Top 17 Sous chef Jobs in Newton, Nc

Line Cook
Local Roots & Provisions —Lincolnton, NC
- $15 - $19 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- Trade school
- 401(k)
- Paid time off
Quick Apply
Executive Chef - Relocation Assistance Available
HHS —Statesville, NC
- Full-time
- Customer service
- 5 years
- Word processing
- Relocation assistance
- Health insurance
Quick Apply
Sous Chef
16 Prime Steak & Seafood —Denver, NC
- Weekends as needed
- ServSafe
- Mid-level
- Mentoring
Executive Chef
HHS Culinary and Nutrition Solutions, LLC (USA) —Statesville, NC
- $75,000 a year
- Full-time
- Hospital
- Customer service
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Kindred Hospitality Group —Davidson, NC
- $50,000 - $55,000 a year
- Full-time
- Hospitality
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Sous Chef/Line Cook
Acqua Ragazza —Mooresville, NC
- $20 - $24 an hour
- 8 hour shift
- 7 years
- 6 years
- ServSafe
- Flexible schedule
Quick Apply
Sous Chef| Little Mama's
Little Mama's Italian Kitchen —Cornelius, NC
- Up to $75,000 a year
- Weekends as needed
- No experience needed
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Kitchen Supervisor | Part-Time | Hickory Crawdads (LP Frans Stadium)
Oak View Group —Hickory, NC
- $18 - $20 an hour
- Part-time
- Mid-level
- Supervising experience
- Team management
- 401(k)
- 401(k) matching
AM Line Cook
500 Club LLC —Statesville, NC
- $16 - $18 an hour
- Overtime
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Experienced Assisted Living Cook
Brookdale Senior Living Inc. —Statesville, NC
- $15.70 - $19.62 an hour
- Part-time
- Serving
- Mid-level
- Military encouraged
- Health savings account
- Paid holidays
Quick Apply
Line Cook
500 Club LLC —Statesville, NC
- Part-time
- Ability to climb stairs
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Chef De Cuisine - Vail Commons
Davidson College —Davidson, NC
- Weekends as needed
- ServSafe
- Residential
- 3 years
- Paid holidays
- Health insurance
Cook I - Vail Commons
Davidson College —Davidson, NC
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Paid holidays

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Line Cook

Local Roots & Provisions -
Lincolnton, NC

Quick Apply

Job Details

Part-time | Full-time
$15 - $19 an hour

Benefits

401(k)
Paid time off
401(k) matching
Employee discount

Qualifications

Cleaning and sanitation procedure implementation
Kitchen health and safety standards
Food service health code compliance
Safety regulations
Cooking
Kitchen stations

Full Job Description

Passionate about supporting local and eager to take the next step in the restaurant industry? Local Roots & Provisions is adding to our growing team!

We're looking for positive attitudes, strong work ethics and people up for a challenge. If that sounds like you, come join our team, and grow with us!

Job Summary:

The Line Cook will prepare meal ingredients, simple dishes, condiments, and other items as directed by senior culinary staff. Ideally looking for someone who can work sauté, grill and fry.

Duties/Responsibilities:

· Ability to saute, grill, and fry.

· Prepares meal ingredients as directed by the head chef and/or sous chef.

· Prepares fresh produce by peeling, cutting, and portioning.

· Prepares meat by trimming, cutting, and portioning.

· Prepares simple dishes such as breads or salads.

· Mixes or prepares condiments, dressings, and sauces.

· Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.

· Assists with unloading, inspection, and storage of raw ingredients and supplies.

· Performs other related duties as assigned.

Required Skills/Abilities:

· Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety.

· Basic understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.

· Ability to function well in a high-paced and at times stressful environment.

· Ability to work quickly and efficiently.

· Ability to work well as part of a team.

· Ability to maintain personal hygiene.

Education and Experience:

· High school or vocational school coursework in kitchen basics such as food safety, preferred.

· Prior related experience preferred, or 2+ years of proven cooking experience.

Physical Requirements:

· Prolonged periods of standing and working in a kitchen.

· Exposure to extreme heat, steam, and cold present in a kitchen environment.

· Must be able to lift up to 50 pounds at times.

· Must be able to work late nights and unpredictable hours.

· Manual dexterity to cut and chop foods and perform other related tasks.

Benefits:

Competitive pay, meal benefits, matching 401k and growth opportunities!
Closed on Thanksgiving Day, Christmas Day and New Years Day.

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Benefits:

401(k)
401(k) matching
Employee discount
Paid time off

Experience:

Kitchen stations: 1 year (Required)

Shift availability:

Night Shift (Required)

Ability to Commute:

Lincolnton, NC 28092 (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in newton, nc

Line Cook

Executive Chef - Relocation Assistance Available

Sous Chef

Executive Chef

Sous Chef

Sous Chef/Line Cook

Sous Chef| Little Mama's

Kitchen Supervisor | Part-Time | Hickory Crawdads (LP Frans Stadium)

AM Line Cook

Experienced Assisted Living Cook

Line Cook

Chef De Cuisine - Vail Commons

Cook I - Vail Commons

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