Top 847 Line cook Jobs in Nashville Tn

Line Cook
Hawkers Asian Street Food —Nashville, TN
- $20 - $25 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- In-person
- Opportunities for advancement
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Nashville, TN
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Cook
Hermitage Senior Living —Hermitage, TN
- From $20 an hour
- Part-time
- Background check
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sushi Cook - Momotaro - Nashville
Momotaro - Nashville —Nashville, TN
- $24 - $26 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Quality control
- Health insurance
- Dental insurance
Quick Apply
Grill Cooks
Logan's Roadhouse —Gallatin, TN
- $17 - $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Line Cook
Meal Plan Nashville LLC —Nashville, TN
- $21 - $25 an hour
- Full-time
- Hospitality
- Cooking
- Mid-level
- Employee discount
Quick Apply
Line Cook
PopStroke —Antioch, TN
- $18 - $24 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Line Cook
ZUZU NASHVILLE —Nashville, TN
- $23 - $25 an hour
- Evening shift
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Alla Vita - Nashville
Alla Vita - Nashville —Nashville, TN
- $19 - $26 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Cook
TriStar Skyline Medical Center —Nashville, TN
- Full-time
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Line Cook
Soy Bistro —Brentwood, TN
- $19 - $23 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
The Goat —Nashville, TN
- Part-time
- High school diploma or GED
- Travel
- 1 year
Quick Apply
AM LINE COOKS (Franklin, TN)
etch Franklin —Franklin, TN
- $19 - $23 an hour
- Full-time
- Hospitality
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
Line Cook
One Lifestyle, Ltd —Nashville, TN
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Fat Bottom at BNA is COOKS
Paradies Lagardère —Nashville, TN
- Night shift
- Mid-level
- High school diploma or GED
- Restaurant
Quick Apply
Line Cook / Prep Cook
Ted's Montana Grill —Nashville, TN
- $16 - $19 an hour
- Part-time
- Cooking
- In-person
- Restaurant
- Health insurance
- 401(k)
Quick Apply
9d
Line Cook/Prep Cook
Sushi & Pho 88 —Nashville, TN
- $18 - $20 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Paid training
- Employee discount
Quick Apply
Cook - Sports & Social Green Hills
Live! Hospitality & Entertainment —Nashville, TN
- Part-time
- Writing skills
- Basic math
- Ability to lift 75 pounds
Quick Apply
Line Cooks - Bellevue
O'Charley's Team Members —Nashville, TN
- Full-time
- Casual dining restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Line Cook
Café Intermezzo —Nashville, TN
- $19 - $21 an hour
- Part-time
- Writing skills
- Basic math
- In-person
- Health insurance
- Dental insurance
Quick Apply
7d

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Line Cook

Hawkers Asian Street Food -
Nashville, TN

Quick Apply

Job Details

Part-time | Full-time
$20 - $25 an hour

Benefits

Opportunities for advancement

Qualifications

Kitchen health and safety standards
Food production
Grilling
Recipe adherence
Industrial fryers
Food service customer order management
Expiration dates monitoring
Food service health code compliance
Stock rotation management
Food service cleaning
Food hygiene
Production safety compliance
FIFO
Food safety sanitizing procedures
HACCP
Proper waste disposal
Meal preparation
Team training
Staff training
Filtration
Training & development
Company guidelines standards in production
Kitchen equipment maintenance
Food Handler Certification
Communication with kitchen staff

Full Job Description

Job Overview
Description

Becoming a Hawkers team member is about so much more than receiving amazing benefits, working in a fun atmosphere, and eating delicious food. While we offer all those things and more, being a Hawkers team member is about being part of something adventurous. Something fresh. Something vibrant. It is about working in a team environment full of motivated creators who wake up every day ready to grow.

What’s in it for you?

Highly Competitive Wages
Benefits and Vacation Time for Full-Time Team Members
Exclusive Dining Discounts
Unlimited Growth & Career Advancement Opportunities
Fun & Engaging Work Environment

The Deets:

The primary responsibility of Line Cook is to prepare meals quickly, efficiently, and accurately as per Hawkers Asian Street Food standards.

Requirements

Must take and pass all required training courses, assessments as well as continuous training.
Prepares all food items to order, following standard recipes and procedures within specified time limits.
Communicates with team members and leadership regarding the status of orders and availability of product.
Washes and cleans raw food products.
Always uses the entire timed cycle on the fryers.
Proper maintenance, filtering, and usage of the fryers.
Understand and follow QR’s and Jolt system processes.
Rotates product according to “First In, First Out” to maintain shelf-life standards.
Logs and discards all products not used by the end of the shift on the “use by” date.
Keep par stocks at proper levels. Increase or decrease production as necessary, minimizes waste of product.
Perform routine, repetitive tasks under the direction of leadership.
Clean work area, equipment, utensils, dishes, and silverware. Ensure proper disposal of food waste.
Maintain standards for food production and handling, cooking, housekeeping, sanitation, and safety.
Assist in training new and part-time personnel in proper procedures and guidelines.
Clean food preparation and production areas as required.
Show flexibility in terms of your schedule and fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by leadership.
Maintain a high level of personal cleanliness.
Be a team player; help fellow team members at every opportunity.
Other duties may be assigned as the need arises.
Must have or be willing to obtain Food Handlers Certification and understand and follow OSHA and HACCP compliance standards.
1-2 years’ experience in a like or similar position.
Must be at least 18 years of age.
Open Availability

Physical Demands:

Must be able to frequently stand, walk, bend, squat, and reach above shoulder level.
Must be comfortable working in an environment with exposure to extreme cold/hot temperatures.
Must be able to lift/carry up to 40 lbs.

Pay: $20.00 - $25.00 per hour

Work Location: In person

Quick Apply

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I want to receive the latest job alert for line cook in nashville tn

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