Top 142 Catering Jobs in Maine

Cook
Warren's Seafood and More —Kittery, ME
- $20 - $28 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
Quick Apply
Dock House Coordinator
Portland Schooner Co. —Portland, ME
- From $18 an hour
- Email
- Sales
- Computer literacy
- Administrative experience
Quick Apply
TENT AND EVENT TEAM MEMBER
MARSHALL RENTAL CENTER INC —Kittery, ME
- $22 - $23 an hour
- Temporary
- Driver's License
- US work authorization
- Fair chance
- Health insurance
- 401(k)
Quick Apply
2d
Sous Chef / Line Cooks/Prep Cooks
Wandby Landing —Kennebunk, ME
- $18 - $25 an hour
- Temporary
- Cooking
- Mid-level
- In-person
Quick Apply
Banquet Captain
Dockside Restaurant on York Harbor —York, ME
- $20 - $50 an hour
- Temporary
- Customer service
- Mid-level
- Driver's License
Quick Apply
14h
Butcher/Catering/Prepared Foods Team Member
Kennebec Meat Co. —Bath, ME
- Part-time
- Management
- Merchandising
- In-person
- Store discount
- Paid training
Quick Apply
line cook/prep cook
Sea Salt Fry Company —Wells, ME
- $18 - $22 an hour
- Full-time
- Culinary experience
- Fair chance
- In-person
Quick Apply
Banquet Captain
Stage House Inn and Pub-Dufour —South Berwick, ME
- $20 - $25 an hour
- Part-time
- Serving
- Hospitality
- Customer service
- Paid training
- Paid time off
Quick Apply
Experienced Line Cook - Fine Dining (4 Day Schedule!)
Saltwater Grille —South Portland, ME
- $25 - $28 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
8d
Grill Cook
Jaffa Mediterranean Grill —Falmouth, ME
- $16 - $23 an hour
- Part-time
- Fast casual restaurant
- Cooking
- US work authorization
- Paid training
- Employee discount
Quick Apply
Bartender
Black Point Inn —Scarborough, ME
- Weekends as needed
- Bar
- 18 years or older
- OSHA
Quick Apply
General Manager 4 - Food
Sodexo —Farmington, ME
- $66,895 - $86,570 a year
- Full-time
- 5 years
- University
- Bachelor's degree
- Paid holidays
- Health insurance
8d
Sales and Catering Coordinator - Portland Sheraton at Sable Oaks
Colwen Management Inc —South Portland, ME
- Computer literacy
- Mid-level
- Office
- Health insurance
- Dental insurance
Quick Apply
1d
Sous Chef (Summer Seasonal 2026) - Diamonds Edge Restaurant
Colwen Management Inc —Portland, ME
- Weekends as needed
- Computer literacy
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
8d
Grill Cook/Prep Cook / Front Staff Cook
Angelo's Pizzeria —Bangor, ME
- $16 - $18 an hour
- Part-time
- Background check
- Customer service
- Cooking
- Paid time off
- 401(k) matching
Quick Apply
Server
Black Point Inn —Scarborough, ME
- Weekends as needed
- English
- US work authorization
- In-person
Quick Apply
Banquet Captain - Portland Sheraton at Sable Oaks
Colwen Management Inc —South Portland, ME
- Mid-level
- Hotel
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
3d
Food Operations Manager 1
Sodexo —Farmington, ME
- $50,660 - $65,560 a year
- Weekends as needed
- Mid-level
- Residential
- Administrative experience
- Paid holidays
- Relocation assistance
8d
Catering Manager 3
Sodexo —Portland, ME
- $56,270 - $72,820 a year
- Full-time
- Mid-level
- University
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
1d
Event Crew- Server | Bartender
Tops'l Farm —Waldoboro, ME
- $25 - $35 an hour
- Part-time
- Serving
- Bar
- In-person
- Paid time off
Quick Apply
13d

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Cook

Warren's Seafood and More
Kittery, ME

Quick Apply

Job Details

Part-time | Full-time
$20 - $28 an hour

Benefits

Employee discount

Qualifications

Food handling
Flat-top griddles
Cooking
Food & beverage industry
Plating
Food industry
Clean workspace maintenance
Food safety

Full Job Description

Job Summary
We are seeking a dedicated and energetic individual to join our culinary team as a Cook. In this vital role, you will bring your culinary expertise, food handling skills, and passion for excellent service to create nourishing, appealing meals that delight our guests. Your enthusiasm for food preparation, menu planning, and maintaining high standards of food safety will contribute to a vibrant dining environment. This position offers an exciting opportunity to showcase your culinary talents and make a positive impact on our community through exceptional food service.

Responsibilities

Prepare and assemble meals with precision, ensuring quality and presentation meet established standards
Assist in menu planning by providing input on dish creation and ingredient selection
Handle food safely by following proper hygiene practices, sanitation procedures, and storage guidelines
Support kitchen operations through food preparation, cooking, and plating of dishes in accordance with recipes and dietary requirements
Maintain cleanliness of workstations, kitchen equipment, and utensils to uphold health regulations
Collaborate with team members to deliver outstanding food service experiences in a fast-paced environment
Contribute to catering events and special meal preparations as needed, ensuring timely delivery and presentation

Qualifications

Previous experience in dietary departments or as a dietary aide is highly preferred
Proven background in food industry roles such as restaurant or kitchen experience, including fine dining or catering settings
Strong skills in food handling, meal preparation, cooking techniques, and knife skills
Knowledge of menu planning, food safety standards, and proper sanitation procedures
Experience with food service operations, including serving guests and managing food presentation
Ability to work efficiently under pressure while maintaining attention to detail
Excellent communication skills and a team-oriented mindset

$500 sign-on bonus after 90 days of employment

Join us if you’re passionate about culinary arts and eager to contribute your skills in a dynamic environment that values quality, safety, and exceptional service. We’re committed to supporting your growth as part of our vibrant team!

Job Types: Full-time, Part-time

Pay: $20.00 - $28.00 per hour

Expected hours: 20.0 – 40.0 per week

Benefits:

Employee discount

Work Location: In person

Quick Apply

Refine Your Search

catering jobs in maine

Cook

Dock House Coordinator

TENT AND EVENT TEAM MEMBER

Sous Chef / Line Cooks/Prep Cooks

Banquet Captain

Butcher/Catering/Prepared Foods Team Member

line cook/prep cook

Banquet Captain

Experienced Line Cook - Fine Dining (4 Day Schedule!)

Grill Cook

Bartender

General Manager 4 - Food

Sales and Catering Coordinator - Portland Sheraton at Sable Oaks

Sous Chef (Summer Seasonal 2026) - Diamonds Edge Restaurant

Grill Cook/Prep Cook / Front Staff Cook

Server

Banquet Captain - Portland Sheraton at Sable Oaks

Food Operations Manager 1

Catering Manager 3

Event Crew- Server | Bartender

I want to receive the latest job alert for catering in maine

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