Top 41 Fine dining Jobs in Louisville Ky

Chef-Bred and Bourbon Restaurant-HOLIDAY INN LOUISVILLE DOWNTWN
HBS Hospitality —Louisville, KY
- From $15 an hour
- Full-time
- Background check
- Hospitality
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Host/Hostess
Steak & Bourbon —Louisville, KY
- $16 - $19 an hour
- Part-time
- Children
- Older adults
- In-person
- Employee discount
Quick Apply
21h
Server
Lime Hospitality Group —Louisville, KY
- $25 - $35 an hour
- Full-time
- Basic math
- In-person
- Entry level
- Flexible schedule
Quick Apply
6d
Server
The Capital Grille —Louisville, KY
- Serving
- Customer service
- Entry level
- Health insurance
- Dental insurance
Host / Hostess (Upscale / Fine Dining)
Landry's Inc. —Louisville, KY
- Restaurant experience
- Entry level
- Paid time off
- Employee discount
Bartender (Upscale / Fine Dining)
Morton's The Steakhouse —Louisville, KY
- Serving
- Bar
- 18 years or older
- Paid time off
- Employee discount
Food Server
Derby City Gaming & Hotel —Louisville, KY
- Weekends as needed
- High school diploma or GED
- Communication skills
- Entry level
Quick Apply
Cocktail Server
Sole 203 —Louisville, KY
- From $7 an hour + tips
- Part-time
- Bar
- Inventory management
- Customer service
Quick Apply
13d
Bartender (Upscale / Fine Dining)
Landry's Inc. —Louisville, KY
- Serving
- Bar
- 18 years or older
- Paid time off
- Employee discount
Full -Time Temporary Food Service and Hospitality Professional
Brown-Forman —Louisville, KY
- $20 an hour
- Temporary
- 21 years or older
- Guest services
- 1 year
- Health insurance
- 401(k)
Bartender
Ruth's Chris —Louisville, KY
- Serving
- Bar
- Entry level
- Health insurance
- Employee assistance program
Lead Host / Guest Experience & Reservations Lead - $18-$25+/ hour (based on experience!)
Grassa Gramma —Louisville, KY
- $18 - $25 an hour
- Full-time
- Mid-level
- Organizational skills
- Leadership
Quick Apply
12d
Server
Mimi's Ethiopian Restaurant —Louisville, KY
- From $2.13 an hour
- Part-time
- Basic math
- Restaurant
- Communication skills
- Paid training
- Employee discount
Quick Apply
2d
Server
Eternal Optimist —Louisville, KY
- $4 - $6 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Cash register
Quick Apply
10d
Server
SERAI LLC —Louisville, KY
- $4.25 - $5.00 an hour + tips
- Part-time
- Ability to walk for extended periods
- Basic math
- Organizational skills
- Dental insurance
- Vision insurance
Quick Apply
2d
Brunch Server - M. Peppers
Eternal Optimist —Louisville, KY
- $2.13 an hour
- Part-time
- Ability to walk for extended periods
- Cash register
- Ability to stand for extended periods
Quick Apply
Bartender at The Last Refuge
Atomic Hospitality —Louisville, KY
- $2.13 an hour
- Part-time
- Bar
- ServSafe
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
5d
Bartender
SERAI LLC —Louisville, KY
- $7 - $10 an hour + tips
- Weekends as needed
- Customer service
- Basic math
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
2d
Bartender and Server
Tinsley Family Concessions —Louisville, KY
- $3.03 - $5.00 an hour
- 8 hour shift
- Serving
- Bar
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
Server
Jeffersonville, IN —Jeffersonville, IN
- $12 - $35 an hour
- Part-time
- Spanish
- Basic math
- Fair chance
- Flexible schedule
- Food provided
Quick Apply

I want to receive the latest job alert for fine dining in louisville ky

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Chef-Bred and Bourbon Restaurant-HOLIDAY INN LOUISVILLE DOWNTWN

HBS Hospitality
Louisville, KY

Quick Apply

Job Details

Full-time
From $15 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching

Qualifications

Menu design
Kitchen health and safety standards
Hospitality
Staff supervision
Assisting with meal planning
Line cook experience
Food service health code compliance
Recipe development
Fine dining experience
Operational management
Safety regulations
Staff scheduling
Restaurant management
Team scheduling
Cost control
Team development
Supervising experience
Inventory tracking for food cost management
Hospitality industry experience
Meal preparation
Leading team collaboration initiatives
Production management
Materials management in food and beverage
Kitchen management
Managing kitchen staff
Kitchen staff scheduling
Safety standard operating procedures
Food safety
Team motivation (leadership skill)
Kitchen organization

Full Job Description

Overview
MORNINGS 5:45AM TO 10:15AM BREAKFAST/ 5:45PM TO 10:15PM DINNER

Join our dynamic culinary team as the Chef at Bred and Bourbon Restaurant, where passion for exceptional cuisine meets a vibrant dining atmosphere. In this role, you will lead the kitchen with enthusiasm, creativity, and precision, ensuring every dish reflects our commitment to quality and innovation. Your expertise will inspire your team, elevate our menu offerings, and deliver memorable dining experiences for our guests. This position offers an exciting opportunity to showcase your culinary talents in a lively, fast-paced environment dedicated to excellence.

Responsibilities

Lead and supervise all kitchen operations, including food preparation, cooking, and presentation to maintain high standards of quality and consistency.
Oversee menu planning and development, incorporating seasonal ingredients and innovative culinary techniques.
Manage inventory control and food safety procedures to minimize waste and ensure compliance with health regulations.
Coordinate with the catering and banquet departments to deliver exceptional service for special events and large-scale functions.
Supervise kitchen staff, providing mentorship, training, and performance feedback to foster a motivated team environment.
Maintain a clean, organized, and safe kitchen workspace in accordance with industry standards.
Collaborate with restaurant management on shift scheduling, cost control, and operational improvements.

Requirements

Extensive culinary experience with a strong background in fine dining environments.
Proven supervisory experience in a restaurant or hospitality setting.
Knowledge of food safety standards and dietary department procedures.
Hands-on experience in food production, food handling, and food service management.
Skilled in inventory management, menu planning, and kitchen operations oversight.
Ability to lead a team effectively while maintaining high energy levels and positive morale.
Familiarity with catering services, banquet experience, and hospitality industry practices.
Strong leadership qualities complemented by excellent communication skills.
Experience with shift management, kitchen experience in fast-paced settings, and proficiency in food industry standards such as food safety protocols. Embark on a culinary journey where your leadership transforms our restaurant into a premier destination for memorable dining experiences!

Pay: From $15.00 per hour

Expected hours: No more than 40 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

fine dining jobs in louisville ky

Chef-Bred and Bourbon Restaurant-HOLIDAY INN LOUISVILLE DOWNTWN

Host/Hostess

Server

Server

Host / Hostess (Upscale / Fine Dining)

Bartender (Upscale / Fine Dining)

Food Server

Cocktail Server

Bartender (Upscale / Fine Dining)

Full -Time Temporary Food Service and Hospitality Professional

Bartender

Lead Host / Guest Experience & Reservations Lead - $18-$25+/ hour (based on experience!)

Server

Server

Server

Brunch Server - M. Peppers

Bartender at The Last Refuge

Bartender

Bartender and Server

Server

I want to receive the latest job alert for fine dining in louisville ky

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected