Top 186 Prep cook Jobs in Novato, Ca

Bagel Dough Production Specialist & Prep Cook
Bonnie Bagels —Sebastopol, CA
- $21.25 - $22.75 an hour
- Part-time
- Cash register
- 1 year
- Ability to stand for extended periods
Quick Apply
Crew Member
Round Table Pizza —Novato, CA
- Full-time
- Food Handler Certification
- Entry level
- Kitchen
Quick Apply
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Whole Foods Market —San Rafael, CA
- $19.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Cook
Oakmont Senior Living —Novato, CA
- $21 - $25 an hour
- Full-time
- Mid-level
- Criminal background check
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
Dishwasher/Prep Cook
ENVIRONMENT CONTROL —Napa, CA
- $22 - $23 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
Quick Apply
PREP COOK (FULL TIME)
Epicurean Group —San Anselmo, CA
- $22 - $24 an hour
- Weekends as needed
- Background check
- Serving
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
4d
Prep Cook/Cook (evening shift)
Menya Shono —San Rafael, CA
- $20 - $23 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- On-the-job training
Quick Apply
6d
Prep Cook
RH —Corte Madera, CA
- $17 - $26 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Restaurant
Quick Apply
10d
Line Prep Cook - seasonal, part time
Heineken International B.V. —Petaluma, CA
- From $21.26 an hour
- Overtime
- Customer service
- Ability to lift 50 pounds
- Restaurant
- Employee assistance program
- Pet insurance
Quick Apply
6d
Kitchen Prep Cook
Berkeley Bowl Marketplace —Berkeley, CA
- $19.61 - $28.25 an hour
- Full-time
- Customer service
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Prep Cook / Dishwasher
M.H.Bread and Butter —San Anselmo, CA
- From $16.90 an hour
- Bilingual
- Heavy lifting
- Ability to lift 50 pounds
Quick Apply
Line Cook
Black Bear Diner —San Rafael, CA
- Full-time
Cook
County of Marin, CA —San Rafael, CA
- $66,066 - $78,234 a year
- Weekends as needed
- Entry level
- Kitchen
- Paid parental leave
- Paid holidays
4d
Prep Cook
R+D Kitchen —Yountville, CA
- $22 - $26 an hour
- Full-time
- Cooking
- US work authorization
- Restaurant
- Health insurance
Quick Apply
Prep Cook
Sagebrook Senior Living at San Francisco —San Francisco, CA
- $25.00 - $28.14 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid training
- Paid holidays
Quick Apply
Part-Time Prep Cook Sun-Tuesday
Plentiful Kitchen —Berkeley, CA
- $24 - $25 an hour
- Part-time
- ServSafe
- Mid-level
- In-person
- Food provided
Quick Apply
14d
Pizza Cook
Hank’s Petaluma —Petaluma, CA
- $18.35 - $22.00 an hour
- Overtime
- In person
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Employee discount
Quick Apply
12d
Kitchen Staff
Project No 36 SA —San Anselmo, CA
- From $23 an hour
- Weekends as needed
- Fast casual restaurant
- Ability to lift 50 pounds
- In-person
- Paid training
- Employee discount
Quick Apply
4d
Line / Prep Cook - Mill Valley
Tartine —Mill Valley, CA
- $20 an hour
- Weekends as needed
- 18 years or older
- Spanish
- Basic math
Line Cook / Food Prep
Good Day Cafe —Vallejo, CA
- $17 - $22 an hour
- Part-time
- ServSafe
- Restaurant
- Food Handler Certification
- 401(k)
- 401(k) matching
Quick Apply

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Bagel Dough Production Specialist & Prep Cook

Bonnie Bagels
Sebastopol, CA

Quick Apply

Job Details

Part-time | Full-time
$21.25 - $22.75 an hour

Qualifications

Bakery experience
Café experience
In-person customer service
Cash register
Hospitality industry experience
Manual handling
POS systems
Kitchen stations

Full Job Description

Bagel Dough Production Specialist & Prep Cook

Bonnie Bagels & Co.Sebastopol, California

About Bonnie Bagels

Bonnie Bagels is a neighborhood bagel shop and café built around one simple idea:

To bring people together over the love of a great bagel.

We hand-roll, cold-ferment, boil, and bake our bagels in-house every day. We pair them with thoughtful sandwiches, quality coffee, and genuine hospitality.

We're building a place that feels welcoming, handmade, and human—a place where regulars are known by name and first-time guests feel at home.

Position Overview

We're looking for someone who enjoys working with dough, appreciates traditional hand-rolling dough technique, and takes pride in producing a consistently exceptional product. Experience with bread, pizza, bagels, or other fermented doughs is highly valued. This role is ideal for someone who enjoys hands-on production work, is available for afternoon and evening shifts, and wants to continue developing their craft.

Compensation

$21.25 - $22.75 per hour (depending on experience)
Participation in the company tip pool (estimated to add $5-$8/hr)
Part-time and full-time opportunities available

Tips are pooled and distributed among eligible hourly team members in accordance with company policy and California law.

Key ResponsibilitiesFood Preparation

Mixing ingredients according to recipes
Preparing and hand rolling traditional and gluten-free bagel dough
Managing stock levels of prep recipes for the following days service
Employing a clean-as-you-go attitude in a tight work space

Baking

Replicating our unique bagel baking process using custom equipment and techniques
Baking cookies and other sweets
Par-baking certain ingredients for hotline service

Kitchen Line

Accurately execute orders according to set recipes
Hotline cooking for eggs and other proteins for hot sandwiches
Sandwich prep stations for build-your-own and classic sandwiches
Competency with the Toast POS system to streamline FOH / BOH communications

Opening & Closing Responsibilities

Complete assigned opening and closing checklists
Stock stations and prepare service areas
Clean and reset the kitchen for the next shift
Follow food safety and sanitation standards at all times

What We're Looking ForRequired

At least 1 year of kitchen or bakery experience
Experience on the kitchen line in a fast-casual restaurant environment
Experience using POS systems in a fast-paced hospitality setting
Strong communication and guest-service skills
Ability to stay organized and composed during busy service periods

Preferred

Experience making bread, bagels, pizza, or other yeast-fermented doughs.
Experience scaling recipes and mixing dough.
Familiarity with fermentation, proofing, baking, or bakery production.
Experience in a scratch bakery, artisan bakery, or high-quality food production environment.
Toast POS experience
Experience in a café, bakery, restaurant, or similar hospitality environment
Knowledge of food, coffee, baking, or specialty food products
Experience working in a fast-paced team environment

Mindset

We are looking for people who are genuinely interested in great food and coffee. The best candidates are curious about ingredients, quality, and craftsmanship and take pride in sharing that with their community.

Bonnie Bagels operates as one team. While this role is primarily back of house, team members are expected to support the overall operation. This may occasionally include covering for a front of house team member by taking customers orders at the register or learning how to operate the espresso machine as a barista.

Schedule Expectations

Part-time and full-time opportunities available
Most team members can expect approximately 20–35 hours per week
Weekend availability is strongly preferred
Opening and closing shifts required based on business needs

Physical Requirements

Ability to stand for extended periods
Ability to lift up to 40 pounds
Ability to work in a fast-paced food-service environment
Ability to bend, reach, carry, and perform repetitive tasks throughout a shift

Why Work at Bonnie Bagels?

We're building something special from the ground up.

This is an opportunity to join a new neighborhood café, help shape the culture from day one, and work alongside people who care deeply about hospitality, quality, and community.

If you get excited about great food, great coffee, and taking care of people, we'd love to meet you.

Hiring Timeline

Applications reviewed on a rolling basis
Qualified candidates will be invited to an in-person open house
Final interviews and paid assessment shifts to follow shortly after the open house
Hiring decisions made on a rolling basis through late June
Target start: mid July to support training and opening week, ahead of our soft open (currently planned for August 3rd, but subject to change)

Equal Opportunity Employer

Bonnie Bagels is an equal opportunity employer and encourages candidates from all backgrounds to apply

Pay: $21.25 - $22.75 per hour

Application Question(s):

Do you have at least 1 year of kitchen or bakery experience?
What interests you most about working at Bonnie Bagels?
Tell us about your experience working with dough. What products have you made, and what part of the process did you enjoy most?

Work Location: In person

Quick Apply

Refine Your Search

prep cook jobs in novato, ca

Bagel Dough Production Specialist & Prep Cook

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