Top 193 Kitchen operations manager Jobs in Norman, Ok

Culinary Supervisor
Sodexo —Norman, OK
- $16.50 - $22.00 an hour
- Online Application
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
Kitchen Manager - Oklahoma City, OK
J. Alexander's Restaurants —Oklahoma City, OK
- $75,000 - $100,000 a year
- Full-time
- Hospitality
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Host
Santa Fe Cattle Company (KWC, LLC) —Midwest City, OK
- Part-time
- Serving
- Basic math
- Restaurant
Quick Apply
Host
Santa Fe Cattle Company (KWC, LLC) —Midwest City, OK
- Part-time
- Serving
- Basic math
- Restaurant
Quick Apply
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Midwest City, OK
- Part-time
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Food Service Director
Aramark —Lexington, OK
- Sales
- Customer service
- Merchandising
- Health insurance
- Dental insurance
4d
General Manager
Chipotle —Oklahoma City, OK
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Food Service Manager
Aramark —Lexington, OK
- Customer service
- Mid-level
- Residential
- Health insurance
- Dental insurance
6d
General Manager
Bricktown Brewery —Oklahoma City, OK
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Spanish
- ServSafe
Quick Apply
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Midwest City, OK
- Part-time
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Midwest City, OK
- Part-time
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Host
Santa Fe Cattle Company (KWC, LLC) —Midwest City, OK
- Part-time
- Serving
- Basic math
- Restaurant
Quick Apply
Restaurant Assistant General Manager - Kitchen 44 - Newcastle Casino
Traditions Hospitality Group —Newcastle, OK
- $50,000 - $60,000 a year
- Weekends as needed
- Mid-level
- 21 years or older
- Travel
- Disability insurance
- Health insurance
Quick Apply
5d
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Midwest City, OK
- Part-time
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Shift Manager - Kitchen 44 - Newcastle Casino
Traditions Hospitality Group —Newcastle, OK
- $16.50 - $19.00 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- 21 years or older
- Disability insurance
- Health insurance
Quick Apply
3d
Facilities Coordinator
Positive Tomorrows —Oklahoma City, OK
- $23 - $24 an hour
- Full-time
- CDL B
- Background check
- Clean driving record
- Health savings account
- Health insurance
Quick Apply
Sous Chef
A Good Egg Dining Group —Oklahoma City, OK
- $20 - $25 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Dishwasher - Chips 'N Ales - Riverwind Casino
Traditions Hospitality Group —Norman, OK
- $12 - $14 an hour
- Part-time
- Background check
- Hospitality
- 18 years or older
- Disability insurance
- Health insurance
Quick Apply
3d
Assistant Manager
Panda Restaurant Group —Norman, OK
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Kitchen Manager/Chef
Belmar Cantina —Norman, OK
- $45,000 - $70,000 a year
- Full-time
- 6 years
- Casual dining restaurant
- Fast casual restaurant
- Health insurance
Quick Apply
14d

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kitchen operations manager jobs near norman, ok

Culinary Supervisor

Sodexo -
Norman, OK

Apply Now

Job Details

Full-time
$16.50 - $22.00 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Cooking

Full Job Description

Culinary Supervisor

Location: RIVERWIND CASINO AND HOTEL - 93202001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $16.50 per hour - $22 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:

As a Culinary Supervisor at Sodexo, you will provide hands-on supervision of daily food production and kitchen operations to ensure consistency, quality, and compliance with culinary, food safety, and sanitation standards. This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs and Executive Chefs in executing production plans and service requirements.

This role coordinates culinary staff, monitors production schedules, enforces standardized recipes and portion controls, and maintains safe and efficient kitchen operations. The Culinary Supervisor actively participates in food preparation while directing workflow and reinforcing operational standards. Responsibilities may vary by account based on kitchen structure, service model, and event volume.

Responsibilities include:

Support onboarding and on-the-job training of culinary team members.
Ability to reach, bend, stoop, push, and pull, and frequently lift and move up to 35 pounds; occasionally lift and move up to 50 pounds.
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

High School diploma, GED, or equivalent experience preferred.
Minimum of 2–4 years of culinary experience required.
Prior lead cook or kitchen leadership experience preferred.
Experience in high-volume, multi-outlet, or event-based culinary operations preferred.
Working knowledge of batch cooking and just-in-time production methods preferred.
Ability to read and execute production sheets, prep lists, and event orders.
Food handler or food safety certification required where applicable.
ServSafe Manager or equivalent certification required where applicable.

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.

Access to ongoing training/development and advancement opportunities to turn your job into a career

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.

In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Apply Now

Refine Your Search

kitchen operations manager jobs in norman, ok

Culinary Supervisor

Kitchen Manager - Oklahoma City, OK

Host

Host

Line Cook

Food Service Director

General Manager

Food Service Manager

General Manager

Line Cook

Line Cook

Host

Restaurant Assistant General Manager - Kitchen 44 - Newcastle Casino

Line Cook

Shift Manager - Kitchen 44 - Newcastle Casino

Facilities Coordinator

Sous Chef

Dishwasher - Chips 'N Ales - Riverwind Casino

Assistant Manager

Kitchen Manager/Chef

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