Top 642 Head cook Jobs in Milwaukee Wi

Line Cook
Cooper's Hawk Winery & Restaurants —Brookfield, WI
- Weekends as needed
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Cook - Oggie's at Hotel Metro
Coury Hospitality —Milwaukee, WI
- $17 - $19 an hour
- Full-time
- Cooking
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
PM Line Cook
The Bridgewater Modern Grill —Milwaukee, WI
- $16 - $20 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Paid training
- Employee discount
Quick Apply
Line Cook
Paulie's Pub and Eatery —West Allis, WI
- $16 - $22 an hour
- 8 hour shift
- Casual dining restaurant
- Cooking
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Von Trier —Milwaukee, WI
- $16 - $20 an hour
- Weekends as needed
- Customer service
- Cooking
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Cook
St. Ann Health and Rehabilitation Center —Milwaukee, WI
- Full-time
- Rehabilitation center
- Entry level
- Kitchen
- Paid holidays
- Disability insurance
Quick Apply
7d
Corrections Food Service Leader 4 MSCC
State of Wisconsin - Corrections —Milwaukee, WI
- $26.37 an hour
- Overtime
- Current TB test
- Pass drug screening
- Mid-level
- Paid holidays
- Health insurance
Cook
Milwaukee Health and Rehab —Milwaukee, WI
- $17 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Food Service Manager - Milwaukee Youth Facility
State of Wisconsin - Corrections —Milwaukee, WI
- $30.00 - $37.17 an hour
- Overtime
- Pass drug screening
- Mid-level
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
20h
Food Services Supervisor
Advocate Aurora Health —Milwaukee, WI
- $26.55 - $39.85 an hour
- Weekends as needed
- Microsoft Excel
- Hospital
- Computer literacy
Culinary - Supervisor Food Service
St. Camillus —Wauwatosa, WI
- Part-time
- ServSafe
- Customer service
- Basic math
Quick Apply
13d
Cook
Ebenezer Child Care Centers, Inc. —Oak Creek, WI
- Full-time
- School experience
- Classroom
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Food Service Manager
University of Wisconsin–Milwaukee —Milwaukee, WI
- $65,000 - $70,000 a year
- Online Application
- ServSafe
- Mid-level
- Residential
1d
Cook (FT)
Milwaukee Rehabilitation Hospital —Milwaukee, WI
- Full-time
- Analysis skills
- Communication skills
- Food Handler Certification
- Health insurance
- Dental insurance
Quick Apply
Culinary - Cook
St. Camillus —Wauwatosa, WI
- Full-time
- ServSafe
- Basic math
- English
Quick Apply
Cold Station Cook
The Capital Grille —Milwaukee, WI
- Hospitality
- Cleaning
- Restaurant
- Health insurance
- Dental insurance
Lead Cook
Archdiocese of Milwaukee —Saint Francis, WI
- $21 - $25 an hour
- Weekends as needed
- Mid-level
- Residential
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Cook
Discovery Commons North Shore —Glendale, WI
- $19.11 - $21.55 an hour
- Weekends as needed
- Organizational skills
- Communication skills
- Entry level
- Paid training
- Paid holidays
Quick Apply
3d
Weekday Lunch Cook
Grandma’s House Child Care Center —Wauwatosa, WI
- Online Application
- In person
- No experience needed
- Preschool
- Entry level
- Profit sharing
- Paid holidays
COOK - LH & HP
Lutheran Living Services —Wauwatosa, WI
- $18.50 - $22.00 an hour
- Full-time
- Skilled nursing facility
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
8d

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Line Cook

Cooper's Hawk Winery & Restaurants -
Brookfield, WI

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Flexible schedule
Referral program

Qualifications

Upscale casual experience
Kitchen knives
English

Full Job Description

At Cooper’s Hawk, our Line Cooks do more than follow recipes. They craft unforgettable experiences, one plate at a time. With precision, urgency, and pride, you will help turn our high standards into something truly special for every guest. This is where culinary skill meets connection, and where every dish has the potential to create a lasting memory.

What You Will Get

50 percent Dining and Carryout Discount; 40 percent Retail Wine Discount; 20 percent Discount on Retail and Private Events
Monthly Wine Tastings for Two
Medical, Dental, Vision, and Telehealth
401k with Company Match
Paid Time Off and Flexible Schedules
Early Pay Access
Wellness and Mental Health Support
Wine and Culinary Education
Career Growth Flight Plan
Team Member Rewards, Milestone Recognition, and Referral Bonuses

What You Will Do

Show Up Ready: Come prepared, stay sharp, and start strong.

Set up your station for success and keep it running smoothly through every shift
Follow recipes, control portions, and nail presentation every time
Properly use the KDS system to manage cook times, while preparing and multitasking several dishes at a time.

Own What You See: Take responsibility, jump in, and do what needs to be done.

Keep your area clean, stocked, and safe
Stay sharp and step in where needed to support the kitchen

Stay in Sync: Communicate often, move with your team, and keep service flowing.

Communicate clearly with teammates and managers
Work as one team to time dishes and keep the line flowing

Make It Personal: Be genuine, listen well, and tailor the experience.

Take pride in every plate because it reflects your craft
Cook with care, even if you never meet the guest

Add a Touch: Go beyond the expected to create memorable moments.

Handle the little things that make a big impact, from clean equipment to an organized walk in

What You Will Bring

At least 18 years of age
Six months or more of line cook experience in upscale casual restaurants or similar
Strong knife skills and basic cooking knowledge
Ability to multitask, stay organized, and work in a fast-paced kitchen
Team first attitude and passion for high quality food
Able to stand and move for long periods, lift 50 pounds, and work weekends or holidays
Ability to read, understand and communicate in English

Cooper’s Hawk reviews several factors when establishing compensation. Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper’s Hawk.

Cooper’s Hawk is an equal opportunity employer. All qualified applicants are considered for employment without regard to the person’s race, color, religion, national origin, sex, sexual orientation, age, marital status, veteran status, disability, or any other characteristic protected by applicable law. Cooper’s Hawk makes reasonable accommodations during all aspects of the employment process, including during the interview process.

The information provided above indicates the general nature and level of work required of the position and is not a comprehensive list of all responsibilities or qualifications. The Benefits list is only a highlight of some of the benefits offered to team members; eligibility for certain benefits apply.

About Us

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience. Each scratch-kitchen menu item is designed to pair with our wines. Speaking of wine...the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Since 2005, we've brought the Napa Valley experience to our guests and Wine Club members, and now, with Piccolo Buco by Cooper’s Hawk, we’re bringing the vibrant flavors of Rome to them as well. Together, we’re creating a lifestyle brand like no other.

Quick Apply

Refine Your Search

head cook jobs in milwaukee wi

Line Cook

Cook - Oggie's at Hotel Metro

PM Line Cook

Line Cook

Line Cook

Cook

Corrections Food Service Leader 4 MSCC

Cook

Food Service Manager - Milwaukee Youth Facility

Food Services Supervisor

Culinary - Supervisor Food Service

Cook

Food Service Manager

Cook (FT)

Culinary - Cook

Cold Station Cook

Lead Cook

Cook

Weekday Lunch Cook

COOK - LH & HP

I want to receive the latest job alert for head cook in milwaukee wi

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