Top 2967 Kitchen team member Jobs in Paramus, Nj

Sushi Chef / Sushi Assistant
Sakana AYCE —Wayne, NJ
- $19 - $32 an hour
- Part-time
- Spanish
- English
- Ability to lift 50 pounds
- Paid training
- Paid time off
Quick Apply
Fast Casual Restaurant Team Member
Juicy Platters —Paramus, NJ
- $16 - $18 an hour
- Part-time
- Serving
- Owner-operator
- Fast casual restaurant
Line Cook - $1,000 Sign-On Bonus!
Cedar Crest by Erickson Senior Living —Pompton Plains, NJ
- $21 - $24 an hour
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
5d
Sous Chef - Tatte Paramus
Tatte Bakery & Café —Maywood, NJ
- $67,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
Chef de Cuisine
Little Ruby's Cafe (SoHo) —Brooklyn, NY
- $90,000 - $100,000 a year
- Full-time
- Sanitation
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Lead Line Cook – Sauté / Grill
Plandome Country club —Plandome, NY
- $22 - $25 an hour
- Full-time
- Mid-level
- US work authorization
- Organizational skills
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9d
Line Cook
VENTANAS Restaurant & Lounge —Fort Lee, NJ
- $18 - $24 an hour
- 12 hour shift
- Culinary experience
- Cooking
- Recruiting
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Baker
Paris Baguette —Hoboken, NJ
- $17 - $19 an hour
- Part-time
- Bakery
- Quick service & fast food restaurant
- US work authorization
- Store discount
- Health insurance
Quick Apply
Kitchen Manager
Basha Restaurant Group —Parsippany-Troy Hills, NJ
- $60,462.54 - $72,815.11 a year
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Paid time off
Quick Apply
4d
Dietary Aide
Kendal On Hudson —Sleepy Hollow, NY
- $18 an hour
- Part-time
- Hospitality
- Ability to walk for extended periods
- English
Quick Apply
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time
Whole Foods Market —Chappaqua, NY
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
7d
Prep Cook
Norwegian Cruise Line Holdings —New York, NY
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Server
Indian Harbor Yacht Club —Greenwich, CT
- $18 - $20 an hour
- Part-time
- Sanitation
- In-person
- Guest services
- Paid training
- Disability insurance
Quick Apply
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —Chappaqua, NY
- $17.50 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
7d
Kitchen Lead
Chopt —New Providence, NJ
- From $17 an hour
- Part-time
- No education required
- ServSafe
- Computer literacy
- Paid training
- Paid parental leave
Quick Apply
Pizza Maker
Uncle Gs Management Corp. —Morris Plains, NJ
- $22 - $25 an hour
- Full-time
- Management
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
California Pizza Kitchen —Paramus, NJ
- $63,000 - $68,000 a year
- Full-time
- Spanish
- Sales
- Ability to walk for extended periods
- Disability insurance
- Health insurance
6d
Bartender
B & J Group LLC —Garwood, NJ
- $30 - $50 an hour
- Weekends only
- Background check
- Hospitality
- Bar
- Health insurance
- 401(k) matching
Quick Apply
Seasonal Cook
Winged Foot Golf Club —Mamaroneck, NY
- $20 - $25 an hour
- Part-time
- Background check
- Cooking
- English
Quick Apply
Line Cook
American Yacht Club —Rye, NY
- $21 - $24 an hour
- Overtime
- Cooking
- Ability to lift 50 pounds
- US work authorization
- Paid holidays
- Health insurance
Quick Apply

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kitchen team member jobs near paramus, nj

Sushi Chef / Sushi Assistant

Sakana AYCE
Wayne, NJ

Quick Apply

Job Details

Part-time | Full-time
$19 - $32 an hour

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule
Paid sick time

Qualifications

Sushi
Spanish
English
Seafood
Kitchen stations

Full Job Description

Sakana Wayne is a new Japanese all-you-can-eat restaurant anticipated to open in late August 2026. We are hiring experienced Sushi Chefs and Sushi Assistants to join our opening team.

We welcome both experienced sushi professionals and dependable candidates who have basic kitchen experience and are interested in developing their sushi skills. Paid pre-opening training will be provided, and applicants must be available to attend training before the restaurant opens.

Available Positions and Pay

Sushi Assistant: $19.00–$22.00 per hour

This position supports the sushi chefs with preparation, station setup, ingredient organization, simple rolls, cleaning, labeling, and restocking. Basic sushi or kitchen experience is preferred, but training is available for motivated candidates.

Sushi Chef: $23.00–$32.00 per hour

This position requires professional sushi experience and the ability to prepare rolls, nigiri, sashimi, and other sushi-bar items independently. Final pay will be based on speed, knife skills, fish-handling experience, presentation, station management, and the ability to work during high-volume service.

Responsibilities

Prepare sushi rolls, nigiri, sashimi, appetizers, and other sushi-bar items according to Sakana recipes and presentation standards.
Wash, cut, portion, label, date, and properly store fish, vegetables, sauces, and other ingredients.
Set up and restock the sushi station before and during service.
Follow Sakana’s portion standards and maintain consistent food quality and presentation.
Read orders accurately and communicate with the sushi, kitchen, expo, and service teams.
Immediately communicate allergy orders, ingredient shortages, refires, and service delays.
Follow food-safety procedures for raw fish, temperature control, sanitation, and allergy cross-contact prevention.
Keep cutting boards, knives, sushi mats, refrigerators, sinks, walls, floors, and work surfaces clean and sanitized.
Keep refrigerators closed when not in use and return prepared food to refrigeration promptly.
Properly label, date, rotate, and store all products using FIFO procedures.
Complete opening, closing, restocking, and assigned deep-cleaning duties.
Assist other sushi team members during high-volume service.

QualificationsSushi Assistant

Previous restaurant, food-preparation, or sushi experience is preferred.
Willing to learn sushi preparation, rolling, knife skills, food safety, and presentation standards.
Able to follow recipes, visual guides, portion standards, and manager instructions.
Dependable, organized, clean, and comfortable working in a fast-paced environment.

Sushi Chef

At least two years of professional sushi experience is preferred.
Able to independently prepare sushi rolls, nigiri, sashimi, and sushi-bar appetizers.
Strong knife skills and knowledge of raw-fish handling, storage, sanitation, and temperature control.
Able to maintain speed, quality, cleanliness, and portion consistency during high-volume service.
Experience training or supporting other sushi team members is a plus.

All Applicants

Must be punctual, dependable, team-oriented, and able to communicate clearly at work.
Evening, weekend, and holiday availability is strongly preferred.
Must be available for paid pre-opening training before the late-August opening.
Able to stand for extended periods and lift up to 50 pounds, with or without reasonable accommodation.
English, Spanish, and Chinese speakers are welcome.

Benefits

Competitive pay based on position and demonstrated skills
Paid pre-opening and position training
Full-time and part-time opportunities
Earned sick leave in accordance with New Jersey law and Sakana policy
Opportunities to learn additional stations and grow with the Sakana Wayne team

Schedule

Day, evening, weekend, holiday, opening, and closing shifts may be available. Reliable attendance during paid pre-opening training and the restaurant’s opening period is required.

Sakana is an equal opportunity employer. We consider qualified applicants without discrimination and provide reasonable accommodations as required by law.

Indeed Screening Questions

Are you applying for Sushi Chef, Sushi Assistant, or either position?
How many years of professional sushi or restaurant-kitchen experience do you have?
Can you independently prepare sushi rolls, nigiri, and sashimi?
Please describe your sushi skills, including any experience with fish preparation, knife work, rolls, nigiri, or sashimi.
Are you available to work evenings, weekends, and holidays?
Are you available to attend paid pre-opening training before the restaurant opens in late August 2026?

Pay: $19.00 - $32.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid sick time
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in paramus, nj

Sushi Chef / Sushi Assistant

Fast Casual Restaurant Team Member

Line Cook - $1,000 Sign-On Bonus!

Sous Chef - Tatte Paramus

Chef de Cuisine

Lead Line Cook – Sauté / Grill

Line Cook

Baker

Kitchen Manager

Dietary Aide

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

Prep Cook

Server

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Kitchen Lead

Pizza Maker

Kitchen Manager

Bartender

Seasonal Cook

Line Cook

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