Top 1819 Restaurant staff Jobs in Oak Brook Il

Line Cook - Prep Cook - Burr Ridge
HAMPTON SOCIAL VENTURES LLC —Burr Ridge, IL
- $19 - $22 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- English
Quick Apply
Restaurant Bartender
Drury Lane Theatre and Events —Oakbrook Terrace, IL
- From $15 an hour
- Part-time
- Bar
- Ability to walk for extended periods
- US work authorization
- Employee discount
Quick Apply
Support Staff - Burr Ridge
HAMPTON SOCIAL VENTURES LLC —Burr Ridge, IL
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Line/Prep Cook
Noon Whistle Brewing —Lombard, IL
- $19 - $21 an hour
- Part-time
- Sanitation
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
8d
Host - Violi Oak Brook
DineAmic Hospitality —Oak Brook, IL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Sanitation
- Ability to stand for extended periods
- Commuter assistance
- Employee assistance program
Quick Apply
Host
Beatrix - Oak Brook —Oak Brook, IL
- $15 - $22 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
6d
Server - Violi Oak Brook
DineAmic Hospitality —Oak Brook, IL
- Part-time
- Ability to walk for extended periods
- Mid-level
- Cleaning
- Commuter assistance
- Employee assistance program
Quick Apply
Server
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Hospitality
- Basic math
- English
Private Dining Server
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Basic math
- High school diploma or GED
- Restaurant
Busser
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Hospitality
- No experience needed
- High school diploma or GED
Food Runners and Bussers - Violi Oak Brook
DineAmic Hospitality —Oak Brook, IL
- Part-time
- Hospitality
- Ability to walk for extended periods
- Ability to stand for extended periods
- Commuter assistance
- Employee assistance program
Quick Apply
Server
Whiskey Hill Brewery + Kitchen —Westmont, IL
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Host
Ancho & Agave —Lombard, IL
- $15 - $17 an hour
- Part-time
- Casual dining restaurant
- Maintenance
- English
- Health insurance
- 401(k)
Quick Apply
Barback
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- Bar
- High school diploma or GED
- Guest services
Server
The Purple Pig Restaurant —Oakbrook Terrace, IL
- $15 - $18 an hour
- Part-time
- Customer service
- Ability to walk for extended periods
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Server
SALERNO'S HODGKINS —Hodgkins, IL
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Host
Whiskey Hill Brewery + Kitchen —Westmont, IL
- Part-time
- Organizational skills
- Restaurant
- Restaurant experience
Quick Apply
Host
Doughboy Restaurant Group —Oak Brook, IL
- $15 an hour
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Food/Drink Runner Part-Time Downers Grove
Egg Harbor Cafe —Downers Grove, IL
- $15 - $21 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Paid time off
- Employee assistance program
Quick Apply
Part-Time Cafe Team Member
Owl and Lark —La Grange, IL
- $16 - $19 an hour
- Part-time
- High school
- POS
- In-person
- Paid training
- 401(k)
Quick Apply
3d

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Line Cook - Prep Cook - Burr Ridge

HAMPTON SOCIAL VENTURES LLC -
Burr Ridge, IL

Quick Apply

Job Details

Part-time
$19 - $22 an hour

Qualifications

Customer communication

Full Job Description

The Line Cook is responsible for the preparation, production, and presentation of all menu items at Parker Hospitality. Operating in a fast paced kitchen environment, the Line Cook upholds the highest standards of food safety, quality, and teamwork while executing each dish with consistency and care.

OUR CORE VALUES

FIND A WAY | CREATIVE OWNERSHIP AND RELENTLESS PROBLEM SOLVING

PERFORM WITH PURPOSE | EXECUTION THAT MOVES THE BUSINESS FORWARD

GET THE GAME | UNDERSTANDING HOW THE BUSINESS WORKS

ADAPT AND OVERCOME | STAYING STEADY THROUGH CHANGE

HOSPITALITY EXCELLENCE | ANTICIPATING NEEDS BEFORE THEY ARISE

STRONGER TOGETHER | TEAM SUCCESS OVER INDIVIDUAL SUCCESS

RESPONSIBILITIES

1. Prepare menu items according to prescribed recipes, presentations, and any special guest requests.

2. Measure and prepare all ingredients required for recipe execution before and during service.

3. Follow all prescribed portioning controls consistently.

4. Maintain food safety and quality standards throughout all stages of food preparation.

5. Read and accurately interpret all orders, whether handwritten or computerized.

6. Safely and efficiently use knives and all tools, utensils, and equipment required for menu preparation.

7. Follow all food allergy procedures and accommodate special orders and dietary restrictions.

8. Read and use a thermometer correctly and efficiently.

9. Communicate any food delays or issues to the Coordinator or Manager promptly.

10. Maintain menu item counts and notify management and service staff when quantities fall below the restaurant minimum.

11. Accurately account for all items produced at their station.

12. Wear a hair restraint at all times while on duty.

13. Move safely through all areas of the restaurant, including stairs, uneven surfaces, and slick floors.

14. Promote teamwork and a supportive culture among all coworkers.

15. Understand and follow all company policies, procedures, standards, specifications, guidelines, and training programs.

16. Ensure all products are received in the correct quantity and condition, in accordance with receiving policies and procedures.

17. Communicate clearly and professionally with all employees, managers, and guests.

18. Wash hands regularly and in accordance with food safety guidelines.

19. Comply with all health, safety, and sanitation guidelines.

20. Complete all assigned side work as directed.

21. Accept direction and constructive feedback from management.

22. Maintain a positive and professional attitude throughout every shift.

The responsibilities listed above represent the key duties of this role and are not an exhaustive list. Additional duties may be assigned as needed to support the venue, team, and overall business needs.

Must be at least 21 years of age.
Ability to communicate in English, both written and spoken.
ServSafe certification or equivalent preferred.
Minimum of one year of back of house cooking experience in a comparable environment.
Proficiency with kitchen tools, equipment, and proper food handling techniques.

CONDITIONS OF EMPLOYMENT

Demonstrate Parker Hospitality's core values at all times.
Follow all uniform and appearance guidelines for the duration of the shift.
Arrive punctually and prepared for duty.
Comply with all rules, policies, and conditions of employment outlined in the Employee Handbook.
Abstain from working under the influence of alcohol or any illegal substances.
Refrain from engaging in violent, discriminatory, or harassing behavior.
Pass a drug and alcohol test within the first 90 days of employment, where required.
Must be able to stand or walk for the majority of a shift.
Must be able to lift and carry up to 50 pounds from floor to waist level.
Must be able to reach, bend, stoop, and perform physical tasks as required.
Must have the stamina to work 50 to 60 hours per week.

Parker Hospitality is an equal opportunity employer and does not discriminate on the basis of race, color, religion, national origin, sex, age, disability, or any other status protected by law.

Quick Apply

Refine Your Search

restaurant staff jobs in oak brook il

Line Cook - Prep Cook - Burr Ridge

Restaurant Bartender

Support Staff - Burr Ridge

Line/Prep Cook

Host - Violi Oak Brook

Host

Server - Violi Oak Brook

Server

Private Dining Server

Busser

Food Runners and Bussers - Violi Oak Brook

Server

Host

Barback

Server

Server

Host

Host

Food/Drink Runner Part-Time Downers Grove

Part-Time Cafe Team Member

I want to receive the latest job alert for restaurant staff in oak brook il

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