Top 545 Cook/dishwasher Jobs in Oakland, Mi

Food Service Lead - Woodbridge Elementary
Zeeland Public Schools —Zeeland, MI
- $18.27 - $20.13 an hour
- Monday to Friday
- ServSafe
- Mid-level
- High school diploma or GED
Breakfast/Lunch Cook - 18 & Older - The Farmhouse Restaurant in Zeeland
The Farmhouse Restaurant —Zeeland, MI
- From $18.25 an hour
- Full-time
- 18 years or older
- In-person
- Restaurant
- Employee discount
Quick Apply
PT Cook
Creative Dining Services —Zeeland, MI
- $17 - $19 an hour
- Part-time
- Background check
- ServSafe
- Pass drug screening
- Paid time off
- Employee assistance program
Quick Apply
Prep Cook/Dishwasher
Borrowed Time —Douglas, MI
- $20 - $25 an hour
- Temporary
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick Apply
Line Cook/Prep Cook
Wicks Park Bar & Grille —Saugatuck, MI
- $18 - $25 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Food provided
Quick Apply
Food Service Worker - Elementary Lunch Aide
Jenison/Hudsonville Food Service —Hudsonville, MI
- From $15.50 an hour
- Part-time
- Serving
- Childcare
- Customer service
- Flexible schedule
Quick Apply
Prep Cook and Line Cook
Licaris Sicilian Pizza Kitchen- Hudsonville Location —Hudsonville, MI
- $17 - $20 an hour
- Part-time
- In person
- In-person
- Ability to stand for extended periods
- Communication skills
Quick Apply
Hot Line Cook/Sushi Chef
Maru Sushi & Grill - Grand Rapids —Grand Rapids, MI
- $16 - $22 an hour
- Part-time
- Culinary experience
- Cooking
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Cashier/Cook
Dairy Queen Grill and Chill —Holland, MI
- $14 - $18 an hour
- Part-time
- Customer service
- Basic math
- English
- Paid training
- Employee discount
Quick Apply
14h
PM Cook
Creative Dining Services —Holland, MI
- $17 - $19 an hour
- Part-time
- Background check
- ServSafe
- Cooking
- Paid training
- On-the-job training
Quick Apply
Dishwasher
Resthaven —Holland, MI
- $13.25 - $15.00 an hour
- Weekends as needed
- Background check
- Customer service
- High school diploma or GED
- Tuition reimbursement
- Opportunities for advancement
Quick Apply
Full Time Cook
Creative Dining Services —Holland, MI
- $20 - $23 an hour
- Weekends as needed
- Background check
- ServSafe
- Cooking
- Paid training
- Paid holidays
Quick Apply
Line Cook
Beechwood Grill —Holland, MI
- $19 - $23 an hour
- Part-time
- 18 years or older
- In-person
- 1 year
- Paid time off
- Employee discount
Quick Apply
Line Cook Lead
The Old Goat —Grand Rapids, MI
- $17 - $20 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
2d
Production Lead (Lead Cook)
Creative Dining Services —Grand Rapids, MI
- $19 - $23 an hour
- Full-time
- Bilingual
- Background check
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Main St. Pub Allendale —Allendale, MI
- $17 - $20 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Employee discount
- Flexible schedule
Quick Apply
Food Service Worker - Secondary Lunch Server
Jenison/Hudsonville Food Service —Jenison, MI
- From $15.50 an hour
- Part-time
- Hospitality
- Customer service
- Basic math
- Flexible schedule
Quick Apply
Line Cook
Reservoir —Holland, MI
- $16 - $21 an hour
- Part-time
- Hospitality
- Bar
- Casual dining restaurant
- Paid training
- Paid time off
Quick Apply
Line Cook (Full Time & Part Time)
5 Lakes Brew Pub —Byron Center, MI
- $18 - $21 an hour
- Part-time
- Customer service
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
Cook
Cardinal Senior Living LLC —Grand Rapids, MI
- Full-time
- 18 years or older
- Management
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply

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Food Service Lead - Woodbridge Elementary

Zeeland Public Schools -
Zeeland, MI

Apply Now

Job Details

$18.27 - $20.13 an hour

Qualifications

Recipe adherence
Computer operation
Staff supervision
Team supervision
Sales transaction processing
Employee relationship building
High school diploma or GED
Institutional kitchen experience
Math
Experience working with children
Computer skills
Managing kitchen staff
Team building

Full Job Description

JobID: 3897

Position Type:
Food Service/Food Service Lead Associate

Date Posted:
7/20/2026

Location:
Woodbridge Elementary School

Summary:
The Food Service Lead will serve as the supervisor for his/her food service operation area. S/he will work directly with the Food Service Manager/Director of Food Service to implement programs as specified.

Responsibilities:

Create weekly orders for your school or department for the Food Service Manager.
Verify and temp orders received while placing in appropriate areas and rotating stock.
Track production records, inventory and any other paperwork that you might get asked to do.
Supervise, train and assign and work alongside your co-workers for all positions in your kitchen.
Make sure that your staff is following all state and federal guidelines as well as all health department regulations.
Help keep our program financially sound by watching costs, food waste, theft and labor time.
Most important of all is to interact positively with students and staff and have your co-workers do the same.
Prepare, cook and serve menu items as planned. Records temperature of food and completes production records.
Serves food items to customers from serving lines in accordance with specific instructions ensuring appropriate portions are served.
Must wash pots and pans and clean-up all working areas of kitchen, including floors, hoods, walls, and serving carts.
Collects and places garbage and trash in designated containers as appropriate to the area of operations.
Attends day to day problems and needs concerning equipment and food supplies, detects and ensures disposition of spoiled or unattractive food, defective supplies, etc.
Replenishes foods, silverware, dishes, trays, etc. at serving stations; may order products.
Attend assigned training mandated by the Michigan Department of Education.

Qualifications:

High school diploma or GED required.
Must enjoy working with children.
Must be positive, pleasant, neat, clean and able to work well with others and be able to accept change.
Need to be able to supervise the work of others while creating harmony amongst all team players.
Must have working knowledge of preparing meals for large groups and experience working in a cafeteria.
Accurate math skills are required along with strong oral and written communication and organizational skills.
Must have computer knowledge and be able to scan student's ID cards or run point of sale computer.
Must be able to lift at least 50 pounds.
Must be able to perform a variety of tasks and accept direction.
Must be able to read and mathematically adjust numbers or recipes.
Strong oral and written communication, interpersonal and organizational skills are required.
Must be Serve-Safe certified, or ability to obtain and maintain certification.

Schedule:
Monday through Friday
7:30 - 1:30 PM
Student Calendar

Compensation:
Level II: $18.27 - $20.13

Once the posting deadline date has been met (if applicable), the supervisor/principal will review applications and schedule interviews with the most qualified candidates. An email will be sent to applicants when the position has been filled.

Work Location: In person

Apply Now

Refine Your Search

cook/dishwasher jobs in oakland, mi

Food Service Lead - Woodbridge Elementary

Breakfast/Lunch Cook - 18 & Older - The Farmhouse Restaurant in Zeeland

PT Cook

Prep Cook/Dishwasher

Line Cook/Prep Cook

Food Service Worker - Elementary Lunch Aide

Prep Cook and Line Cook

Hot Line Cook/Sushi Chef

Cashier/Cook

PM Cook

Dishwasher

Full Time Cook

Line Cook

Line Cook Lead

Production Lead (Lead Cook)

Line Cook/Prep Cook

Food Service Worker - Secondary Lunch Server

Line Cook

Line Cook (Full Time & Part Time)

Cook

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