Top 1416 Kitchen Jobs in Medina, Oh

Executive Chef
Arcis Golf —Medina, OH
- Weekends as needed
- High school diploma or GED
- Supervising experience
- Bachelor's degree
Sous Chef
Don's Pomeroy House —Strongsville, OH
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Foundry Social —Medina, OH
- $16 - $18 an hour
- Extended hours
- Basic math
- Cooking
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Deano's Trattoria —Strongsville, OH
- $23.98 - $28.88 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
14d
Prep Cook
The Foundry Social —Medina, OH
- From $14 an hour
- Extended hours
- Bar
- Casual dining restaurant
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
The Legacy Hotel —Medina, OH
- Weekends as needed
- Hotel
- Mentoring
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
10d
Hotel Breakfast Attendant
Holiday Inn Express and Suites Medina —Medina, OH
- From $15 an hour
- Part-time
- Customer service
- Hotel
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Kitchen Manager
Confidential —Medina, OH
- $60,000 - $85,000 a year
- Extended hours
- Background check
- Hospitality
- Bar
- Paid training
- Health insurance
Quick Apply
Dietary Aide -PART TIME- 6:30AM - 2:30 PM - Starting at $16!
Champion Creek Health & Rehabilitation —Medina, OH
- From $16 an hour
- Part-time
- Culinary experience
- Reliable transportation
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Cook
Western Reserve Masonic Community —Medina, OH
- Part-time
- ServSafe
- High school diploma or GED
- Entry level
- 403(b) matching
- Paid holidays
Quick Apply
Dishwasher
Vicious Biscuit —Medina, OH
- $17 - $18 an hour
- Part-time
- Heavy lifting
- In-person
- Hotel experience
Quick Apply
Sous Chef
P.J. Marley's and The Farmer's Table —Medina, OH
- $22 - $25 an hour
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Pool Bartender
Arcis Golf —Medina, OH
- Part-time
- Organizational skills
- Restaurant
- Outdoor work
- Paid holidays
- Dental insurance
Front of House & Kitchen Team Members
Vicious Biscuit —Akron, OH
- $16.57 - $19.95 an hour
- Part-time
- Culinary experience
- Cooking
- Cash register
- Employee discount
- Opportunities for advancement
Quick Apply
Pool Server
Arcis Golf —Medina, OH
- Part-time
- Organizational skills
- Guest services
- Restaurant
- Paid holidays
- Dental insurance
grill cook
P.J. Marley's and The Farmer's Table —Medina, OH
- $17 - $21 an hour
- Ability to lift 50 pounds
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Food Runner/Host
Porto Inc DBA Sully's Irish Pub —Medina, OH
- $11.65 an hour
- Part-time
- Ability to stand for extended periods
- Restaurant
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
5d
Dishwasher - Full-Time Only Set AM Schedule
Mustard Seed Market and Cafe - Montrose —Akron, OH
- $15.50 - $17.50 an hour
- 8 hour shift
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
11d
Dietary Aide PART TIME 11:30AM-7:30PM *STARTING RATE $16*
Champion Creek Health & Rehabilitation —Medina, OH
- From $16 an hour
- Part-time
- Culinary experience
- Reliable transportation
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
StoryPoint —Medina, OH
- $13.50 - $15.00 an hour
- Part-time
- Communication skills
- Ability to lift 25 pounds
- Entry level
Quick Apply
9d

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Executive Chef

Arcis Golf -
Medina, OH

Apply Now

Job Details

Full-time

Qualifications

High school diploma or GED

Full Job Description

Club Location:

Weymouth Country Club - Medina, OH

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each day with a grateful spirit, humble heart, and a genuine respect for one another.

Location: Weymouth Country Club

Primary Responsibilities

Ensure compliance with the national programs such as Menu Program, Approved Product List and Inventory procedures.
Responsible for selection, development and retention of talented culinary staff.
Ensure financial targets are being met and appropriate accounting procedures and monthly financial reviews are being followed consistently. If financial targets are not being met, provide an analysis of the problem and determine a specific plan of action.
Observes and coaches workers in the daily operation of the kitchen to ensure quality and timeliness of product. Review guest and member surveys and feedback and determine appropriate plan of action if appropriate.
Engineer all menus items to ensure quality and proper margins.
Create and execute short term and long term operational and financial plans for the department to improve quality and financial results.
Ensure kitchen is clean and sanitary and is in compliance with all federal, state and local laws.
Creates menus as needed for events, custom events, daily features and so on.
Identify and communicate successes and best practices to General Manager, Regional Chef and/or VP Food & Beverage to help improve quality and financial results across the company.
Maintains constant communication between departments and keeps other departments informed about special programs and events.
Works closely with the F&B Director in programming and overall restaurant success.

Qualifications

Previous experience in a Chef leadership role
High school diploma or equivalent required. Bachelor’s degree, Culinary degree or certificate preferred.
Strong attention to detail, planning and organizational skills
Experience supervising others and leading a team
Strong verbal and written communication skills

Working Conditions
Will often be required to work nights, weekends and holidays.

Certification And/or License Requirement
Food service permit as required by local or state government agency. ServSafe certification must be obtained within 30 days of hire.

Arcis Golf provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.

Arcis participates in E-Verify, the government program that certifies an employee's right to work for us in the U.S.

Apply Now

Refine Your Search

kitchen jobs in medina, oh

Executive Chef

Sous Chef

Line Cook

Line Cook

Prep Cook

Executive Chef

Hotel Breakfast Attendant

Kitchen Manager

Dietary Aide -PART TIME- 6:30AM - 2:30 PM - Starting at $16!

Cook

Dishwasher

Sous Chef

Pool Bartender

Front of House & Kitchen Team Members

Pool Server

grill cook

Food Runner/Host

Dishwasher - Full-Time Only Set AM Schedule

Dietary Aide PART TIME 11:30AM-7:30PM STARTING RATE $16

Dishwasher

I want to receive the latest job alert for kitchen in medina, oh

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