Top 53 Kitchen team member Jobs in Norden, Ca

Sous Chef / Line Cook/Prep Cook
The Soule Domain —Kings Beach, CA
- $50,767.75 - $61,139.65 a year
- Full-time
- Hospitality
- Management
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
Line Cook
LAHONTAN GOLF CLUB —Truckee, CA
- $25 - $30 an hour
- Weekends as needed
- English
- High school diploma or GED
- Restaurant
- Store discount
Quick Apply
Cook-Head Cook
Clair Tappaan Lodge —Norden, CA
- $28 an hour
- Weekends as needed
- High school diploma or GED
- Team management
- Quality control
- Paid holidays
- Health insurance
Quick Apply
Line Cook (Summer 2026)
Martis Camp —Truckee, CA
- $25 - $29 an hour
- Weekends as needed
- Management
- Customer service
- Ability to walk for extended periods
Quick Apply
In-Country H2B Chef: 2026-2027 Season
SUGAR BOWL RESORT —Norden, CA
- $20 - $31 an hour
- Weekends as needed
- Background check
- Ability to lift 50 pounds
- Mentoring
- On-the-job training
- Employee assistance program
Food & Beverage Crew – Housing Available
POWDR —Truckee, CA
- From $18 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Ability to stand for extended periods
- Opportunities for advancement
3d
Kitchen Steward (Summer 2026)
Martis Camp —Truckee, CA
- $22 - $24 an hour
- Overtime
- Ability to walk for extended periods
- Maintenance
- Ability to lift 50 pounds
Quick Apply
Prep Cook - Part Time/Full Time
Everline Resort & Spa —Olympic Valley, CA
- From $20 an hour
- 8 hour shift
- Entry level
- Resort
- Kitchen
- Health insurance
- Dental insurance
Line Cook
Granlibakken Tahoe —Tahoe City, CA
- $23 - $26 an hour
- Overtime
- Bar
- CPR Certification
- High school diploma or GED
- Profit sharing
- Dental insurance
Quick Apply
Line Cook
West River Hospitality —Truckee, CA
- $20 - $24 an hour
- Full-time
- In person
- 21 years or older
- 1 year
- Food Handler Certification
- Health insurance
Quick Apply
Line Cook Rubicon Pizza
Rubicon Pizza —Truckee, CA
- $17 - $23 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Opportunities for advancement
Quick Apply
Steward Kitchen
Everline Resort & Spa —Olympic Valley, CA
- $22 - $24 an hour
- 8 hour shift
- High school diploma or GED
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Cashier
Coffeebar —Olympic Valley, CA
- $18 - $28 an hour
- Part-time
- Customer service
- No experience needed
- Food service experience
- Health insurance
- 401(k)
Quick Apply
13d
Fun Center Party Host
Boomtown Casino —Verdi, NV
- Part-time
- 18 years or older
- Hotel
- Communication skills
Quick Apply
Support Staff Rubicon Pizza
Rubicon Pizza —Truckee, CA
- $16 - $20 an hour
- Ability to lift 50 pounds
- Guest services
- Restaurant
- Opportunities for advancement
- Flexible schedule
Quick Apply
5d
Server
Gravity Haus —Truckee, CA
- Part-time
- Hotel
- Ability to stand for extended periods
- Communication skills
- Health insurance
- 401(k) matching
Quick Apply
COOK - OGs
TAHOE CLUB COMPANY LLC —Truckee, CA
- $20 - $23 an hour
- Weekends as needed
- English
- Restaurant
- Communication skills
Quick Apply
LEAD LINE COOK
TAHOE CLUB COMPANY LLC —Truckee, CA
- $25 - $28 an hour
- Weekends as needed
- Spanish
- English
- Mid-level
Quick Apply
Kitchen Lead Line Cook Rubicon Pizza
Rubicon Pizza —Truckee, CA
- $18 - $25 an hour
- Full-time
- Spanish
- Mid-level
- Ability to lift 50 pounds
- Employee stock ownership plan
- Opportunities for advancement
Quick Apply
Culinary| Full-time Cafeteria Cook 1
Hyatt Regency Lake Tahoe Resort, Spa and Casino —Incline Village, NV
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid holidays
- Health insurance

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Sous Chef / Line Cook/Prep Cook

The Soule Domain
Kings Beach, CA

Quick Apply

Job Details

Full-time
$50,767.75 - $61,139.65 a year

Benefits

Opportunities for advancement
Food provided

Qualifications

Hospitality
Line cook experience
Management
Baking
Meal preparation

Full Job Description

Job Summary
We are seeking a passionate and hard working Sous Chef / Line Cook/Prep Cook to join our diverse culinary team. In this role, you will play a key part in delivering exceptional dining experiences by preparing high-quality dishes, and ensuring the highest standards of food safety and presentation. Your leadership skills will help foster a collaborative environment, motivate team members, and uphold our commitment to excellence in every plate served. This position offers an exciting opportunity to showcase your culinary expertise in a fast-paced, fine dining setting while contributing to the overall success of our hospitality operation, there is opportunity for advancement

Responsibilities

Prepare and cook a variety of menu items with precision, consistency, and creativity, adhering to established recipes and standards.
Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste to optimize food costs.
Oversee food safety practices, ensuring compliance with health regulations and maintaining a clean, organized workspace
Lead by example in food production, food handling, and service management to uphold our reputation for excellence in fine dining experiences.
Prep vegetables, soups, sauces, desserts, and all items on prep list
Set up salad and dessert stations, plate salads and desserts

Skills

Extensive culinary experience with a strong background in fine dining environments.
Proven supervisory experience with team management capabilities.
Knowledge of dietary department standards and food production processes.
Expertise in inventory management, food handling, and kitchen operations.
Strong leadership skills with the ability to motivate and develop staff members.
Excellent cooking skills across various cuisines along with menu planning expertise.
Familiarity with food safety regulations, hospitality standards, and catering logistics.
Experience in restaurant management including shift management and food service oversight.
Ability to handle high-pressure situations efficiently while maintaining attention to detail.

Pay: $50,767.75 - $61,139.65 per year

Benefits:

Food provided

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in norden, ca

Sous Chef / Line Cook/Prep Cook

Line Cook

Cook-Head Cook

Line Cook (Summer 2026)

In-Country H2B Chef: 2026-2027 Season

Food & Beverage Crew – Housing Available

Kitchen Steward (Summer 2026)

Prep Cook - Part Time/Full Time

Line Cook

Line Cook

Line Cook Rubicon Pizza

Steward Kitchen

Cashier

Fun Center Party Host

Support Staff Rubicon Pizza

Server

COOK - OGs

LEAD LINE COOK

Kitchen Lead Line Cook Rubicon Pizza

Culinary| Full-time Cafeteria Cook 1

I want to receive the latest job alert for kitchen team member in norden, ca

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