Top 96 Food manager Jobs in North Logan Ut

Dining Services Director
Spring Gardens Pioneer Valley —North Logan, UT
- $58,000 - $63,000 a year
- Full-time
- Cooking
- Mid-level
- Marketing
- Health insurance
- Dental insurance
Quick Apply
12d
Shift Manager: Arby's - Logan South: Prior Manager Experience Required
Arby's - South Logan —Logan, UT
- Weekends as needed
- Hospitality
- 18 years or older
- Culinary experience
- Paid training
- Employee discount
Quick Apply
General Manager
Cupbop Korean BBQ —Logan, UT
- $45,000 - $50,000 a year
- Weekends as needed
- ServSafe
- Fast casual restaurant
- Cooking
- Paid training
- Health insurance
Quick Apply
10d
Hourly Shift Supervisor
Burger King —Preston, ID
- $15 - $16 an hour
- Part-time
- 18 years or older
- No education required
- Sales
- Paid training
- 401(k)
Quick Apply
2d
Cafeteria/Thrift Store Lead
Campbell Soup Company —Richmond, UT
- $43,100 - $59,300 a year
- Full-time
- ServSafe
- Customer service
- Computer literacy
- AD&D insurance
- Paid holidays
General Manager
Mo' Bettahs —Logan, UT
- $55,000 - $70,000 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Vision insurance
Cafe Associate
Sam's Club —Logan, UT
- $18 - $26 an hour
- 18 years or older
- High school
- Merchandising
- Paid jury duty
- Disability insurance
Team Leader
Chick-fil-A | Providence —Providence, UT
- Part-time
- Quick service & fast food restaurant
- Leadership
- Entry level
- Flexible schedule
Quick Apply
General Manager
Ihop —Logan, UT
- $50,000 - $55,000 a year
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
Kitchen Team Chef
Gossner Foods, Inc. —Logan, UT
- Full-time
- Background check
- 18 years or older
- Pass drug screening
- Health savings account
- Paid holidays
Quick Apply
4d
Supervisor
Arctic Circle —Logan, UT
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Opportunities for advancement
- Referral program
Quick Apply
Shift Leader
1402 - Dave's Hot Chicken - Desert De Oro Foods, Inc. —Logan, UT
- Weekends as needed
- 18 years or older
- English
- High school diploma or GED
Quick Apply
Restaurant Manager
Ihop —Logan, UT
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
Quick Apply
Store Manager
Panda Restaurant Group —Providence, UT
- $29 - $32 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant General Manager
Burger King —Logan, UT
- From $60,000 a year
- Weekends as needed
- 18 years or older
- No education required
- Sales
- Profit sharing
- Paid training
Quick Apply
Assistant Manager - Restaurant
The Risky Biscuit LLC —Clarkston, UT
- From $25.89 an hour
- Temporary
- Basic math
- Cooking
- Mid-level
- Employee discount
Quick Apply
3d
Shift Leader
Panda Restaurant Group —Logan, UT
- $20 - $23 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- Ability to stand for extended periods
- Paid training
- Disability insurance
Quick Apply
Costa Vida Shift Manager
Costa Vida - Four Winds Investments —Logan, UT
- Part-time
- Customer service
- Mid-level
- Team management
- Profit sharing
Quick Apply
Shift Lead
Mo' Bettahs —Logan, UT
- Part-time
- Maintenance
- Ability to climb stairs
- Driver's License
- Dental insurance
- Vision insurance
Jack In The Box - Restaurant Management
Jack In The Box —Logan, UT
- $65,000 - $72,000 a year
- Full-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
Quick Apply
3d

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Dining Services Director

Spring Gardens Pioneer Valley
North Logan, UT

Quick Apply

Job Details

Full-time
$58,000 - $63,000 a year
12 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
Vision insurance
Referral program

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Managing cleaning or sanitation teams
Food service health code compliance
Safety regulations
Staff scheduling
Customer satisfaction tracking
Cooking
Mid-level
Working with seniors
Culinary Arts
Developing staff training programs as a food service manager
Food service inventory management
Food safety sanitizing procedures
Kitchen staff training
Resident rapport building
Materials management in food and beverage
Managing kitchen staff
Cleaning messes in dining areas
Kitchen staff scheduling
Customer satisfaction improvement
Budget tracking
Marketing
Customer surveys

Full Job Description

Spring Gardens Pioneer Valley in Logan, UT is seeking a full time EXPERIENCED HEAD CHEF WHO WOULD LIKE TO MAKE AN IMMEDIATE IMPACT IN OUR RESIDENTS' LIVES BY PROVIDING DELICIOUS FOOD AND EXCELLENT CUSTOMER SERVICE.

The Head Chef is responsible for training, scheduling, directing and managing food and dining to ensure residents receive the highest quality of customer service, efficiency and professionalism during their mealtimes.

Benefits:

401(k)
Dental insurance
Employee assistance program
Health insurance
Paid time off
Referral program
Vision insurance

Essential Job Duties:

Manages food supplies and personnel to ensure that operations for areas of responsibility are performed efficiently within established budget and in compliance with local, state, and federal health regulations and Five Star policies, procedures and quality standards.
Manage, schedule, evaluate and direct the kitchen staff.
Ensure a sanitary dining room complying with all health and safety codes, licensing regulations and policies and procedures regarding the proper handling and serving of food.
Supervise and direct the cleaning of all dining and food services
Develop and implement training, policies, and processes to ensure that kitchen staff members are properly groomed, dressed and using proper etiquette and manners while waiting tables courteously.
Survey residents to determine their satisfaction levels with the service provided and make corrections as necessary
Assist Servers, Cooks, and other Dining Services associates in their job duties and assume their activities when needed
Ensure that all residents are greeted and seated properly, making extra efforts to integrate new residents making them feel welcome and comfortable
Supervise the tracking of resident attendance at meals and communicate to designated associate, those residents that have not come to the dining room for meal (for a safety check)
Aid in community marketing effort through positive interactions, dress, and behavior

Qualifications:

A passion for excellence
Be a progressive and creative thinker
Culinary Degree desired
Experience working in Senior Living
Food and Beverage Manager experience

Quick Apply

Refine Your Search

food manager jobs in north logan ut

Dining Services Director

Shift Manager: Arby's - Logan South: Prior Manager Experience Required

General Manager

Hourly Shift Supervisor

Cafeteria/Thrift Store Lead

General Manager

Cafe Associate

Team Leader

General Manager

Kitchen Team Chef

Supervisor

Shift Leader

Restaurant Manager

Store Manager

Restaurant General Manager

Assistant Manager - Restaurant

Shift Leader

Costa Vida Shift Manager

Shift Lead

Jack In The Box - Restaurant Management

I want to receive the latest job alert for food manager in north logan ut

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