirational role model, hands-on, driven, and committed to upholding our standards.

Our family of restaurants includes Superba Food + Bread, Superba Snacks + Coffee, Pitfire Artisan Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a commitment to hospitality, art and being a positive force in the community.

We offer:

$73,000 - $78,000+ Benefits + Perks
Quarterly bonus potential
Medical, dental, vision, life insurance, 401(k) retirement plan
Work / life balance
Opportunity in a fast-growing company that values mentorship and internal development
Progressively increasing paid vacation
Cell phone allowance
Free shift meals
Company Dining Program (Pitfire, Superba, American Beauty, & The Win~Dow)

Qualifications:

2-3 years of previous Kitchen Manager or Executive Chef experience in fast casual or quick service environment- scratch kitchens strongly preferred!
Have a coach mentality and a dedication to creating a happy and productive team that adheres to our culture and standards
Ensure that food is prepared and served according to our recipes, portions, and technique
Ensure that all equipment is clean, safe and well-maintained
Create a work environment that promotes a happy and productive team
Understand our technologies and care about accuracy - (POS, Office, Ctuit, Hot Schedules)
Understand and analyze the P&L and proactively course correct as needed
Have an active ServSafe Management Food Safety Certificate
Flexible and open availability is required

Follow us on Instagram: @thewindow.la

We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance. We are an EEO Employer.

Job Type: Full-time

Pay: $73,000.00 - $78,000.00 per year

Benefits:

401(k)
Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

research development chef jobs in los angeles, ca

Kitchen Manager

Executive Chef

Kitchen Manager

Executive Sous Chef for Events

Development Chef

DIRECTOR OF CULINARY OPERATIONS

Corporate Culinary Director

Global Menu & Culinary Manager

Area Executive Chef

Regional Executive Chef

Pastry Sous Chef

Culinary Field Chef

Director, Culinary Operations

Executive Chef

Banquet Chef | Full Time | Lucas Museum of Narrative Art

Corporate Chef – Retail Grocery

Executive Chef | Premium High-Volume Dining

Sushi Chef

Kitchen Manager

Sous Chef

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